Recreational Hunting Conservation And Rural Livelihoods

Recreational hunting has long been a controversial issue. Is it a threat to biodiversity or can it be a tool for conservation, giving value to species and habitats that might otherwise be lost? Are the moral objections to hunting for pleasure well founded? Does recreational hunting support rural livelihoods in developing countries, or are these benefits exaggerated by proponents? For the first time, this book addresses many of the issues that are fundamental to an understanding of the real role of recreational hunting in conservation and rural development. It examines the key issues, asks the difficult questions, and seeks to present the answers to guide policy. Where the answers are not available, it highlights gaps in our knowledge and lays out the research agenda for the next decade.

This book critically examines the many ways in which tourism and animals intersect, whether as tourist attractions, wildlife conservation tools, as travel companions or as meat to be eaten. It aims to make a meaningful contribution to the growing body of knowledge concerning the relationships between animals, tourists and the tourism industry. The chapters are organised into three themes: ethics and welfare; conflict, contradiction and contestation; and shifting relationships. Theoretically informed and empirically rich, the chapters examine topics such as whale watching, animal performances, the objectification and commodification of animals and stakeholder conflict among a range of others. It is hoped that the book will help to highlight key research questions and stimulate other researchers and students to reflect critically on the place of animals within tourism spaces, experiences, practices and structures.

This book gets to the heart of trophy hunting, unpacking and explaining its multiple facets and controversies, and exploring why it divides environmentalists, the hunting community, and the public. Bichel and Hart provide the first interdisciplinary and comprehensive approach to the study of trophy hunting, investigating the history of trophy hunting, and delving into the background, identity and motivation of trophy hunters. They also explore the role of social media and anthropomorphism in shaping trophy hunting discourse, as well as the viability of trophy hunting as a wildlife management tool, the ideals of fair chase and sportsmanship, and what hunting trophies are, both literally and in terms of their symbolic value to hunters and non-hunters. The analyses and discussions are underpinned by a consideration of the complex moral and practical conflicts between animal rights and conservation paradigms. This book appeals to scholars in environmental philosophy, conservation and environmental studies, as well as hunters, hunting opponents, wildlife management practitioners, and policymakers, and anyone with a broad interest in human–wildlife relations.

An analysis of forces affecting wildlife politics worldwide, covering topics such as overexploitation, hunting, ecotourism and trafficking.

This useful compendium demonstrates that researchers and scientists should follow their lead.

The FAO Fishery and Aquaculture Circular C942 Revision 3 (C942 Rev. 3) updates and expands the scope of previous revisions of the circular. C942 Rev. 3 is an important baseline document, intended to assist in the global understanding of inland fisheries and inform dialogue on their current and future role. The third revision reviews the status and trends of inland fisheries catch at global, continental and subcontinental levels. It places inland capture fisheries in the context of overall global fish production, and calls attention to the importance of inland capture fisheries with respect to food security and nutrition and the Sustainable Development Goals. It quantifies global inland fisheries resources in terms of food production, nutrition, employment, economic contribution with respect to those countries/regions or subnational areas where they are important. A characterization approach to distinguish large-scale and small-scale fishing operations and their relative contributions is provided. The review provides estimated economic values of inland fisheries, as well as a valuation of potential replacement cost of these (in terms of dollars, other resources such as land and water, feeds). There is also an analysis of the extent and economic value of recreational inland fisheries. The contribution to employment and the gender differences related to this are quantified. The linkages between inland fisheries and biodiversity are also explored. C942 Rev. 3 discusses ways to measure and assess inland fisheries, in particular, how to establish more accurately inland fishery catches in the many situations where there are challenges to collection of catch statistics.

Nature Conservation in Southern Africa. Morality and Marginality: Towards Sentient Conservation? proposes ways to study linkages between the marginality, subjectivity and agency of both human and animals, promoting a new approach to conservation referred to as ‘sentient conservation’.

Wild animals form an integral component of the human leisure experience. They are a significant part of the leisure industry and are economically valuable entities. However, as sentient beings, animals also have rights and welfare needs, and, like humans, may also have their own leisure desires and requirements. This collection provides an in-depth analysis of the rights and welfare of humans and wild animals as the two relate to one another within the sphere of leisure studies. It examines a wide array of animals, such as wolves, elephants, dolphins and apes, in a diverse range of leisure settings in international locations, from captive wild animals in zoos, hunting, swimming with dolphins and animals used as educators and for tourist entertainment. This book provides a forum for future considerations of wild animals and leisure and a voice for animal welfarist agendas that seek to improve the conditions under which wild animals interact with and are engaged with by humans.