Market For Canned Foods In British Malaya
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Market for Canned Foods in British Malaya
| Author | : John Herman Bruins |
| Publsiher | : Unknown |
| Total Pages | : 22 |
| Release | : 1928 |
| Genre | : Canned foods industry |
| ISBN | : UIUC:30112104063323 |
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The Balance of International Payments of the United States in 1922
| Author | : United States. Bureau of Foreign and Domestic Commerce |
| Publsiher | : Unknown |
| Total Pages | : 970 |
| Release | : 1923 |
| Genre | : Debts, Public |
| ISBN | : OSU:32435063935951 |
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Trade Information Bulletin
| Author | : Anonim |
| Publsiher | : Unknown |
| Total Pages | : 942 |
| Release | : 1927 |
| Genre | : United States |
| ISBN | : UOM:39015032991385 |
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Bibliography on the Marketing of Agricultural Products
| Author | : Anonim |
| Publsiher | : Unknown |
| Total Pages | : 362 |
| Release | : 1932 |
| Genre | : Farm produce |
| ISBN | : UIUC:30112104061616 |
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Miscellaneous Publication
| Author | : Anonim |
| Publsiher | : Unknown |
| Total Pages | : 1164 |
| Release | : 1931 |
| Genre | : Agriculture |
| ISBN | : MINN:31951D029441577 |
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Agricultural Economics Bibliography
| Author | : Anonim |
| Publsiher | : Unknown |
| Total Pages | : 638 |
| Release | : 1932 |
| Genre | : Agriculture |
| ISBN | : UCD:31175005824951 |
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Agricultural Economics Bibliography
| Author | : United States. Bureau of Agricultural Economics. Library |
| Publsiher | : Unknown |
| Total Pages | : 622 |
| Release | : 1931 |
| Genre | : Economics |
| ISBN | : UTEXAS:059172130092511 |
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Milk quality Improvement Program for 4 H Clubs
| Author | : C. J. Babcock |
| Publsiher | : Unknown |
| Total Pages | : 1020 |
| Release | : 1932 |
| Genre | : Milk |
| ISBN | : STANFORD:36105019612071 |
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The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.