Poisonous Plants Of Pennsylvania

Ralph Waldo Emerson defined a weed as a plant whose virtues have not yet been discovered. To the wild-plant enthusiast who has discovered the virtues of many plants, there are relatively few weeds. After using this book, you will never again consider lamb's-quarters a weed. Instead, you will nurture it with respect and even encourage its growth in your garden. Edible Wild Plants of Pennsylvania and Neighboring States contains botanically accurate, up-to-date information essential for the identification of more than one hundred delectable wild plants. Each plant entry provides characteristics, habitat, distribution, edible parts, food uses, precautions, and preparation, followed by tasty recipes and interesting remarks about the plant's botanical history. The plants are arranged according to height, with the ground-huggers appearing first and the trees last. Each plant is also cross-referenced by common and scientific names. The authors have written this book with the novice forager in mind, including useful tips on foraging from where to search for food to precautions to take. They also provide a list of toxic look-alikes, a nutrient composition chart, and a glossary of terms.

Toxic Plants of North America, Second Edition is an up-to-date, comprehensive reference for both wild and cultivated toxic plants on the North American continent. In addition to compiling and presenting information about the toxicology and classification of these plants published in the years since the appearance of the first edition, this edition significantly expands coverage of human and wildlife—both free-roaming and captive—intoxications and the roles of secondary compounds and fungal endophytes in plant intoxications. More than 2,700 new literature citations document identification of previously unknown toxicants, mechanisms of intoxication, additional reports of intoxication problems, and significant changes in the classification of plant families and genera and associated changes in plant nomenclature. Toxic Plants of North America, Second Edition is a comprehensive, essential resource for veterinarians, toxicologists, agricultural extension agents, animal scientists, and poison control professionals.

Comprising approximately 730 square miles and over half a million residents, the Lehigh Valley is the third largest metropolitan area in Pennsylvania, encompassing the cities of Allentown, Bethlehem, and Easton. Much is known about the industrial history of the valley (home to Bethlehem Steel, Mack Trucks, and Crayola crayons). But few have discovered the valley's natural history: the "endless" Blue Mountain, the spectacular raptor migrations, the wetlands and watercourses. The Lehigh Valley explores the land and the natural forces and human history that have altered it. From boulder fields to water gaps, from sinkholes to limestone caves, the valley has long had a powerful influence on the lives of its residents--and the people have had a similarly powerful effect on the valley; the text features brief profiles of some of the people who have shaped the environmental history of the area. The authors also include directions to historical and natural sites, and the book's illustrations aid visitors and naturalists in identifying the region's abundance of flora and fauna. The Lehigh Valley is a unique combination of narrative natural history, identification handbook, and travel and hiking guide. Mountain laurel, red-tailed hawks, dusky salamanders: The Lehigh Valley not only shows us what resides in this beautiful and bountiful valley, but also explains why. This illustrated guide surveys the valley's ecology, geology, history, and agriculture--and is complemented by maps and drawings of the area's plant and animal life. The Lehigh Valley will appeal to area residents, amateur naturalists, and Pennsylvania visitors with an interest in natural history.