The Famine Irish

The Irish Famine of 1846-50 was one of the great disasters of the nineteenth century, whose notoriety spreads as far as the mass emigration which followed it. Cormac O'Gráda's concise survey suggests that a proper understanding of the disaster requires an analysis of the Irish economy before the invasion of the potato-killing fungus, Phytophthora infestans, highlighting Irish poverty and the importance of the potato, but also finding signs of economic progress before the Famine. Despite the massive decline in availability of food, the huge death toll of one million (from a population of 8.5 million) was hardly inevitable; there are grounds for supporting the view that a less doctrinaire attitude to famine relief would have saved many lives. This book provides an up-to-date introduction by a leading expert to an event of major importance in the history of nineteenth-century Ireland and Britain.

The Great Irish Famine is the most pivotal event in modern Irish history, with implications that cannot be underestimated. Over a million people perished between 1845-1852, and well over a million others fled to other locales within Europe and America. By 1850, the Irish made up a quarter of the population in Boston, New York City, Philadelphia, and Baltimore. The 2000 US census had 41 million people claim Irish ancestry, or one in five white Americans. This book considers how such a near total decimation of a country by natural causes could take place in industrialized, 19th century Europe and situates the Great Famine alongside other world famines for a more globally informed approach. It seeks to try and bear witness to the thousands and thousands of people who died and are buried in mass Famine pits or in fields and ditches, with little or nothing to remind us of their going. The centrality of the Famine workhouse as a place of destitution is also examined in depth. Likewise the atlas represents and documents the conditions and experiences of the many thousands who emigrated from Ireland in those desperate years, with case studies of famine emigrants in cities such as Liverpool, Glasgow, New York and Toronto. The Atlas places the devastating Irish Famine in greater historic context than has been attempted before, by including over 150 original maps of population decline, analysis and examples of poetry, contemporary art, written and oral accounts, numerous illustrations, and photography, all of which help to paint a fuller picture of the event and to trace its impact and legacy. In this comprehensive and stunningly illustrated volume, over fifty chapters on history, politics, geography, art, population, and folklore provide readers with a broad range of perspectives and insights into this event. -- Publisher description.

The Irish Potato Famine of the 1840s has been popularly perceived as a genocide attributable to the British government. In professional historical circles, however, such singular thinking was dismissed many years ago, as evidenced by the scathing academic response to Cecil Woodham-Smith's 1963 classic, The Great Hunger, which, in addition to presenting a vivid and horrifying picture of the human suffering, made strong accusations against the British government's failure to act. And while British governmental sins of omission and commission during the famine played their part, there is a broader context of land agitation and regional influences of class conflict within Ireland that also contributed to the starvation of more than a million people. This remarkable book opens a door to understanding all sides to this tragedy with an absorbing history provided by novelist Colm Toibin that is supported by a collection of key documents selected by historian Diarmaid Ferriter. An important piece of revisionist thinking, The Irish Famine: A Documentary is sure to become the classic primer for this lamentable period of Irish history.

Discover how the Irish potato famine resulted in 1 million deaths between 1845 and 1852 and created a huge wave of emigration. What caused crops to fail? How did families cope? Follow the causes and effects of the disaster.

Over one million people died in the Great Famine, and more than one million more emigrated on the coffin ships to America and beyond. Drawing on contemporary eyewitness accounts and diaries, the book charts the arrival of the potato blight in 1845 and the total destruction of the harvests in 1846 which brought a sense of numbing shock to the populace. Far from meeting the relief needs of the poor, the Liberal public works programme was a first example of how relief policies would themselves lead to mortality. Workhouses were swamped with thousands who had subsisted on public works and soup kitchens earlier, and who now gathered in ragged crowds. Unable to cope, workhouse staff were forced to witness hundreds die where they lay, outside the walls. The next phase of degradation was the clearances, or exterminations in popular parlance which took place on a colossal scale. From late 1847 an exodus had begun. The Famine slowly came to an end from late 1849 but the longer term consequences were to reverberate through future decades.