The Emergence Of Life

The origin of life from inanimate matter has been the focus of much research for decades, both experimentally and philosophically. Luisi takes the reader through the consecutive stages from prebiotic chemistry to synthetic biology, uniquely combining both approaches. This book presents a systematic course discussing the successive stages of self-organisation, emergence, self-replication, autopoiesis, synthetic compartments and construction of cellular models, in order to demonstrate the spontaneous increase in complexity from inanimate matter to the first cellular life forms. A chapter is dedicated to each of these steps, using a number of synthetic and biological examples. With end-of-chapter review questions to aid reader comprehension, this book will appeal to graduate students and academics researching the origin of life and related areas such as evolutionary biology, biochemistry, molecular biology, biophysics and natural sciences.

How did life emerge on Earth? Is there life on other worlds? These questions, until recently confined to the pages of speculative essays and tabloid headlines, are now the subject of legitimate scientific research. This book presents a unique perspective--a combined historical, scientific, and philosophical analysis, which does justice to the complex nature of the subject. The book's first part offers an overview of the main ideas on the origin of life as they developed from antiquity until the twentieth century. The second, more detailed part of the book examines contemporary theories and major debates within the origin-of-life scientific community. Topics include: Aristotle and the Greek atomists' conceptions of the organism Alexander Oparin and J.B.S. Haldane's 1920s breakthrough papers Possible life on Mars?

Uniting the foundations of physics and biology, this groundbreaking multidisciplinary and integrative book explores life as a planetary process.

The Origin of Life on the Earth covers the proceedings of the First International Symposium of The Origin of Life on the Earth, held at Moscow on August 19-24, 1957. This symposium brings together numerous scientific studies on the evolutionary principles and the different stages in the evolutionary development of matter. This book is organized into seven parts encompassing 60 chapters. The first parts discuss evidence that on the formation of hydrocarbons and their derivatives on the surface of the Earth even before the emergence of life. The subsequent parts are devoted to the many asymmetrical syntheses under the influence of circularly-polarized ultraviolet light, by catalytic reactions occurring on the surface of quartz crystals, and spontaneously by slow crystallization from solutions. These topics are followed by reviews on the possible means of abiogenic formation of amino acids, porphyrins, protein-like polymers, polynucleotides and other high-molecular organic compounds. Considerable chapters explore the complete possibility of the primary formation of these compounds on the surface of the Earth even before life was present on it. Other general topics covered include nucleic acids, nucleoproteins and viruses. The last part considers general biochemical problems connected with the further development of metabolism. This book will be of value to astronomers, physicists, geologists, chemists, and biologists.

The history of life on Earth is, in some form or another, known to us all--or so we think. A New History of Life offers a provocative new account, based on the latest scientific research, of how life on our planet evolved--the first major new synthesis for general readers in two decades. Charles Darwin's theories, first published more than 150 years ago, form the backbone of how we understand the history of the Earth. In reality, the currently accepted history of life on Earth is so flawed, so out of date, that it's past time we need a 'New History of Life.' In their latest book, Joe Kirschvink and Peter Ward will show that many of our most cherished beliefs about the evolution of life are wrong. Gathering and analyzing years of discoveries and research not yet widely known to the public, A New History of Life proposes a different origin of species than the one Darwin proposed, one which includes eight-foot-long centipedes, a frozen “snowball Earth”, and the seeds for life originating on Mars. Drawing on their years of experience in paleontology, biology, chemistry, and astrobiology, experts Ward and Kirschvink paint a picture of the origins life on Earth that are at once too fabulous to imagine and too familiar to dismiss--and looking forward, A New History of Life brilliantly assembles insights from some of the latest scientific research to understand how life on Earth can and might evolve far into the future.

This text is designed for students and anyone else with an interest in the history of life on our planet. The author describes the biological evolution of Earth’s organisms, and reconstructs their adaptations to the life they led, and the ecology and environment in which they functioned. On the grand scale, Earth is a constantly changing planet, continually presenting organisms with challenges. Changing geography, climate, atmosphere, oceanic and land environments set a stage in which organisms interact with their environments and one another, with evolutionary change an inevitable result. The organisms themselves in turn can change global environments: oxygen in our atmosphere is all produced by photosynthesis, for example. The interplay between a changing Earth and its evolving organisms is the underlying theme of the book. The book has a dedicated website which explores additional enriching information and discussion, and provides or points to the art for the book and many other images useful for teaching. See: www.wiley.com/go/cowen/historyoflife.

This Very Short Introduction presents a succinct and accessible guide to the key episodes in the story of life on earth - from the very origins of life four million years ago to the extraordinary diversity of species around the globe today.

The Royal Society's Science Book of the Year "[A]n exuberant romp through evolution, like a modern-day Willy Wonka of genetic space. Gee’s grand tour enthusiastically details the narrative underlying life’s erratic and often whimsical exploration of biological form and function.” —Adrian Woolfson, The Washington Post In the tradition of Richard Dawkins, Bill Bryson, and Simon Winchester—An entertaining and uniquely informed narration of Life's life story. In the beginning, Earth was an inhospitably alien place—in constant chemical flux, covered with churning seas, crafting its landscape through incessant volcanic eruptions. Amid all this tumult and disaster, life began. The earliest living things were no more than membranes stretched across microscopic gaps in rocks, where boiling hot jets of mineral-rich water gushed out from cracks in the ocean floor. Although these membranes were leaky, the environment within them became different from the raging maelstrom beyond. These havens of order slowly refined the generation of energy, using it to form membrane-bound bubbles that were mostly-faithful copies of their parents—a foamy lather of soap-bubble cells standing as tiny clenched fists, defiant against the lifeless world. Life on this planet has continued in much the same way for millennia, adapting to literally every conceivable setback that living organisms could encounter and thriving, from these humblest beginnings to the thrilling and unlikely story of ourselves. In A (Very) Short History of Life on Earth, Henry Gee zips through the last 4.6 billion years with infectious enthusiasm and intellectual rigor. Drawing on the very latest scientific understanding and writing in a clear, accessible style, he tells an enlightening tale of survival and persistence that illuminates the delicate balance within which life has always existed.