On Farms And Rural Communities

On Farms and Rural Communities is an exploration of the past, present and future importance of our rural communities, which are often overlooked in our national discourse. The author examines a host of issues, including agriculture, land use, population shifts and other socio-economic factors to argue that we must restore rural communities to the status they once held and deserve to be held again.

In a neo-liberal era where society in the Developed World is reliant on mass-produced cheap foods, and living standards are based on high consumption of non-renewable energy and materials, this book investigates the growing significance of sustainable systems in rural areas. Drawing on a wide range of topical case studies, primarily in the UK, it provides an in-depth analysis of the progress made towards sustainability within rural systems, focusing specifically upon sustainable agriculture and sustainable rural communities. The authors provide an overview of the various systems of sustainability currently being applied in the Developed World. They highlight key environmental, economic and social issues, including post-productivism, 'alternative' food networks, organic farming, GM foods, conservation, rural development programmes, sustainable tourism, local training schemes and community participation. The various studies provide important lessons in the ongoing search for greater sustainability and suggest positive directions for future policy practice.

A clarion call to recognize the importance of rural farming communities and to build a new agriculture policy for our future In a twenty-first-century landscape marked by unprecedented challenges, the relevance of agriculture and farms has never been more apparent. From the unsettling shortages experienced during the pandemic to recent fluctuations in the cost and availability of basic grocery items due to historic droughts and climate impacts, Americans are being reminded daily of the importance of rural communities. And yet, the reality of these farm communities and farm policy is foreign to many Americans. Written from the unique perspective of best-selling author Jerry Apps, a farmer and noted historian, On Farms and Rural Communities: An Agricultural Ethic For the Future is a poignant testament to the enduring importance of this vital part of our nation and a call to shape agricultural policy for the present and future.& Jerry Apps takes a comprehensive look at the historical, present-day, and future significance of rural communities. With insightful analysis of critical issues such as agriculture, land utilization, demographic shifts, and socioeconomic and cultural factors, Apps highlights the urgent need to restore and better appreciate our rural communities. He urges the creation of an agricultural ethic that looks at the land and the people, celebrating all that has made American farming an essential part of our history while positioning it for a brighter future. The book is a must-read for all Americans, proving insight and hope for our agricultural future.

This is the first book to focus on farm and rural community management in less favored areas of Japan. It provides an economic framework for, and empirical findings on, rural community management in terms of the distribution of rural resources, efficiency of farmland conservation, community development through agribusinesses, and utilization of human resources for the sustainability of rural society. The topics addressed include organic farming, the added value of locally processed foods, broad-based community agreement under a direct payment policy, forms of community vitalization, new farmers, farm diversification, redistribution of local resources among farmers by establishing farm organizations, community business, community hubs formed by multiple communities, and stakeholders who have migrated from urban to rural areas.The book is divided into four parts. Part I examines the relationship between regional agriculture and the conservation of farmland, including in hilly and mountainous areas. Part II deals with the improvement of farm resource management, particularly the redistribution of agricultural resources within multiple communities. In turn, Part III focuses on agribusinesses, especially the production of locally processed foods and community business. Lastly, Part IV addresses the sustainability of rural society, and discusses rural community development through community hubs, community-based rural tourism, and immigrated stakeholders. In each part, the peculiarities and commonalities of rural communities are explored by comparing the results of these studies with domestic and international studies.This book is highly recommended to readers who are concerned with the development of agriculture and community, resource conservation in less favored areas, and the theoretical and empirical aspects of agricultural and resource economics, as well as to those who wish to better understand rural communities in Japan.

This book examines the impact of the rise and fall of new commodities, production technologies, and shifting government policies on individuals and farm families in the rural South and the interrelationship between agricultural change and community change.

In a neo-liberal era where society in the Developed World is reliant on mass-produced cheap foods, and living standards are based on high consumption of non-renewable energy and materials, this book investigates the growing significance of sustainable systems in rural areas. Drawing on a wide range of topical case studies, primarily in the UK, it provides an in-depth analysis of the progress made towards sustainability within rural systems, focusing specifically upon sustainable agriculture and sustainable rural communities. The authors provide an overview of the various systems of sustainability currently being applied in the Developed World. They highlight key environmental, economic and social issues, including post-productivism, 'alternative' food networks, organic farming, GM foods, conservation, rural development programmes, sustainable tourism, local training schemes and community participation. The various studies provide important lessons in the ongoing search for greater sustainability and suggest positive directions for future policy practice.