The Big Book Of Beautiful Biscuits
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The Big Book of Beautiful Biscuits
Author | : Australian Women's Weekly Staff |
Publsiher | : Unknown |
Total Pages | : 128 |
Release | : 2013 |
Genre | : Biscuits |
ISBN | : 1742453880 |
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The Big Book of Beautiful Biscuits is an AWW classic. This bestseller from 1982 has been reprinted six times. With fantastic recipes for sweet and savoury biscuits - fruits, nuts, coffee, chocolate, shortbread and meringue to name just a few - The Big Book of Beautiful Biscuits is sure to become a classic for a new generation of bakers.
The Big Book of Beautiful Biscuits
Author | : Australian Women's Weekly |
Publsiher | : Australian Women's Weekly |
Total Pages | : 128 |
Release | : 1990 |
Genre | : Baking |
ISBN | : 0949892106 |
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This collection features an array of biscuit recipes suitable for every occasion as well as mouthwatering confections to serve with coffee.
The Big Book of Beautiful Biscuits
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 128 |
Release | : 1990 |
Genre | : Cookies |
ISBN | : OCLC:365542679 |
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The Big Book of Flax
Author | : Christian Zinzendorf,Johannes Zinzendorf |
Publsiher | : Schiffer Publishing Limited |
Total Pages | : 240 |
Release | : 2011 |
Genre | : Antiques & Collectibles |
ISBN | : 0764337157 |
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Learn the fascinating story of the flax to linen process in history, legend, song, crafts, lesson plans, and recipes. With 414 images, this comprehensive book dates back thousands of years, from how flax was cultivated in the Middle East and Europe, its beginnings in America, to its use in the twenty-first century. Guidelines for planting, harvesting, breaking, spinning, weaving, and other processes provided. If you're a collector, flax tools, spinning wheels, and flax-made antique fabrics and linen make great collectibles. Make a rope bed, a linseed oil lamp, and even bake buttermilk biscuits with flaxseed. Discover the many great uses of this plant and the role it played throughout the world. This is a great resource for history buffs, collectors, educators, and planters.
Southern Biscuits
Author | : Nathalie Dupree,Cynthia Graubart |
Publsiher | : Gibbs Smith |
Total Pages | : 111 |
Release | : 2011-05-01 |
Genre | : Cooking |
ISBN | : 9781423621775 |
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The coauthors of Mastering the Art of Southern Cooking share recipes and baking secrets for biscuits of all kinds plus dishes that incorporate them. In Southern Biscuits, Nathalie Dupree and Cynthia Graubart cover every biscuit imaginable, from simple, hassle-free biscuits to embellished biscuits laced with silky goat butter, crunchy pecans, or tangy pimento cheese. The traditional biscuits in this book encompass a number of types, from beaten biscuits of the Old South and England, to Angel Biscuits—a yeast biscuit sturdy enough to split and fill but light enough to melt in your mouth. Other recipes explore dishes that incorporate biscuits, such as Overnight Biscuit Cheese Casserole, or are closely related foods, such as Buttermilk Coffee Cake, or Chicken and Vegetables with Dumplings. Filled with beautiful photography, including dozens of how-to photos showing how to mix, stir, fold, roll, and knead, Southern Biscuits is the definitive biscuit baking book.
How to Feed a Family
Author | : Laura Keogh,Ceri Marsh |
Publsiher | : Appetite by Random House |
Total Pages | : 344 |
Release | : 2013-09-03 |
Genre | : Cooking |
ISBN | : 9780449015742 |
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**Breakfast**Brunch**The Lunch Box**Snack Attack**Dinners**Desserts** What could be more important to parents than a healthy, well-fed family? As two urban, working moms, Ceri Marsh and Laura Keogh learned quickly how challenging healthy meal-times can be. So they joined forces to create the Sweet Potato Chronicles, a website written for, and by, non-judgemental moms, packed full of nutritious recipes for families. In the How to Feed a Family cookbook, Laura and Ceri have selected their very favorite recipes, to create a collection of more than 100 for all ages to enjoy. These are recipes that are tailored specifically to families: they are simple, fast, easy-to-follow, and use ingredients that are readily-available at your local grocery store. Ceri and Laura unveil their tried, tested and true tricks for turning nutritious, sophisticated dishes into kid-friendly masterpieces, that will guarantee you success at meal-time, time and time again. Interspersed with the recipes are parenting tips and advice to encourage happy meal-times for the whole family: get ready to turn your picky eaters into enthusiastic kitchen helpers!
100 Classic Cakes
Author | : Susan Tomnay,The Australian Women's Weekly |
Publsiher | : Australian Women's Weekly |
Total Pages | : 120 |
Release | : 2010-01-01 |
Genre | : Cake |
ISBN | : 1903777798 |
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Baking is more popular now than ever - make a cake to put in the tin and slice off for personal satisfaction throughout the week. Or whisk up some cupcakes and have your friends over for tea, cake and a natter. This wonderful collection features the old favourites as well as an exciting new collection for your cake tin. With butter, sponge, chocolate, fruit, syrup and dessert cakes, 100 Classic Cakes ensures you have something baking for every mood and occasion.
Gooseberry Patch Big Book of Home Cooking
Author | : Gooseberry Patch |
Publsiher | : Oxmoor House |
Total Pages | : 0 |
Release | : 2013-09-24 |
Genre | : Cooking |
ISBN | : 0848742257 |
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Take a trip down memory lane courtesy of Gooseberry Patch, the leaders in farmhouse fresh recipes, crafts, and country entertaining. Big Book of Home Cooking is Gooseberry Patch's biggest-ever recipe collection with 450 delicious recipes and over 200 photos that will take you back to your grandmother's kitchen. This hefty cookbook encompasses every recipe a home cook could ever need, including simple weeknight meals, special occasion menus, everyday soups and salads, comforting casseroles, homemade gifts from the kitchen, slow-cooker favorites, best-loved dessert recipes, and so much more. Loyal Gooseberry Patch brand followers and new readers alike will delight in inspirational entertaining ideas, helpful tips and shortcuts, a menu planner for pulling delicious meals together in a snap, and shared memories from recipe contributors. Filled to the brim with treasured, handed-down family recipes, this Big Book will become a must-have in every cook's collection.