Savannah Style

With its lush gardens, stately town houses, and sprawling plantations, Savannah is the epitome of old Southern style, and who better to give you the grand tour than Paula Deen, the city’s most famous resident and anointed Queen of Southern Cuisine? In this gorgeous, richly illustrated book, Paula Deen shares a full year of Southern living. Whether it’s time to put out your best china and make a real fuss, or you’re just gathering for some sweet tea on the porch at dusk, Savannah style is about making folks feel welcome in your home. With the help of decorator and stylist Brandon Branch, you’ll learn how to bring a bit of Southern charm into homes from Minnesota to Mississippi. For each season, there are tips on decorating and entertaining. In the spring, you’ll learn how to make the most of your outdoor spaces, spruce up your porch, and make your garden inviting. In the summer, things get more casual with a dock party. Sleeping spaces, including, of course, the sleeping porch, are the focal point of this chapter. In the fall, cooler weather brings a return to more formal entertaining in the dining room, and in the winter, attention returns to the hearth, as Paula and her neighbors put out their best silver and show you how they celebrate the holidays. Paula loves getting a peek at her neighbors’ parlors, so she’s included photographs of some of Savannah’s grandest homes. From the vast grounds of Lebanon Plantation to the whimsically restored cottages on Tybee Island, you’ll see the unique blend of old-world elegance and laid-back hospitality that charmed Paula the moment she arrived from Albany, Georgia, with nothing but two hundred dollars and a pair of mouths to feed. And she isn’t shy about giving you a window into her own world, either. From her farmhouse kitchen to her luxurious powder room, you’ll see how Paula lives when she’s not in front of the camera. Packed with advice and nostalgia, Paula Deen’s Savannah Style makes it easy to bring gracious Southern living to homes north and south of the Mason-Dixon Line.

With its lush gardens, stately town houses, and sprawling plantations, Savannah is the epitome of old Southern style, and who better to give you the grand tour than Paula Deen, the city’s most famous resident and anointed Queen of Southern Cuisine? In this gorgeous, richly illustrated book, Paula Deen shares a full year of Southern living. Whether it’s time to put out your best china and make a real fuss, or you’re just gathering for some sweet tea on the porch at dusk, Savannah style is about making folks feel welcome in your home. With the help of decorator and stylist Brandon Branch, you’ll learn how to bring a bit of Southern charm into homes from Minnesota to Mississippi. For each season, there are tips on decorating and entertaining. In the spring, you’ll learn how to make the most of your outdoor spaces, spruce up your porch, and make your garden inviting. In the summer, things get more casual with a dock party. Sleeping spaces, including, of course, the sleeping porch, are the focal point of this chapter. In the fall, cooler weather brings a return to more formal entertaining in the dining room, and in the winter, attention returns to the hearth, as Paula and her neighbors put out their best silver and show you how they celebrate the holidays. Paula loves getting a peek at her neighbors’ parlors, so she’s included photographs of some of Savannah’s grandest homes. From the vast grounds of Lebanon Plantation to the whimsically restored cottages on Tybee Island, you’ll see the unique blend of old-world elegance and laid-back hospitality that charmed Paula the moment she arrived from Albany, Georgia, with nothing but two hundred dollars and a pair of mouths to feed. And she isn’t shy about giving you a window into her own world, either. From her farmhouse kitchen to her luxurious powder room, you’ll see how Paula lives when she’s not in front of the camera. Packed with advice and nostalgia, Paula Deen’s Savannah Style makes it easy to bring gracious Southern living to homes north and south of the Mason-Dixon Line.

Savannah, its mercurial history and enigmatic charms are evocative of nothing less than paradox. Home to cotton barons, literary giants (such as Flannery O'Connor and Conrad Aiken), antique dealers, and preservationists, it has helped define Southern elegance, manners, and style for the last three centuries. From the slightly faded grandeur of the Second Empire baroque Thomas Levy House, with its sumptuous collection of antique maps, prints, books, and other curiosities, to the phantasmal, Proustian decor of the grandiose and elegiac Knapp House interiors, all of the 20 houses featured in this book express a sensitivity to the city's sanguine and decadent eclecticism. Quite often a serene or verdant exterior -- designed in a Georgian, Federal, or neoclassical style by John Ash, Isaiah Davenport, William Jay, or Amos Scudder -- will relinquish its polite composure or symmetrical facade to an ingenious play of interior whimsy and light-hearted frippery. Opulent plantation manors, town houses renovated by artists, and summer cottages evincing a warmth, tasteful calculation, and measured spontaneity are featured in detail in word and image, along with a delightful foreword by John Berendt that acts as an informative addendum to Midnight in the Garden of Good and Evil and an excellent introduction to this book.

For hundreds of years, Savannah has charmed residents and visitors alike with its fine old architecture, wide, cobbled streets and romantic moss-draped trees. Though less widely known than its haunting beauty and fabled eccentricities, part of the enchantment of Savannah is its cuisine. Blending European, Asian, and West African customs Damon Lee Fowler introduces The Savannah Cookbook, offering recipes for Southern classics such as rice and grits, soups and stews, poultry, fish and meat dishes, as well as a helpful chapter on pantry basics. Recipes include: Savannah Black Turtle Bean Soup Daufuskie Crab Fried Rice Flounder in Lemon-Pecan Brown Butter Creamed Chicken Madeira on Rice Waffles Veal Scallops with Oysters and Bacon Mushroom-Stuffed Tomatoes Sour Cream Pound Cake Author Bio: Damon Lee Fowler is a nationally recognized authority on Southern cooking and its history. He is the author of five critically acclaimed cookbooks: Classical Southern Cooking; Beans, Greens, and Sweet Georgia Peaches; Fried Chicken; Damon Lee Fowler's New Southern Kitchen; and most recently Damon Lee Fowler's New Southern Baking. His books have been nominated for two Julia Child cookbook awards as well as a James Beard Foundation award. Fowler is the feature food writer for the Savannah Morning News as well as a founding board member and past president of the Southern Foodways Alliance.

Cookbook

Whether you're relaxing on a romantic beach, soaking up the rich history, or reveling in the Southern hospitality, dig into these fun-loving sister cities with Moon Charleston & Savannah. Explore the cities: Navigate by neighborhood or by activity with color-coded maps of both Charleston and Savannah See the sights: Browse the museums on Savannah's historic River Street, take a carriage ride through Charleston's French Quarter, or check out the wares at the Old City Market. Visit Civil War battlefields, check out the First African Baptist Church, and learn about the area's important African American history Get a taste of the South: Sample classic shrimp and grits, juicy barbecue, or seafood straight off the boat. Savor innovative cuisine at James Beard Award-winning restaurants, and discover up-and-coming spots focusing on local, sustainable ingredients Bars, entertainment, and nightlife: Watch the sunset from a rooftop bar, see what's on tap at a craft brewery, or mingle with the locals at a French Quarter dive. Catch a live gig from the next big indie band, sip swanky artisan cocktails, or indulge in Savannah's to-go cup tradition on a stroll through the Historic District Honest advice: Jim Morekis was born and raised in Savannah and shares his local insight into these beautiful cities Itineraries and day trips: Follow itineraries designed for families, beach lovers, history buffs, foodies, and more, and get outside the city with full chapters on Hilton Head and the Lowcountry and the Golden Isles Helpful resources on COVID-19 and traveling to Charleston and Savannah Full-color photos and detailed maps Handy tools: Background information on the area's landscape, history, and culture, tips on getting there and getting around, and advice for travelers with disabilities, families with children, seniors, and LGBTQ+ travelers With Moon's practical tips and local know-how, you can experience the best of Charleston and Savannah. Hitting the road? Try Moon Blue Ridge Parkway Road Trip or Moon U.S. Civil Rights Trail. About Moon Travel Guides: Moon was founded in 1973 to empower independent, active, and conscious travel. We prioritize local businesses, outdoor recreation, and traveling strategically and sustainably. Moon Travel Guides are written by local, expert authors with great stories to tell—and they can't wait to share their favorite places with you. For more inspiration, follow @moonguides on social media.

A complete guide for everything you need to experience a great Long Weekend in historic SAVANNAH. (Also nearby Tybee Island.) One of my favorite places because I visited often when I had a girlfriend there in my college days. And since my family originated in Charleston, I’ve always had a fondness for the Charleston-Savannah rivalry for “Best Historic Southern Town.” “We had been to Charleston the previous year, and used the Delaplaine guide for that trip, which turned out so nicely, we thought we’d try the one he wrote for Savannah. Just as helpful, and actually a lot more information than you could ever hope to cover in a Long Weekend.” --- Morris J., Seattle “We’ve always been fans of Charleston, but had never been to Savannah before. Attending a business conference in nearby Hilton Head, I decided to get this book, extend my trip by 2 days, and had a truly magical time in Savannah, a place I will definitely return to.” --- Fred H., Dayton You'll save a lot of time using this concise guide. =Lodgings (throughout the area) variously priced =Fine & budget restaurants, more than enough listings to give you a sense of the variety to be found. =Principal attractions -- don't waste your precious time on the lesser ones. We've done all the work for you. =A handful of interesting shopping ideas.

On Sunday mornings, church bells ring, calling all denominations, and Savannah’s squares are filled with people and activities. The city embraces music, art, and literature, and the historic district welcomes visitors from all over the world. As a port city, Savannah has always embraced diversity, and that is what residents love about it. We are not losing our Southern values and traditions; we are just sharing them. Legendary Locals of Savannah introduces readers to people who braved the Atlantic Ocean to establish the Georgia colony, entrepreneurs who made a fortune in cotton, and black citizens who struggled through slavery and later fought for civil rights. Liberty boys who plotted the Revolution, families who lived in mansions, boys who fought bravely for the Confederate cause, and those who insisted on preserving our beautiful historic district—they all have a story to tell.