Powder Sampling And Particle Size Determination

Powder technology is a rapidly expanding technology and nowhere more than in particle characterization. There has been an explosion of new particle measuring techniques in the past ten year particularly in the field of on-line measurement. One of the main aims of this book is to bring the reader up-to-date with current practices. One important area of interest is the improvements in on-line light scattering instruments and the introduction of ultrasonic on-line devices. Another is the introduction of on-line microscopy, which permits shape analysis in conjunction with particle sizing. Schools of powder technology are common in Europe and Japan but the importance of this subject has only recently been recognised in America with the emergence of the Particle Research Centre (PERC) at the University of Florida in Gainsville. - Details all the latest developments in powder technology - Written by established authority on powder technology - A comprehensive text covering all aspects of powder technology and handling of particulate solids including characterization, handling and applications

This is the fifth edition of the highly successful work first published in 1968, comprising two definitive volumes on particle characterisation. The first volume is devoted to sampling and particle size measurement, while surface area and pore size determination are reviewed in volume 2. Particle size and characterisation are central to understanding powder properties and behaviour. This book describes numerous potential measuring devices, how they operate and their advantages and disadvantages. It comprise a fully comprehensive treatise on the wide range of available equipment with an extensive literature survey, and a list of manufacturers and suppliers. The author's blend of academic and industrial experience results in a readable technical book with information on how to analyse, present, and extract useful information from data. This is an essential reference book for both industrial and academic research workers in a variety of areas including: pharmaceuticals, food science, pollution analysis and control, electronic materials, agricultural products, polymers, pigments and chemicals.

Although man's environment, from the interstellar dust to the earth beneath his feet, is composed to a large extent of finely divided material, his knowledge of the propert ies of such materials is surprisingly slight. For many years the scientist has accepted that matter may exist as solids, liquids or gases although the dividing line between the states may often be rather blurred; this classification has been upset by powders, which at rest are solids, when aerated may behave as liquids, and when suspended in gases take on some of the properties of gases. It is now widely recognized that powder technology is a field of study in its own right. The industrial applications of this new science are far reaching. The size of fine particles affects the properties of a powder in many important ways. For example, it determines the setting time of cement, the hiding power of pigments and the activity of chemical catalysts; the taste of food, the potency of drugs and the sintering shrink age of metallurgical powders are also strongly affected by the size of the particles of which the powder is made up. Particle size measurement is to powder technology as thermometry is to the study of heat and is in the same state of flux as thermometry was in its early days. Only in the case of a sphere can the size of a particle be completely described by one number.

Sampling equipment, Particle size distribution, Design, Particle size measurement, Coefficient of variation, Suspensions (chemical), Variance, Samples, Sampling methods, Homogeneity, Efficiency, Chutes, Particulate materials, Hoppers

This is the fifth edition of the highly successful work first published in 1968, comprising two definitive volumes on particle characterisation. The first volume is devoted to sampling and particle size measurement, while surface area and pore size determination are reviewed in volume 2. Particle size and characterisation are central to understanding powder properties and behaviour. This book describes numerous potential measuring devices, how they operate and their advantages and disadvantages. It comprise a fully comprehensive treatise on the wide range of available equipment with an extensive literature survey, and a list of manufacturers and suppliers. The author's blend of academic and industrial experience results in a readable technical book with information on how to analyse, present, and extract useful information from data. This is an essential reference book for both industrial and academic research workers in a variety of areas including: pharmaceuticals, food science, pollution analysis and control, electronic materials, agricultural products, polymers, pigments and chemicals.