Orange Crush

The Republicans' "golden boy" -- and a loyal, unquestioning tool of the powerful special interests -- handsome, unthreatening, Florida governor-by-default Marlon Conrad seems a virtual shoo-in for re-election. That is, until he undergoes a radical personality shift during a bloody military action in the Balkans. Now it's just three weeks before the election and Marlon is suddenly talking about "issues" and "reform" as he crosses the length and breadth of his home state with an amnesiac speechwriter and a chief of staff who turns catatonic in the presence of minorities. The governor's new-found conscience might well cost him the election, though. And it appears that pretty much everybody from Tallahassee to Miami Beach is trying to kill him...

Fiercely intelligent tribute to the orange girls of London who sold oranges (and themselves) outside 19th-century theaters.

Get family dinner on the table in 30 minutes or less without sacrificing beauty or flavor, from the beloved blogger and author of The Pretty Dish. “The new go-to book for home cooks everywhere. Yum!”—Ree Drummond, #1 New York Times bestselling author of The Pioneer Woman Cooks With her down-to-earth style, can-do attitude, and gorgeous photography, Jessica Merchant presents Everyday Dinners, your new guide for meal prepping. Along with plant-based, one pot, and slow cooker recipes, Jessica also includes weekly dinner plans, ideas, tips and tricks, and even a 45- to 60-minute meal prep game plan for the weekends to keep cooking easy and quick on busy weeknights. You and your family will be delighted and nourished by Jessica’s recipes for Roasted Sweet Potatoes with Honey Ginger Chickpeas and Tahini, Tuscan Cheese Tortellini Soup, Honey Dijon Pretzel-Crusted Salmon, Grilled Peach BBQ Pork Chops with Napa Slaw, and Garlic + Chive Butter Smashed Potatoes. As life gets busier, it’s increasingly harder to set aside time to put a nourishing meal on the table after a long day. In Everyday Dinners, Jessica gives us the tools and tricks to make that possible.

Making your own soda is easy, inexpensive, and fun. Best of all, you can control the sweetness level and ingredients to create a drink that suits your individual taste. In this guide to all things fizzy, Andrew Schloss presents a handful of simple techniques and recipes that will have you recreating your favorite commercial soft drinks and experimenting with new flavor combinations. Try your hand at Pomegranate Punch, Sparkling Espresso Jolt, Slightly Salty Caramel Seltzer, and more as you explore the endless bubbly possibilities.