Molluscan Shellfish Aquaculture
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Molluscan Shellfish Aquaculture A Practical Guide
Author | : Sandra Shumway |
Publsiher | : 5m Books Ltd |
Total Pages | : 740 |
Release | : 2021-06-30 |
Genre | : Technology & Engineering |
ISBN | : 9781789181463 |
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Molluscan Shellfish Aquaculture is a useable manual for all those interested in an up-to-date introduction to the field. Each of the major cultured species of commercial importance is covered, providing cutting-edge information of practical use to all those involved in shellfish aquaculture. The book’s editor and chapter authors are among the most widely known and respected authorities working in the industry and academia. Species covered include mussels, clams, oysters (including pearl oysters), scallops, cephalopods, abalone and gastropods. Molluscan Shellfish Aquaculture contains a huge wealth of information of great use for personnel working in the industry, with chapters covering site selection, hatchery construction, disease, biofouling, best management practice and certification. 5m Books
Molluscan Shellfish Farming
Author | : Brian Spencer |
Publsiher | : John Wiley & Sons |
Total Pages | : 296 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 9781405147446 |
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As the world’s population and the demand for seafood increase, the production of seafood from aquaculture has also seen massive increase and is set to continue. With wild stocks of many molluscan species depleted, aquaculture is firmly recognised as the means now, and for the future, of bridging the gap between the supply and demand of seafood. This important book covers the general biology of bivalves, hatchery culture methods and specific and comprehensive details of the cultivation of many commercially important species, including clams, oysters, mussels, scallops and abalone. Based on the author’s extensive experience and hands on research into this subject, Molluscan Shellfish Farming provides essential information for all involved in the culture of molluscs. The book will be particularly useful for aquaculture personnel on working fish farms and in academic research posts. Libraries in all universities and research establishments where aquaculture and biological sciences are studied and taught should have copies of this book available. Part of this book is based on a Buckland Lecture, sponsored by the Buckland Trustees
Molluscan Shellfish Safety
Author | : Gilbert Sauvé |
Publsiher | : Springer Science & Business Media |
Total Pages | : 274 |
Release | : 2013-08-15 |
Genre | : Science |
ISBN | : 9789400765887 |
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In a time of rapid climatic, industrial and technological changes in molluscan shellfish producing and exporting regions, it is of the utmost importance to keep a keen eye on developing trends. This collection of recent research in molluscan shellfish safety, risk assessment, risk management, regulation and analytical methods presented at the 8th ICMSS (International Conference on Molluscan Shellfish Safety) offers valuable insights in the latest scientific findings. Dans le contexte actuel de changements climatiques, industriels et technologiques rapides dans les régions qui produisent et qui exportent des mollusques, il est essentiel de rester à l’affût des nouvelles tendances. Ce recueil des récents travaux de recherche dans les domaines de la salubrité des mollusques, des évaluations des risques, de la gestion des risques, de la réglementation et des méthodes d’analyse présentés lors de la 8e Conférence internationale sur la salubrité des coquillages (ICMSS) vous aidera à le faire.
Shellfish Aquaculture and the Environment
Author | : Sandra E. Shumway |
Publsiher | : John Wiley & Sons |
Total Pages | : 526 |
Release | : 2011-11-15 |
Genre | : Technology & Engineering |
ISBN | : 9780813814131 |
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Shellfish Aquaculture and the Environment focuses primarily on the issues surrounding environmental sustainability of shellfish aquaculture. The chapters in this book provide readers with the most current data available on topics such as resource enhancement and habitat restoration. Shellfish Aquaculture and the Environment is also an invaluable resource for those looking to develop and implement environmental best management practices. Edited one of the world's leading shellfish researchers and with contributions from around the world, Shellfish Aquaculture and the Environment is the definitive source of information for this increasingly important topic. View the Executive Summary here: http://seagrant.uconn.edu/publications/aquaculture/execsumm.pdf
The Molluscan Shellfish Industries and Water Quality
Author | : United States. Office of Fisheries Development |
Publsiher | : Unknown |
Total Pages | : 56 |
Release | : 1977 |
Genre | : Freshwater mussels |
ISBN | : MINN:319510028314935 |
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Molluscan Shellfish Aquaculture
Author | : Sandra Shumway |
Publsiher | : Unknown |
Total Pages | : 553 |
Release | : 2021 |
Genre | : Shellfish culture |
ISBN | : 178918147X |
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Bivalve Molluscs
Author | : Elizabeth Gosling |
Publsiher | : John Wiley & Sons |
Total Pages | : 456 |
Release | : 2008-04-15 |
Genre | : Technology & Engineering |
ISBN | : 9781405147576 |
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Bivalve Molluscs is an extremely comprehensive book coveringall major aspects of this important class of invertebrates. As wellas being an important class biologically and ecologically, many ofthe bivalves are fished and cultured commercially (e.g. mussels,oysters, scallops and clams) in a multi-billion dollar worldwideindustry. Elizabeth Gosling who has a huge wealth of research, teachingand hands on experience working with bivalves, has written alandmark book that will stand for many years as the standard workon the subject. Chapters in Bivalve Molluscs covermorphology, ecology, feeding, reproduction, settlement andrecruitment, growth, physiology, fisheries, aquaculture, genetics,diseases and parasites, and public health issues. A fullunderstanding of many of these aspects is vital for all thoseworking in bivalve fisheries and culture. An essential purchase for anyone concerned with this importantclass of animals, copies of Bivalve Molluscs should be onthe shelves of biologists, ecologists, environmental scientists,fisheries scientists and personnel within the aquaculture industry.Copies of the book should be available in all libraries andresearch establishments where these subjects are studied ortaught. Elizabeth Gosling is based at the Galway-Mayo Instituteof Technology, Galway, Ireland.
The History Present Condition and Future of the Molluscan Fisheries of North and Central America and Europe
Author | : Clyde L. MacKenzie |
Publsiher | : Unknown |
Total Pages | : 236 |
Release | : 1997 |
Genre | : Shellfish fisheries |
ISBN | : UCSD:31822025678467 |
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