Nancy S Candy Cookbook
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Nancy s Candy Cookbook
Author | : Nancy Shipman |
Publsiher | : Rayve Productions |
Total Pages | : 196 |
Release | : 2003-10 |
Genre | : Candy |
ISBN | : 1877810649 |
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You'll be surprised how easy it is to make fantastic confections at home? at a fraction of the price you'd pay in a candy store. Candy specialist Nancy Shipman guides you in the step-by-step candy-making process & shares her favorite recipes, from Grandma's old-fashioned cocoa fudge to modern day molded specialty candies.
The All American Dessert Book
Author | : Nancy Baggett |
Publsiher | : Houghton Mifflin Harcourt |
Total Pages | : 432 |
Release | : 2005 |
Genre | : Cooking |
ISBN | : 0618240004 |
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America's favorite baker has been on a road trip around the country. Now she's back, with something for every dessert lover: the best pies, cakes, puddings, crisps, cookies, ice creams, and candies in the land. Photos.
Cooking with Merlot
Author | : Barbara Ray,Norm Ray |
Publsiher | : Rayve Productions |
Total Pages | : 132 |
Release | : 2003 |
Genre | : Cooking |
ISBN | : 1877810533 |
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Cooking with Chardonnay
Author | : Barbara Ray,Norm Ray |
Publsiher | : Rayve Productions |
Total Pages | : 132 |
Release | : 2002-11 |
Genre | : Cooking |
ISBN | : 1877810541 |
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Cooking with Riesling
Author | : Barbara Ray,Norm Ray |
Publsiher | : Rayve Productions |
Total Pages | : 132 |
Release | : 2005 |
Genre | : Cooking |
ISBN | : 1877810568 |
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The International Chocolate Cookbook
Author | : Nancy Baggett |
Publsiher | : Stewart, Tabori, & Chang |
Total Pages | : 296 |
Release | : 1991 |
Genre | : Cooking |
ISBN | : UOM:49015001288407 |
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For chocolate lovers, here is the ultimate feast for the senses capturing the universal allure of the world's most unforgettable food. All-time favorites like Black Forest Cherry Cake and Viennese Truffle Torte are showcased alongside international specialities such as French Mousse and American Devil's Food Cake. Features 125 recipes with clear, reassuring directions, information on techniques, ingredients, and supplies, and a history of chocolate. 50 full-color photos.
Cooking with Wine
Author | : Virginia Hoffman,Robert Hoffman |
Publsiher | : Rayve Productions |
Total Pages | : 222 |
Release | : 1997 |
Genre | : Cooking |
ISBN | : 0962992739 |
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Christmas Sweet Treats
Author | : Nancy Lambert |
Publsiher | : B.E.S. Publishing |
Total Pages | : 0 |
Release | : 2012-10 |
Genre | : Baking |
ISBN | : 0764165585 |
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This idea-filled cookbook is packed with recipes for making delicious Christmas sweet treats. The illustrated step-by-step instructions make baking yummy food for Christmas easy and fun!