My Homesteader S Heritage

"My Homesteader's Heritage is the story of two families who immigrated from England and Poland to face the challenges of homesteading in Canada. Despite their vastly differing backgrounds and cultures, the two families were joined together when Leonard Croswell married Ella Stebner in 1943, at Newbrook, Alberta. The Croswell family began their journey in 1842 sailing from Liverpool, England for thirteen weeks across the perilous Atlantic Ocean and stalling amid the threatening icebergs of the Labrador Current. An outbreak of cholera marred their courageous journey with death and sorrow. Yet through a twist of serendipitous fate, two grieving Croswell / French families on board were joined together to bravely face the frontiers of British North America. The Croswell diaspora eventually led to homesteading in Saskatchewan and Alberta. Ed and Helen Stebner, were married in 1922 at Tarnufka, Poland. After facing the dangers of World War One, their German community began to feel increasingly alienated and marginalized politically and was denied many rights. Hearing of the glowing opportunities and safety in Canada, the Stebners immigrated, first Ed in 1927, and a year later Helen and her two preschool children, to Leduc and eventually their homestead in Newbrook, Alberta. My Homesteader's Heritage is an account of the bravery and perseverance of two homesteading families who overcame the difficulties and hardships of a frontier land to pass on a legacy of faith, determination, hard work, and success for their children to endorse and emulate"--

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

The Homesteader’s Natural Chicken Keeping Handbook is the modern homesteader’s guide to raising, feeding, breeding, selling, and enjoying the noblest animal on the farm—the chicken. From the rooster’s crow in the morning, to the warm egg in the nesting box, chickens are the gateway livestock for almost every homesteader and backyard farm enthusiast. In this book, you’ll learn everything you need to know about raising chickens naturally. Fewell guides you in: understanding why chickens do what they do creating your very own poultry or egg business preventing and treating ailments with herbal remedies setting up your property, coop, and brooder hatching chicks purchasing chickens properly cooking delicious recipes with your farm fresh eggs and poultry. This is heritage chicken keeping skills 101, with a modern twist. Not only will you gain knowledge about naturally keeping chickens through every stage of their lives, but you’ll fully embrace the joy and ease of raising all-natural chickens on your homestead.

Ever since Thoreau's Walden, the image of the American homesteader has been of someone getting away from civilization, of forging an independent life in the country. Yet if this were ever true, what is the nature and reality of homesteading in the media-saturated, hyper-connected 21st century? For seven years Philip Ackerman-Leist and his wife, Erin, lived without electricity or running water in an old cabin in the beautiful but remote hills of western New England. Slowly forging their own farm and homestead, they took inspiration from their experiences among the mountain farmers of the Tirolean Alps and were guided by their Vermont neighbors, who taught them about what it truly means to live sustainably in the postmodern homestead--not only to survive, but to thrive in a fragmented landscape and a fractured economy. Up Tunket Road is the inspiring true story of a young couple who embraced the joys of simple living while also acknowledging its frustrations and complexities. Ackerman-Leist writes with humor about the inevitable foibles of setting up life off the grid--from hauling frozen laundry uphill to getting locked in the henhouse by their ox. But he also weaves an instructive narrative that contemplates the future of simple living. His is not a how-to guide, but something much richer and more important--a tale of discovery that will resonate with readers who yearn for a better, more meaningful life, whether they live in the city, country, or somewhere in between.

Natural solutions as God intended

Sparked by the opportunity to explore his personal passions, David Kroese turns away from a rewarding yet languishing career and begins the adventure of a lifetime. What happens next evolves into a tour of all four hundred-plus units in America's National Park System -- a perfect way to celebrate the 2016 National Park Service centennial. The Centennial: A Journey Through America's National Park System details David's compelling centennial explorations to 387 parks in 360 days. The story continues through December 2017, when he becomes one of fewer than fifty people known to have visited all 417 national parks. His personal expedition is a poignant exploration into quintessential America as told through its historical and natural wonders. Delve into diverse locations from Hawaii to the Rockies, New England to the Caribbean, Charleston to the California desert, Alaska to American Samoa. Join David and experience the inherent marvels within America's unique landscape and fascinating history, revealed in engaging context, poetic descriptions, and heartfelt appreciation. The Centennial: A Journey Through America's National Park System is an odyssey of self discovery and fulfillment through the nation's soul.

Are you striving for improved self-reliance and self-sufficiency for yourself and your family? Author Jessica Sowards of YouTube’s Roots & Refuge Farm is the warm and welcoming guide you’ve been waiting for. Homesteading is a mindset and a lifestyle aimed at living lightly on the land, being more resourceful, appreciating the value of hard work, and understanding the diverse and amazing connections between humans and the planet we live on. Homesteaders constantly strive for a more sustainable life and a greater connection to the cycles of nature and the foods and goods we consume. Starting your very first homestead is a journey of discovery and passion that’s also likely filled with questions and what-ifs. In The First-Time Homesteader, Jessica fills in all the blanks with honesty, humor, and charm. Now you can take those first and most valuable steps toward establishing your own homestead with a seasoned homesteader at your side. Jessica warmly guides you through the process of setting up your property (no matter how small or large), establishing a garden, welcoming animals into the fold, living more resourcefully, and expanding your homestead kitchen tools and skills with grace and confidence. Start your first homestead with lessons on: Raising chickens for meat and eggs Starting and operating a home dairy Housing, fencing, and processing advice for meat animals Planning and planting your homestead vegetable garden Keeping bees for honey, pollination, and beeswax Stocking your medicine cabinet with useful herbs and home remedies Living a resourceful existence by reusing and repurposing Stocking the kitchen with all the tools and techniques you need for success You don’t have to live off-grid or give up contemporary conveniences to homestead. You just have to have the desire to live a more thoughtful and fulfilling life. Take your very first step today, hand in hand with an experienced and enthusiastic guide in The First-Time Homesteader.