Microbial Biomass A Paradigm Shift In Terrestrial Biogeochemistry

Microbial Biomass informs readers of the ongoing global revolution in understanding soil and ecosystem microbial processes. The first paper on the subject was written by David Jenkinson in 1966, and here new insights and expansions are given on the fascinating world of soil microbial processes. In terms of contemporary issues, it also serves to support urgent efforts to sustainably manage land to feed a growing world population without compromising the environment. It presents new methods of investigation which are leading to more sustainable management of ecosystems, and improved understanding of ecosystem changes in an increasingly warmer world. The book approaches the topic by looking at the emergence of our understanding of soil biological processes, and begins by tracing the conception and first measurement of soil microbial biomass. Following this, changes in ecosystems, and in natural ecosystem processes are discussed in relation to land management issues and global change. Microbial biomass and its diversity are recognized as key factors in finding solutions for more sustainable land and ecosystem management, aided by new molecular and other tools. Information from the use of these tools is now being incorporated into emerging microbial-explicit predictive models, to help us study changes in earth system processes. Perfect for use in research and practice, this book is written for undergraduate and graduate students, researchers and professionals of agronomy, chemistry, geology, physical geography, ecology, biology, microbiology, silviculture and soil science.

"Microbial Biomass informs readers of the ongoing global revolution in understanding soil and ecosystem microbial processes. The first paper on the subject was written by David Jenkinson in 1966, and here new insights and expansions are given on the fascinating world of soil microbial processes. In terms of contemporary issues, it also serves to support urgent efforts to sustainably manage land to feed a growing world population without compromising the environment. It presents new methods of investigation which are leading to more sustainable management of ecosystems, and improved understanding of ecosystem changes in an increasingly warmer world. The book approaches the topic by looking at the emergence of our understanding of soil biological processes, and begins by tracing the conception and first measurement of soil microbial biomass. Following this, changes in ecosystems, and in natural ecosystem processes are discussed in relation to land management issues and global change. Microbial biomass and its diversity are recognized as key factors in finding solutions for more sustainable land and ecosystem management, aided by new molecular and other tools. Information from the use of these tools is now being incorporated into emerging microbial-explicit predictive models, to help us study changes in earth system processes. Perfect for use in research and practice, this book is written for undergraduate and graduate students, researchers and professionals of agronomy, chemistry, geology, physical geography, ecology, biology, microbiology, silviculture and soil science."--Publisher's website.

Soil Microbiology, Ecology, and Biochemistry, Fifth Edition addresses the increasingly important field of soil biota and their interactions in research and education. Soil biota are an important defining component of soils and one of Earth’s most important natural resources. It is especially relevant to today’s societal questions related to global change, ecosystem sustainability, and food security in our ever-changing environment. Revised by a group of world-renowned authors in many institutions and disciplines, Soil Microbiology, Ecology, and Biochemistry, Fifth Edition relates the breakthroughs in knowledge in this important field to its history as well as future applications. The new edition provides readable, practical, impactful information for its many applied and fundamental disciplines. There is no other available volume that, while providing the background and present knowledge in Soil Microbiology, Ecology and Biochemistry that also integrates the concepts such that they are of greatest usefulness by a broad group of readers. Provides step-by-step guidance on key procedures/processes Includes information on the modeling of soil microbial processes, as well as the greater application of models in facing societal challenges Stresses the importance of nitrogen and its relevance to plant growth, enzyme production, soil organic matter formation, food security, and environmental sustainability, including pollution

Microbial Biomass informs readers of the ongoing global revolution in understanding soil and ecosystem microbial processes. The first paper on the subject was written by David Jenkinson in 1966, and here new insights and expansions are given on the fascinating world of soil microbial processes. In terms of contemporary issues, it also serves to support urgent efforts to sustainably manage land to feed a growing world population without compromising the environment. It presents new methods of investigation which are leading to more sustainable management of ecosystems, and improved understanding of ecosystem changes in an increasingly warmer world. The book approaches the topic by looking at the emergence of our understanding of soil biological processes, and begins by tracing the conception and first measurement of soil microbial biomass. Following this, changes in ecosystems, and in natural ecosystem processes are discussed in relation to land management issues and global change. Microbial biomass and its diversity are recognized as key factors in finding solutions for more sustainable land and ecosystem management, aided by new molecular and other tools. Information from the use of these tools is now being incorporated into emerging microbial-explicit predictive models, to help us study changes in earth system processes. Perfect for use in research and practice, this book is written for undergraduate and graduate students, researchers and professionals of agronomy, chemistry, geology, physical geography, ecology, biology, microbiology, silviculture and soil science.

Advances in Agronomy, Volume 175, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances in the field. Each chapter is written by an international board of authors. Includes numerous, timely, state-of-the-art reviews on the latest advancements in agronomy Features distinguished, well recognized authors from around the world Builds upon this venerable and iconic review series Covers the extensive variety and breadth of subject matter in the crop and soil sciences

Climate Change Impacts on Soil Processes and Ecosystem Properties, Volume 35 presents current and emerging soil science research around the areas of soil processes and climate change, also evaluating future research needs. The book combines the five areas of soil science (microbiology, physics, fertility, pedology, and chemistry) to give a comprehensive assessment. This integration of topics is rarely done in a single publication due to the disciplinary nature of the soil science areas, so users will find it to be a comprehensive resource on the topic. Provides an analysis of all areas of soil science in the context of climate change impact on soil processes and ecosystem properties Presents information that is displayed in an accessible form for practitioners and disciplines outside of soil science Contains a concluding section in each chapter which assesses key areas Includes a discussion on future research and direction

Half a century ago, soil ...