Plant Growth And Stress Physiology

​This book aims to emphasize on basic concepts of plant growth, acclimation, and their adaptation to environment in changing conditions. The book will provide an updated perspective on the physical/mechanical stress, including biotic and abiotic stress, and induced responses in higher plants. This volume will also include a view of the stress recognition by plants and the cell signaling events triggered as a consequence, and will also address an appraisal of the plant oxidative stress metabolism under those circumstances. The book will explore how soil minerals and microbes are affecting plant growth, including elicitors and novel compounds which stimulate plant growth and the defence mechanisms issued by plants. This volume will also cover an overview on the enzymes which may regulate plant growth, as well as the evidences of the involvement of phytohormones and other signalling molecules in plant growth.

Plants growing in the natural environment battle with a variety of biotic (pathogens infection) and abiotic (salinity, drought, heat and cold stresses etc.) stresses. These physiological stresses drastically affect plant growth and productivity under field conditions. These challenges are likely to grow as a consequences of global climate change and pose a threat to the food security. Therefore, acquaintance with underlying signalling pathways, physiological, biochemical and molecular mechanisms in plants and the role of beneficial soil microorganisms in plant’s stress tolerance are pivotal for sustainable crop production. This volume written by the experts in the stress physiology and covers latest research on plant’s tolerance to abiotic and biotic stresses. It elaborates on the potential of plant-microbe interactions to avoid the damage caused by these stresses. With comprehensive information on theoretical, technical and experimental aspects of plant stress biology, this extensive volume is a valuable resource for researchers, academician and students in the broad field of plant stress biology, physiology, microbiology, environmental and agricultural science.

Crop growth and production is dependent on various climatic factors. Both abiotic and biotic stresses have become an integral part of plant growth and development. There are several factors involved in plant stress mechanism. The information in the area of plant growth and molecular mechanism against abiotic and biotic stresses is scattered. The up-to-date information with cited references is provided in this book in an organized way. More emphasis has been given to elaborate the injury and tolerance mechanisms and growth behavior in plants against abiotic and biotic stresses. This book also deals with abiotic and biotic stress tolerance in plants, molecular mechanism of stress resistance of photosynthetic machinery, stress tolerance in plants: special reference to salt stress - a biochemical and physiological adaptation of some Indian halophytes, PSII fluorescence techniques for measurement of drought and high temperature stress signal in crop plants: protocols and applications, salicylic acid: role in plant physiology & stress tolerance, salinity induced genes and molecular basis of salt tolerance mechanism in mangroves, reproductive stage abiotic stress tolerance in cereals, calorimetry and Raman spectrometry to study response of plant to biotic and abiotic stresses, molecular physiology of osmotic stress in plants and mechanisms, functions and toxicity of heavy metals stress in plants, submergence stress tolerance in plants and adoptive mechanism, Brassinosteroid modulated stress responses under temperature stress, stress tolerant in plants: a proteomics approach, Marker-assisted breeding for stress resistance in crop plants, DNA methylation associated epigenetic changes in stress tolerance of plants and role of calcium-mediated CBL-CIPK network in plant mineral nutrition & abiotic stress. Each chapter has been laid out with introduction, up-to-date literature, possible stress mechanism, and applications. Under abiotic stress, plant produces a large quantity of free radicals, which have been elaborated. We hope that this book will be of greater use for the post-graduate students, researchers, physiologist and biotechnologist to sustain the plant growth and development.

This second of a two-part treatise describes the phenomena of plants under stress, describing the relationship between plant structure, development, and growth and such environmental stresses as too much or too little water, light, heat, or cold.

Completely updated from the successful first edition, this book provides a timely update on the recent progress in our knowledge of all aspects of plant perception, signalling and adaptation to a variety of environmental stresses. It covers in detail areas such as drought, salinity, waterlogging, oxidative stress, pathogens, and extremes of temperature and pH. This second edition presents detailed and up-to-date research on plant responses to a wide range of stresses Includes new full-colour figures to help illustrate the principles outlined in the text Is written in a clear and accessible format, with descriptive abstracts for each chapter. Written by an international team of experts, this book provides researchers with a better understanding of the major physiological and molecular mechanisms facilitating plant tolerance to adverse environmental factors. This new edition of Plant Stress Physiology is an essential resource for researchers and students of ecology, plant biology, agriculture, agronomy and plant breeding.

Due to the changing climate, food security for the increasing population has raised a great threat globally. Therefore, it is imperative to find alternate solutions for enhancing agricultural sustainability through plant stress physiology. The concept of plant stress physiology has been well-established over the past 60 years due to the increasing trends of environmental stress. Researchers have found that crop stress physiology has an association with two main areas, one is concerned with agronomy, the other concerned with plant breeding. The contents of the current book emphasize the integration of both breeding and agronomy strategies to ensure agricultural productivity and environmental safety under changing climate.

This book addresses the importance woody plants have in agriculture, forestry, and the environment and how various stresses affect their performance. It reviews physiological and molecular responses of woody plants to major environmental stresses and focuses on the mechanisms involved in imparting resistance to stress. Chapters cover basics of plant physiology including plant structure and plant growth, photosynthesis, respiration, plant growth regulation, abiotic and biotic plant stresses including drought, water logging, nutrient deficiency, salinity, chilling, freezing, heat, oxidative stress, and heavy metal toxicity.

The knowledge of plant responses to various abiotic stresses is crucial to understand their underlying mechanisms as well as the methods to develop new varieties of crops, which are better suited to the environment they are grown in. Environmental Stress Physiology of Plants and Crop Productivity provides readers a timely update on the knowledge about plant responses to a variety of stresses such as salinity, temperature, drought, oxidative stress and mineral deficiencies. Chapters focus on biochemical mechanisms identified in plants crucial to adapting to specific abiotic stressors along with the methods of improving plant tolerance. The book also sheds light on plant secondary metabolites such as phenylpropanoids and plant growth regulators in ameliorating the stressful conditions in plants. Additional chapters present an overview of applications of genomics, proteomics and metabolomics (including CRISPR/CAS techniques) to develop abiotic stress tolerant crops. The editors have also provided detailed references for extended reading to support the information in the book. Environmental Stress Physiology of Plants and Crop Productivity is an informative reference for scholars and researchers working in the field of botany, agriculture, crop science and physiology, soil science, and environmental sciences.