The Chinese Egg

Vicky and Stephen . . . find they have an inexplicable ability to see momentary flashes of the near future, most of which foretell all too clearly the developments of a very unpleasant plot. In the face of daunting scepticism, they persist in using their extra-sensory insight to track down the villains. This is an exciting and complex novel.

This perennial favourite is now available with a beautifully redesigned cover! On Ai Lien's birthday, her father gives her a stone from China. "It feels special," he tells her with a twinkle in his eye. "Perhaps it is a dragon's egg!" The stone is pretty, and Ai Lien places it on her dresser. She can hardly believe what happens next. In the middle of the night, the stone cracks and opens . . . and a baby dragon is born. He's not just any dragon, either. He's the son of the Dragon King of the Yangtze River - and he's magic. Soon, what's seemed like the worst year of Ai Lien's life becomes a time of adventure and wonder!

Brought together by a Chinese egg puzzle, three young people become involved in a dangerous search for a missing baby.

Combining favourite Asian ingredients with all-time classic bakes from around the world, Diana’s easy-to-follow instructions and beautifully photographed recipes are ideal for kitchen novices and experienced cooks alike, and will guide you smoothly to baking success.

Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook! Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy and fragrant Chinese meals solidified into a way of life for Bee as a working woman in Southern California. A love of Chinese food didn't translate well to a modern Western lifestyle due to time and ingredient constraints. Rather than give up her favorite foods, Bee experimented with recreating the unforgettable flavors of her youth with her limited time and using ingredients found in local supermarkets. She managed to develop versions of her favorite Chinese dishes that had all the taste—but were a lot less work! In Easy Chinese Recipes, Bee shares her passion and expertise in Chinese cooking. It features a collection of Bee's all-time favorite dishes—the foods she loves to cook and eat at home. She includes updated traditional family recipes along with her own versions of the best Chinese restaurant dishes from around Asia. Favorite Chinese recipes include: Crispy Shrimp Dumplings Kung Pao Chicken Sweet-and-Sour Pork Homestyle Chow Mein Noodles Mongolian Beef And many more… Building off her passion, expertise and the avid following she has on her website, rasamalaysia.com, the Internet's most popular Asian food and cooking site, Easy Chinese Recipes is sure to become the go-to book for cooks interested in creating Chinese meals at home.

"50 recipes inspired by life in Chinatown."--Cover.

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