Sweet Potato Post Harvest Assessment
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Sweet Potato Post Harvest Assessment
Author | : Debbie Rees,Regina Kapinga,Van Quirien Oirschot |
Publsiher | : International Potato Center |
Total Pages | : 136 |
Release | : 2003-06 |
Genre | : Sweet potato industry |
ISBN | : 0859545482 |
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Sweetpotato Postharvest Systems in Uganda strategies Constraints and Potentials
Author | : Anonim |
Publsiher | : International Potato Center |
Total Pages | : 104 |
Release | : 2024 |
Genre | : Electronic Book |
ISBN | : 9182736450XXX |
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Everything You Ever Wanted to Know about Sweetpotato
Author | : Stathers, T.,Bechoff, A.,Sindi, K.,Low, J.,Ndyetabula, D. |
Publsiher | : International Potato Center |
Total Pages | : 95 |
Release | : 2013-12-20 |
Genre | : Electronic Book |
ISBN | : 9182736450XXX |
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The use of orange fleshed sweetpotato to combat vitamin A deficiency in Uganda
Author | : Yanggen, D.,Nagujja, S. |
Publsiher | : International Potato Center |
Total Pages | : 92 |
Release | : 2006-04-30 |
Genre | : Sweet potatoes |
ISBN | : 9182736450XXX |
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Tropical Roots and Tubers
Author | : Harish K. Sharma,Nicolas Y. Njintang,Rekha S. Singhal,Pragati Kaushal |
Publsiher | : John Wiley & Sons |
Total Pages | : 648 |
Release | : 2016-08-24 |
Genre | : Technology & Engineering |
ISBN | : 9781118992746 |
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Roots and tubers are considered as the most important food crops after cereals and contribute significantly to sustainable development, income generation and food security especially in the tropical regions. The perishable nature of roots and tubers demands appropriate storage conditions at different stages starting from farmers to its final consumers. Because of their highly perishable nature, search for efficient and better methods of preservation/processing have been continuing alongside the developments in different arena. This book covers the processing and technological aspects of root and tuber foods, detailing the production and processing of roots and tubers such as taro, cassava, sweet potato, yam and elephant foot yam. Featuring chapters on anatomy, taxonomy and physiology, molecular and biochemical characterization, GAP, GMP, HACCP, Storage techniques, as well as the latest technological interventions in Taro, Cassava, Sweet potato, yam and Elephant foot Yam.
Unleashing the potential of sweetpotato in Sub Saharan Africa
Author | : Andrade, M., Barker, I.,Cole, D.,Fuentes, S.,Gruneberg, W. ,Kapinga, R.,Kroschel, J. ,Labarta, R., Lemaga, B., Loechl, C.,Low, J.,Ortiz, O., Oswald, A.,Thiele, G. |
Publsiher | : International Potato Center |
Total Pages | : 208 |
Release | : 2009-02-27 |
Genre | : Electronic Book |
ISBN | : 9182736450XXX |
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The Sweetpotato
Author | : Gad Loebenstein,George Thottappilly |
Publsiher | : Springer Science & Business Media |
Total Pages | : 539 |
Release | : 2009-03-21 |
Genre | : Technology & Engineering |
ISBN | : 9781402094750 |
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In the last four decades of the twentieth century the use of sweetpotato was diversified beyond their classification as subsistence, food security, and famine-relief crop. In developing countries they serve both as human food and for feeding livestock. In Western countries they appeal to health conscious consumers because of their nutritional aspects. The sweetpotato is very high in nutritive value, and merits wider use on this account alone. The book has 2 parts. A general one giving up-to-date information on the history, botany, cultivars, genetic engineering, propagation, diseases and pests, nutritional data and marketing; and a second part presenting data on sweetpotato growing practices in different areas of the world. The information should be useful to researchers, practitioners and crop administrators in different countries.
Advances in root and tuber crops technologies for sustainable food security improved nutrition wealth creation and environmental conservation in Africa proceedings of the 9th ISTRC AB symposium Mombasa Kenya 1 5 Nov 2004
Author | : Anonim |
Publsiher | : IITA |
Total Pages | : 914 |
Release | : 2024 |
Genre | : Electronic Book |
ISBN | : 9990894108 |
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