Scaling Up Climate Action In Agriculture

Increasing food production in the face of a growing population, while adapting to and mitigating climate change constitutes a main challenge for the global agricultural sector. This study identifies, analyses and contextualizes regional initiatives related to agriculture and climate change in developing countries. In order to identify needs for improvements and possibilities for replication or scale-up, a review of recently launched initiatives is combined with a SWOT analysis. Moreover, the study places initiatives in the context of INDCs of Sub-Saharan African countries submitted under the UNFCCC. As a result, recommendations on how to develop and implement best practice agriculture climate change initiatives are presented.

Abstract: Increasing food production in the face of a growing population, while adapting to and mitigating climate change constitutes a main challenge for the global agricultural sector. This study identifies, analyses and contextualizes regional initiatives related to agriculture and climate change in developing countries. In order to identify needs for improvements and possibilities for replication or scale-up, a review of recently launched initiatives is combined with a SWOT analysis. Moreover, the study places initiatives in the context of INDCs of Sub-Saharan African countries submitted under the UNFCCC. As a result, recommendations on how to develop and implement best practice agriculture climate change initiatives are presented

South Asia is primarily an agrarian economy facing the five transitions of population growth, urbanization, increasing income, shift toward animal-based food, and climate change simultaneously. In the process of ensuring food sufficiency under the intertwined challenges posed by these ongoing transitions, the boundaries of natural resources have been violated with adverse impacts on the health of the ecosystem. The application of climate-smart agriculture (CSA) is viewed as an important strategy for imparting resilience to the food system in addressing the interconnected issues of food security through improved productivity and adaptation to and mitigation of the impacts of climate change. International Food Policy Research Institute (IFPRI) South Asia, in collaboration with its national partners, charted out and pursued studies for the policy and institutions required in upscaling CSA for the extensive South Asia region taking these broad CSA objectives in consideration. The important subthemes of this report include prioritization of CSA technologies for different agroclimatic regions, government policies for CSA, index-based insurance and climate risk management, and climate-smart investment and its implications on food security and farmers’ income.

As climate change adaptation rises up the international policy agenda, matched by increasing funds and frameworks for action, there are mounting questions over how to ensure the needs of vulnerable people on the ground are met. Community-based adaptation (CBA) is one growing proposal that argues for tailored support at the local level to enable vulnerable people to identify and implement appropriate community-based responses to climate change themselves. Community Based Adaptation to Climate Change: Scaling it up explores the challenges for meeting the scale of the adaptation challenge through CBA. It asks the fundamental questions: How can we draw replicable lessons to move from place-based projects towards more programmatic adaptation planning? How does CBA fit with larger scale adaptation policy and programmes? How are CBA interventions situated within the institutions that enable or undermine adaptive capacity? Combining the research and experience of prominent adaptation and development theorists and practitioners, this book presents cutting edge knowledge that moves the debate on CBA forward towards effective, appropriate, and ‘scaled-up’ adaptive action.

Consortium for Scaling-up Climate Smart Agriculture in South Asia (C-SUCSeS) is a four-year joint initiative between South Asian Association for Regional Cooperation (SAARC) Agriculture Center (SAC), International Food Policy Research Institute (IFPRI), International Fund for Agricultural Development (IFAD), and the SAARC Development Fund (SDF). The program aims to foster partnership and cooperation between SAARC, National Agricultural Research and Extension Systems (NARES), IFPRI, and SAARC governments on the Climate-Smart Agriculture (CSA) agenda. The project also intends to support agricultural researchers’ to generate and facilitate delivery of technological solutions to smallholder and women farmers, with a specific priority on the intensification and resilience of smallholder agriculture, contributing, inter alia, to increasing water management efficiency, promote innovative, pro-poor approaches and technologies with demonstrated scaling-up potential, strengthen partners’ institutional and policy capacities, enhance policy engagement, and generate and share knowledge.

To support the implementation of CTA’s flagship project for the Caribbean, this report is aimed at developing capacity-building efforts for specific groups of farmers engaging in specific production activities in priority value chains so they may improve their access to key markets. This report focuses on the threats climate change poses to the production of two priority value chains in the Caribbean – fruit and vegetables, and roots and tubers.

This publication presents the achievements of the International Alliance on Climate-Smart Agriculture project, which include capacity development, training, information-sharing and several country studies. The project notably contributed to feasibility studies in Botswana, Ecuador and Ethiopia, as well as a case study on Italy that showcased conservation agriculture as a successful approach to overcoming soil fertility loss and erosion in 15 regions. The publication demonstrates how the project has laid the foundations for a strong knowledge community to support climate-smart agriculture (CSA) implementation across countries and regions, thereby contributing to international climate commitments and sustainable development in the field of agriculture and food security. The International Alliance on Climate-Smart Agriculture project was funded by the Ministry of Environment, Land and Sea of Italy (IMELS) and implemented by FAO, in order to advance knowledge-sharing, learning and partnership-building around the CSA approach and to create a Global Alliance for Climate-Smart Agriculture (GACSA).