Surface Level Ozone Exposures And Their Effects On Vegetation

Tropospheric ozone is a regionally distributed air pollutant that adversely affects both humans and vegetation. Surface-Level Ozone Exposures and Their Effects on Vegetation focuses on the formation, distribution, and transport of surface-level ozone; the characterization of its exposures; the mechanisms and processes involved in its deposition and uptake by plants; and its effects on the growth of crops and forest trees. State-of-the-art information is presented and the methodology for studying its effects on vegetation is critically reviewed. This background material leads to a discussion of the approaches for developing an air quality standard that will provide protection from the adverse effects of ozone, as well as suggestions for future research directions. Researchers and professionals in the utility industry, oil industry, and government environmental agencies; university instructors; and students will find that this book is filled with information that can be used on a daily basis in their work and studies.

This book presents updated and relevant information on the tropospheric ozone problem and its effects on the plants and human health. The contributions here present in-depth knowledge about history, pattern, sources, environmental factors and other necessary aspects of the tropospheric ozone problem. The book provides a balanced view of current developments on the effects of the tropospheric ozone on plant and human health, crop production and ecosystem services. In addition to the effects of the tropospheric ozone on growth and physiological and biochemical traits, it also considers the molecular basis of plant responses to ozone. The book encompasses a holistic view on various interconnected issues of ozone pollution, and will appeal to scientists from all over the world.

The research and its outcomes presented here focuses on tropospheric or ground level ozone, in particular due to its surfacing as a major threat to crop productivity around the world. This book presents the ozone concentration data for a variety of geographical regions, examines the factors responsible for its increasing concentrations and its potential effects on physiological and biochemical responses culminating in crop productivity losses which, in turn may pose a serious threat to global food security. Beside this, certain ameliorative measures that could be adopted to assess ozone injury in plants are also discussed. Global climate change scenarios predict a significant increase in future tropospheric ozone concentration. Particular attention is therefore given to evaluate the effect of global climate change on ozone concentrations. Readers will also discover how yield losses due to ozone are related to changes in the socio-economic conditions of the society, especially in South Asian regions. Students and researchers studying crop and soil science, environmental scientists, risk assessment professionals and policy makers will find this book of interest.

Tropospheric ozone has long been recognized as a major environmental concern. Levels of ozone concentration have grown dramatically and the effects of ozone exposure have been examined in virtually thousands of studies worldwide. This timely new reference presents the state of the art in ozone regulation, human health effects, agricultural implications, and the economics of ozone reduction. Tropospheric Ozone guides you through the history of air pollution legislation and cites government initiatives to reduce ozone emissions. Ozone concentration data is supplied for a variety of geographic regions in examining the causes of ozone concentration and its potential effects on human populations, crops, and forests. Important issues such as crop yield, plant growth, and crop losses due to exposure are addressed, which will help develop an understanding of the economic implications of agricultural damage. New information is presented regarding risk assessment and human monitoring studies. EPA guidelines are reviewed, and potential health problems associated with ozone exposure are discussed in a practical, informative format. This valuable reference will benefit air pollution engineers, environmental consultants, government agency employees, regulators, industry professionals, health professionals, crop and soil scientists, environmental health and safety professionals, risk assessment professionals, and students in the environmental sciences.

This book aims to strengthen the knowledge base dealing with Air Pollution. The book consists of 21 chapters dealing with Air Pollution and its effects in the fields of Health, Environment, Economy and Agricultural Sources. It is divided into four sections. The first one deals with effect of air pollution on health and human body organs. The second section includes the Impact of air pollution on plants and agricultural sources and methods of resistance. The third section includes environmental changes, geographic and climatic conditions due to air pollution. The fourth section includes case studies concerning of the impact of air pollution in the economy and development goals, such as, indoor air pollution in México, indoor air pollution and millennium development goals in Bangladesh, epidemiologic and economic impact of natural gas on indoor air pollution in Colombia and economic growth and air pollution in Iran during development programs. In this book the authors explain the definition of air pollution, the most important pollutants and their different sources and effects on humans and various fields of life. The authors offer different solutions to the problems resulting from air pollution.

The idea for this book arose in 1993, after the Free State of Bavaria through its Bayrisches Staatsministerium rur Landesentwicklung und Umweltfragen (Bavarian Ministry of Regional Development and the Environment) decided to discontinue both the Bavarian project management (PBWU) for forest decline research and the multidisciplinary field research on the Wank Mountain in the Alps near Garmisch. Forest decline through the action of ozone and other photooxidants was a main topic of the supported re search in the Alps and will be a topic of new investigations in the Bavarian Forest. Many interesting results were obtained, but the researchers involved have not had sufficient time to allow reliable conclusions to be drawn. It was therefore decided to ask inter national experts for contributions in order to summarize the best available evidence of a possible link between ozone and forest decline - a topic which has been studied in the USA since the late 1950s and in Europe since the early 1980s. The original idea of Waldsterben as an irreversible large-scale dieback of forests in Germany was soon recognized to be wrong (Forschungsbeirat 1989). However, the new criteria used for the official German and European damage inventories (loss or yel lowing of needles or leaves, tree morphology) indicate that per sistently high percentages of damaged spruce and pine remain, and there is an increasing percentage of damaged beech and oak, with a high proportion of biotic disease (Forschungsbeirat 1989; UN-ECE 1995).