Rice Biryani Pulao
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Vegetarian Rice Biryani And Pulao
Author | : Sanjeev Kapoor |
Publsiher | : Popular Prakashan |
Total Pages | : 108 |
Release | : 2024 |
Genre | : Electronic Book |
ISBN | : 8179913244 |
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Rice Biryani And Pulao
Author | : Sanjeev Kapoor |
Publsiher | : Popular Prakashan |
Total Pages | : 108 |
Release | : 2011-12-31 |
Genre | : Cooking |
ISBN | : 8179913619 |
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In this new addition to Sanjeev Kapoors Khazana Chef Kapoor reveals a rich variety of dishes based on the humble rice grain Burnt Ginger Rice Seafood Risotto etc
Rice Biryani Pulao
![Rice Biryani Pulao](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Sanjeev Kapoor |
Publsiher | : Unknown |
Total Pages | : 102 |
Release | : 2008 |
Genre | : Cooking (Rice) |
ISBN | : 8179914186 |
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The Essential Indian Instant Pot Cookbook
Author | : Archana Mundhe |
Publsiher | : Ten Speed Press |
Total Pages | : 178 |
Release | : 2018-10-16 |
Genre | : Cooking |
ISBN | : 9780399582639 |
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This authorized collection of 75 simplified Indian classics for the immensely popular electric pressure cooker, the Instant Pot, is a beautifully photographed, easy-to-follow source for flavorful weekday meals. The Essential Indian Instant Pot Cookbook is your source for quick, flavorful Indian favorites and contemporary weekday meals. With 75 well-tested recipes authorized by Instant Pot covering every meal of the day, this is a go-to resource for classic chicken, lamb, and vegetarian curries; daals, soups, and seafood like fennel and saffron spiced mussels; breakfast delights like spicy frittata and ginger almond oatmeal; and sweet treats like rose milk cake and fig and walnut halwa.
Rude Food
Author | : Vir Sanghvi |
Publsiher | : Penguin Books India |
Total Pages | : 372 |
Release | : 2004 |
Genre | : Food |
ISBN | : 0143031392 |
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If You Like The Smell Of Truffles, You Also Like Sex. If, On The Other Hand, You Think It Reminds You Of Socks, Then You'Re Probably Lousy In Bed.' Star Journalist And Popular Television Anchor Vir Sanghvi Wears Many Hats. By Day He Writes Serious Political Columns, In The Evenings He'S At A Studio Interviewing A Celebrity, And Sometime In Between He Is Both Gourmet And Gourmand. And When Sanghvi Writes On Food, He Pulls No Punches. Celebrating What Is Good And Savagely Attacking What Is Bad, He Combines Culinary History, Travel And Culture To Rank Among The Best Food Writers Of Today. Inspired, Erudite And Wonderfully Witty, Rude Food Is A Collection Of Sanghvi'S Essays On Food And Drink. From Breakfast Rituals To Sinful Desserts, Airlines Khana To What Our Favourite Film Stars Love To Eat, From Chefs At Five-Star Hotels To Food Critics, Vir Sanghvi Has His Finger On The Pulse Of What We Put Into Our Stomachs And Why. If You Want To Know How Tandoori Chicken Arrived In India, The Three Golden Rules Of Sandwich Making Or The Three Kinds Of Bad Service You Should Absolutely Not Put Up With, Who Eats Out The Most In Bombay And Where You Are Most Likely To Find Prime Minister Vajpayee Tucking Into His Favourite Cuisine, Then This Is The Book You Must Have. Full Of Culinary Secrets And Gastronomic Tips, Rude Food Tells You The Key To The Perfect Pizza, The Easiest Way To Make Risotto, What The Nation'S Fast Food Of Choice Is, The Truth About Your Cooking Oil, And Much Much More. A Feast Of Sparkling Prose That Entertains As It Informs, This Is A Book To Be Read, Consulted And Savoured.
Vegetarian Rice Biryani Pulao
![Vegetarian Rice Biryani Pulao](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Sanjeev Kapoor |
Publsiher | : Unknown |
Total Pages | : 103 |
Release | : 2008 |
Genre | : Vegetarian cooking |
ISBN | : 8179913724 |
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Indian Food Under Pressure
Author | : Ashley Singh Thomas |
Publsiher | : My Heart Beets Books |
Total Pages | : 82 |
Release | : 2017-08-25 |
Genre | : Indian cooking |
ISBN | : 0999286102 |
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"Ashley Singh Thomas, founder of the food blog, My Heart Beets, shares 60 mouthwatering North and South Indian recipes in this cookbook. These tried and true recipes will have you spending less time in the kitchen and more time enjoying tasty, aromatic and flavorful food with loved ones. Ashley got her first electric pressure cooker, an Instant Pot, several years ago and it was love at first sight. She found it much easier to use than her slow cooker, her stove top pressure cooker or any other kitchen appliance. Ashley began adapting nearly all of her favorite Indian recipes so that they could be made in an electric pressure cooker and the results of her efforts are in this cookbook. Indian Food Under Pressure includes recipes for many different lentil and rice dishes, vegetables, chicken curries, and meat based stews."--provided by Amazon.com.
The Taste Of Happiness Recipes of Biryani Pulao Memories More
Author | : Aysha Sheikh |
Publsiher | : Clever Fox Publishing |
Total Pages | : 112 |
Release | : 2024 |
Genre | : Cooking |
ISBN | : 9182736450XXX |
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Embark on a journey through the diverse flavors of biryanis, intricately woven with the threads of my nostalgic childhood memories. Within the pages, you will also discover a glimpse of my native land, Goa, through personally captured photography, adding a vivid and personal touch to the culinary and cultural narrative.