The Bock E Family Boucquet 1641 1897

Stretching south from 47th Street to the Midway Plaisance and east from Washington Park to the lake’s shore, the historic neighborhood of Hyde Park—Kenwood covers nearly two square miles of Chicago’s south side. At one time a wealthy township outside of the city, this neighborhood has been home to Chicago’s elite for more than one hundred and fifty years, counting among its residents presidents and politicians, scholars, athletes, and fiery religious leaders. Known today for the grand mansions, stately row houses, and elegant apartments that these notables called home, Hyde Park—Kenwood is still one of Chicago’s most prominent locales. Physically shaped by the Columbian Exposition of 1893 and by the efforts of some of the greatest architects of the nineteenth and twentieth centuries—including Daniel Burnham, Frank Lloyd Wright, Mies Van Der Rohe—this area hosts some of the city’s most spectacular architecture amid lush green space. Tree-lined streets give way to the impressive neogothic buildings that mark the campus of the University of Chicago, and some of the Jazz Age’s swankiest high-rises offer spectacular views of the water and distant downtown skyline. In Chicago’s Historic Hyde Park, Susan O’Connor Davis offers readers a biography of this distinguished neighborhood, from house to home, and from architect to resident. Along the way, she weaves a fascinating tapestry, describing Hyde Park—Kenwood’s most celebrated structures from the time of Lincoln through the racial upheaval and destructive urban renewal of the 1940s, 50s, and 60s into the preservationist movement of the last thirty-five years. Coupled with hundreds of historical photographs, drawings, and current views, Davis recounts the life stories of these gorgeous buildings—and of the astounding talents that built them. This is architectural history at its best.

Includes more than 14 maps and Illustrations Armies of the North and South fought the Battle of Wilson’s Creek about ten miles southwest of Springfield, Missouri, on Saturday, 10 Aug. 1861...While the action at Wilson’s Creek was small compared to that at Gettysburg or Chickamauga, it remains significant and useful to students of military history. ...The Union defeat in battle and the death of General Nathaniel Lyon, so closely following the disaster at First Bull Run, caused the North to adopt a more serious attitude about the war and to realize that victory would come only with detailed planning and proper resourcing. Thus, the Union reinforced Missouri with soldiers and weapons during the fall and winter of 1861-62, while the Confederacy applied its scanty resources elsewhere. Although the exiled pro-Confederate state government voted to secede and sent delegates to Richmond, Virginia, Missouri effectively remained in the Union. Any questions about Missouri’s fate were settled at the Battle of Pea Ridge in March 1862, when Union forces turned back the last significant Confederate threat to Missouri. Wilson’s Creek was a “first battle” for most of the soldiers who fought there. First battles often provide armies with special insights into the application of military art and science, and Wilson’s Creek was no exception. The Mexican War model of organization and combined arms battle was generally confirmed, but some key observations relating to technology and command and control emerged as well...In addition, artillery proved decisive at several key moments during the fighting. Cavalry, on its part, proved to be much less valuable, and this fact hinted at lessons to be learned later in the Civil War. Ultimately, the infantry of both sides played out the drama, and many of the most useful insights came from that branch.

The Atlantic salmon (Salmo salar) has occupied a salient position in the history of eastern North America for at least the past 1000 years. Initially the species occupied a prominant niche in the prolific web of life that existed throughout its former occurrence area; millions of pounds of salmon were produced annually from the freshwater streams between New York and Ungava - a resource that was a principal food source for the Amerindian cultures which shared its range. In a chronological and cumulative way, the salmon became an increasingly important factor in both the domestic and commercial life of the developing colonies; it provided a recreational outlet for the sportsman, and evolved as a principal object of intellectual and scientific investigation. The documented specifics of the salmon's history, however, are largely comprised of repetitive instances of overexploitation, careless destruction of stocks and their environment, and ineffectual conservation actions. Despite the species' former importance, its more recent history is one of declining presence, and its destiny appears to be extinction. By documenting this story of discovery, exploitation, and decline, the urgent need for the employment of sound resource management practices to preserve the salmon is emphasized. Appendix A: Historical methods of packing salmon.

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