Spoon Carving

'No one in Britain knows more about crafting a spoon from greenwood than Barn The Spoon.' Guardian 'London's most famous and charismatic spoon whittler ... King of the whittlers.' Sunday Telegraph Barn The Spoon, as he’s affectionately known is a rare master craftsman in the art of spoon carving. In this book he generously shares his extraordinary skill, gentle philosophy and his life’s work – designing and carving beautiful spoons that are both a joy to use and hold. The simple, ordinary spoon is part of our everyday lives, intimately entwined with the acts of eating and socialising, from stirring our first cup of coffee to scraping the last bit of pudding from the bowl. And who doesn't like to spoon in bed? Barn’s spoons will take you on a journey into the new wood culture, from understanding the relationship between wood, the raw material and its majestic origins in our trees and woodland, to the workshop and the axe block, and into your own kitchen. Barn will show you how to use the axe and knife, from how they should feel in your hand to honing the perfect edge when carving your own spoons. Featuring sixteen unique designs in the four main categories of spoon – eating, serving, cooking and measuring spoons, Barn takes you through the nuances of their making, how each design is informed by its function at the table or in the kitchen, and the key skills you will learn – such as creating octagonal handles, manipulating grain patterns and mastering bent branches. Beautiful photography will inspire and act as a blue-print to help perfect your technique.

Discusses the history of spoon carving and provides tips for the craft, outlining the tools that are needed and providing instructions for making such items as a basic spoon and a turned spoon.

Beautifully illustrated guide by a master woodcrafter presents 12 projects, with mix-and-match suggestions for creating dozens of spoons and other implements. Perfect for beginners, the book features clear, detailed directions.

Great Book of Spoon Carving Patterns is perfect for carvers of any skill level to learn the traditional art form of carving lovespoons to express their romantic emotions! Featuring 5 bowl patterns and 75 original handle patterns to mix and match for hundreds of customizable carving designs, this book details the origins of each romantic wooden spoon and what they symbolize, from first date and courting spoons to wedding spoons.

Provides instructions for selecting and using knives and axes to make traditional Swedish woodworking projects such as carved spoons and ladles.

The acclaimed sculptor and furniture designer teaches readers how to make their own hand-carved wooden spoons in this beautifully illustrated volume. Marvels of craftsmanship, beauty, and function, Joshua Vogel’s sculptural kitchen tools are coveted far and wide. In The Artful Wooden Spoon, Vogel shares more than one hundred gorgeous pieces from his workshop gallery, providing rich visual inspiration as he explains the principles behind handcrafting spoons. Vogel offers simple instructions and step-by-step photographs that allow readers to make their own kitchen keepsakes. No expertise is necessary, and very few tools are required. With more than 225 photographs of Vogel’s stunning specimens, The Artful Wooden Spoon is a compelling invitation to explore an age-old art.

What could be more appealing than taking a small branch from a tree in your garden and, with a few simple tools, making a wooden spoon to use in your kitchen or give to a friend? Carving this way is a very accessible hobby. The tools are reasonably priced, the raw material is everywhere (yes, it grows on trees!) and there is no need for a dedicated workspace. This book is an introduction to a set of knife and axe cuts that will help you use spoon carving tools effectively and safely. The teaching method is unusual in that it initially focuses on the skills needed to use the tools, rather than what you are making.

When he first envisioned becoming a farmer, author Emmet Van Driesche never imagined his main crop would be Christmas trees, nor that such a tree farm could be more of a managed forest than the conventional grid of perfectly sheared trees. Carving Out a Living on the Land tells the story of how Van Driesche navigated changing life circumstances, took advantage of unexpected opportunities, and leveraged new and old skills to piece together an economically viable living, while at the same time respecting the land's complex ecological relationships. From spoon carving to scything, coppicing to wreath-making, Carving Out a Living on the Land proves that you don't need acres of expensive bottomland to start your land-based venture, but rather the creativity and vision to see what might be done with that rocky section or ditch or patch of trees too small to log. You can lease instead of buy; build flexible, temporary structures rather than sink money into permanent ones; and take over an existing operation rather than start from scratch. What matters are your unique circumstances, talents, and interests, which when combined with what the land is capable of producing, can create a fulfilling and meaningful farming life.