Microbes In Land Use Change Management

Microbes in Land Use Change Management details the various roles of microbial resources in management of land uses and how the microbes can be used for the source of income due to their cultivation for the purpose of biomass and bioenergy production. Using various techniques, the disturbed and marginal lands may also be restored eco-friendly in present era to fulfil the feeding needs of mankind around the globe. Microbes in Land Use Change Management provides standard and up to date information towards the land use change management using various microbial technologies to enhance the productivity of agriculture. Needless to say that Microbes in Land Use Change Management also considers the areas including generation of alternative energy sources, restoration of degraded and marginal lands, mitigation of global warming gases and next generation -omics technique etc. Land use change affects environment conditions and soil microbial community. Microbial population and its species diversity have influence in maintaining ecosystem balance. The study of changes of microbial population provides an idea about the variation occurring in a specific area and possibilities of restoration. Meant for a multidisciplinary audience Microbes in Land Use Change Management shows the need of next-generation omics technologies to explore microbial diversity. Describes the role of microbes in generation of alternative source of energy Gives recent information related to various microbial technology and their diversified applications Provides thorough insight in the problems related to landscape dynamics, restoration of soil, reclamation of lands mitigation of global warming gases etc. eco-friendly way using versatility of microbes Includes microbial tools and technology in reclamation of degraded, disturbed and marginal lands, mitigation of global warming gases

This textbook explores the complex nature of soil biological communities and their environments, and covers deserts, rainforests, seasonal tropical forests, dry deciduous forests, and island environments in the tropical zone. It provides essential information on soil biology concepts, ecological processes, plant-soil feedback, trophic structure, and land use effects on soil’s biological properties. The book also offers an updated approach to soil biota and microbiota and their interactions with plants that regulate the structures and functions of tropical ecosystems. Uniquely, it addresses island environments and natural disasters, shedding new light on soil organisms recovering tropical ecosystem functions. Further topics include ecological processes, plant-soil interactions, trophic communities, molecular approaches, and land use, making the book a valuable asset for students, educators and researchers engaged in the Environmental Sciences, Biodiversity and Conservation, Soil Ecology, Soil Biology, Ecology, Zoology, and Soil Biota Classification using classical and molecular tools.

This contributed volume compiles the latest developments in the field of microbial enzymology. It focuses on topics such as distribution of microbial enzymes in natural habitats, microbial enzymes in environmental sustainability, and environmental disturbances on microbial enzymes, which are organized into three parts, respectively. Ranging from micro-scale studies to macro, it covers a huge domain of microbial enzymes and their interplay between the components of the environment. Overall, the book portrays the importance of microbial enzyme technology and its role in solving the problems in modern-day life. The book is a ready reference for practicing students and researchers in environmental engineering, chemical engineering, agricultural engineering, and other allied fields.

Microbial technology using live, naturally occurring microorganisms in industrial wastewater treatment, is the most effective and innovative method to degrade environmental pollutants such as heavy metals, radionuclides, xenobiotic compounds, organic waste, and pesticides, or to prevent their contamination of the environment. The technology includes several techniques such as biostimulation, biogeneration, bioaccumulation, and biosorption. This book describes the limitations and challenges associated with some generally accepted bioremediation strategies and evaluates the possible applications of these corrective strategies to eliminate toxic pollutants from the environment. The environmental contamination by both natural and anthropogenic sources is, nowadays, an international concern. To decontaminate soils, sediments, and water polluted by anthropogenic activities, scientists and technologists have developed various technologies over the years; however, not only do we have to pay a high cost for physical and chemical environmental technologies but also they sometimes are not ecological or safe. Therefore, we have realized the necessity to develop viable technologies that use microbes and plants to avoid these issues. This book is designed for engineers, scientists, and other professionals who are seeking introductory and advanced knowledge of the principles of nanotechnology, and those who work or are interested in the environmental microbiology or bioremediation field.

Sustainable Plant Nutrition: Molecular Interventions and Advancements for Crop Improvement explores the significant opportunities for sustainable, eco-friendly approaches in plant nutrition and agricultural crop production. The book highlights the various prospects involved in optimizing plant nutrient uptake agriculture and includes chapters representing diverse areas dealing with biotechnology, nanotechnology, molecular biology, proteomics, genomics and metabolomics. This book is an ideal resource for those seeking to ensure a sustainable plant production future. While plants have evolved a set of elaborate mechanisms to cope with nutrient limitations, the traditional supplementation by the application of fertilizers to plant productivity may then lead to overfertilization which can actually reduce plant growth and have adverse effects on the environment. To tackle these issues, a detailed understanding of the responses of plants to nutrients and nutrient deficiency at the physiological, metabolic, transcriptome and epigenetic level is essential. Illustrates the central role of sustainable plant nutrition to address current and future challenges Presents global insights and research ranging from signaling to sensing and translational research Provides a forward-looking perspective for future plans of action

Anti-Mycotoxin Strategies for Food and Feed Up-to-date information on mycotoxigenic fungi and toxins, with methods to control them in food and feed Anti-Mycotoxin Strategies for Food and Feed focuses on strategies to control the health risk of mycotoxins associated with cereals, pulses, and vegetables during post and pre harvest stages, in addition to foods, food-based products, and feeds. Each chapter is carefully designed to offer information elucidating various strategies, which include physical, chemical, and biological methods. The book provides a combined approach of advanced techniques used against mycotoxigenic fungi, which is helpful in studying the strategies for different mycotoxins. Special attention has been paid to diseases caused by mycotoxigenic fungi and their destructive effect on either preharvest, post-harvest, or storage, and their respective toxins which pose a long-term health risk to humans and animals, if contaminated food or feed enter our food chain. The primary focus of the text is on the recent and advanced approaches and strategies including control, detoxification, degradation and binding methods, with graphical representations of protocols with supporting tables and figures. Anti-Mycotoxin Strategies discusses specific sample topics such as: Advanced anti-fumonisin strategies and strategies for the control of aflatoxigenic Aspergillus species in contaminated food and feed Innovative strategies to decontaminate Ochratoxin A and Zearalenone. Effects of toxic citrinin, patulin and Ergot alkaloids in animals, birds, and humans, and effective mitigation strategies as its control measures. Detoxification and Decontamination strategies of Deoxynivalenol an emetic toxin, Trichothecenes, T-2/HT-2 toxin and nivalenol associated in food and feed as contaminants. Presenting and discussing mycotoxin management strategies at length and enabling readers to reduce or eliminate health hazards to humans and animals, Anti-Mycotoxin Strategies is an essential resource for mycologists, mycotoxicologists, Microbiologists, Food technology professionals in the food, seed, and feed industries, scientists, students, researchers, and farmers / agriculturists.

Environmental sustainability with rapid industrialization is one of the current major global challenges. Industries are the key drivers of the world economy. But they are also the major polluters of the environment due to the discharge of partially treated/untreated toxic and hazardous wastes containing organic and inorganic pollutants, which cause severe environmental (soil and water) pollution and toxic effects in living beings. So the adequate treatment of industrial wastes to degrade/detoxify pollutants is of the utmost importance for environmental safety and for promoting the sustainable development of our society with low environmental impacts. Bioremediation: Green Approaches for a Clean and Sustainable Environment showcases the latest information on the different bioremediation approaches used for the many types of industrial pollutants and are dedicated to environmental safety. This book provides a detailed knowledge about the natural as well as anthropogenic sources of different types of toxic pollutants, such as toxic metals, dyes, pesticides, petroleum hydrocarbons and plastics; their fate and transport into the environment; their ecotoxicological effects and health hazards; and different approaches used for their bioremediation for the environmental clean-up. Key Features: Covers the different aspects of environmental problems and their remedies with up-to-date developments in the field of bioremediation of industrial/environmental pollutants Serves as an invaluable source of knowledge for a wide range of students, scientists, and researchers in microbiology, biotechnology, environmental sciences with the fundamental and advanced knowledge about the environmental pollution, challenges, and bioremediation of toxic pollutants

Biofilms, Volume 53 in the ongoing Methods in Microbiology series, highlights new advances in the field with this new volume presenting interesting chapters on a variety of timely topics, including Monospecies and polymicrobial biofilms in static and flow environment, Methods used to study biofilms, Spatial analysis of bacterial biofilms, Biofilm grown in bioreactors, Single-cell analysis of subpopulations within biofilms using microscopy, flow cytometry, and imaging flow cytometry, Microscopy analysis of biofilm-mineral interactions or mineral formation within biofilms, Bacterial biofilms as an essential component of rhizosphere plant-microbe interactions, Studying Gene Expression in Biofilms, and more. Provides the authority and expertise of leading contributors from an international board of authors Presents the latest release in Methods in Microbiology serials Updated release includes the latest information on biofilms