Overview of the Environmental Control Measures and Problems in the Food Processing Industries

Overview of the Environmental Control Measures and Problems in the Food Processing Industries
Author: Industrial Environmental Research Laboratory (Cincinnati, Ohio)
Publsiher: Unknown
Total Pages: 140
Release: 1979
Genre: Food industry and trade
ISBN: UCR:31210012670251

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Overview of the Environmental Control Measures and Problems in the Food Processing Industries

Overview of the Environmental Control Measures and Problems in the Food Processing Industries
Author: Industrial Environmental Research Laboratory (Cincinnati, Ohio)
Publsiher: Unknown
Total Pages: 140
Release: 1979
Genre: Food industry and trade
ISBN: UOM:39015095303551

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Monthly Catalog of United States Government Publications

Monthly Catalog of United States Government Publications
Author: United States. Superintendent of Documents
Publsiher: Unknown
Total Pages: 1250
Release: 1979
Genre: Government publications
ISBN: UCR:31210024274639

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February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index

Monthly Catalogue United States Public Documents

Monthly Catalogue  United States Public Documents
Author: Anonim
Publsiher: Unknown
Total Pages: 1136
Release: 1979
Genre: Government publications
ISBN: UIUC:30112063912650

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Research Reporting Series

Research Reporting Series
Author: Anonim
Publsiher: Unknown
Total Pages: 832
Release: 1979
Genre: Environmental engineering
ISBN: UOM:39015010636374

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EPA 600 2

EPA 600 2
Author: Anonim
Publsiher: Unknown
Total Pages: 630
Release: 1979
Genre: Environmental engineering
ISBN: CORNELL:31924053854786

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Processing Fruits

Processing Fruits
Author: Laszlo Somogyi,Hosahalli S. Ramaswamy,Y. H. Hui
Publsiher: CRC Press
Total Pages: 526
Release: 1996-05-16
Genre: Technology & Engineering
ISBN: 1566763622

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This Publication presents information about the latest developments in fruit processing . In Volume 1, starting with the postharvest handling of fruits, we discuss all food processing technologies that are applied to fruit preservation. Also included in this volume are other essential features of fruit processing operations, such as: the food additives used, microbiology, quality assurance, packaging, grades and standards of fruits, and waste management.

Indexes

Indexes
Author: United States. Environmental Protection Agency
Publsiher: Unknown
Total Pages: 1760
Release: 1983
Genre: Electronic Book
ISBN: UCBK:C047942923

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