The Indian Journal Of Entomology

This book is a compilation of writings focused on conventional and unconventional insect products. Some of these products are commercials successes, while others are waiting to be launched and are the potential produce of the future. In addition to the well known products honey, mulberry silk, and lac, the book primarily concentrates on silk producing insects other than the mulberry silkworm, insects as food, as sources of medicines, pest and weed managers, and as pollinators. The book highlights the all pervasive role of insects in improving human lives at multiple levels. Accordingly, while most books on insects concentrate on how to limit growth in their population, it instead focuses on how to propagate them. In each chapter, the book brings to the fore how insects are far more beneficial to us than their well publicised harmful roles. This book approaches both unconventional and conventional insect products, such as honey, silk and lac in much more depth than the available literature. It investigates different aspects of the production of these insects, such as the related processes, problems and utilities, in dedicated chapters. Because this book deals with the production of insects or their produce, it has been named Industrial Entomology, perhaps the only book that truly reveals the tremendous potential of insects to help humans live better lives. Based on the research and working experience of the contributors, who are global experts in their respective fields, it provides authentic, authoritative and updated information on these topics. The book offers a unique guide for students, teachers, policy planners, small scale industrialists, and government ministries of agriculture and industry across the globe. It will provide a much required stimulus to insect appreciation and generate enthusiasm for research and the broader acceptance for insect produce. Hopefully, it will also present the Indian perspective on these topics to a global readership.

The Mango is one of the oldest cultivated fruit crops, having been grown in India for at least 4000 years. Mango is the most important fruit crop of Asia and its annual production is exceeded worldwide only by Musa, citrus, grapes and apples. The last decade has seen a rapid growth of mango production, mainly due to expansion into new growing regions but also to the adoption of modern field practices and cultivars. A wide range of fresh, mango cultivars are now consumed worldwide and are available year round. The Mango: Botany, Production and Uses, published in 1997, represented the first comprehensive examination of all aspects of modern mango production and research. Developing upon the successful first edition, this book incorporates a discussion of significant advances in mango research that have contributed to improved production and will be highly relevant for researchers and growers alike.

This is the first book devoted to the interest taken by amateur British collectors in Indian insects between 1750 and 1947, many employed as soldiers and medics by the East India Company. Initially confined to the building up of personal collections (many of which would later form the foundation of the London Natural History Museum’s collection), the early entomologists also donated specimens to the Asiatic Society of Bengal, the Bombay Natural History Society and local museums. Some published their findings in the journals of these institutions. Towards the end of the nineteenth century, interest in entomology shifted to focus on insect pests and their economic impact on forestry and horticulture. The result was the founding of the Institutes of Forestry and Horticulture at Dehra Dun and Pusa, where Indian scientists continue to conduct entomological research today. The present work elucidates this previously under-researched aspect of British insect history, documenting the people, places, publications and institutions associated with the exploration of the rich entomological fauna of the Indian subcontinent.

Morphology and Evolution of the Insect Abdomen: With Special Reference to Developmental Patterns and Their Bearings Upon Systematics focuses on the morphology and evolution of the skeletal structures of the insect abdomen and the internal reproductive system. Emphasis is placed on patterns of development and their implications for systematics. Comprised of 44 chapters, this book begins with an introduction to the principles of structural evolution, paying particular attention to morphogenetical regularities and anagenesis, heterochrony, substitution and homology, and analogy. The next section is devoted to various aspects of the insect abdomen including abdominal segmentation, appendages, and ovipositor as well as the male external genitalia, the male and female efferent duct, and the abdominal ganglia. The final section deals with the abdomen of a wide range of insect classes such as Protura, Collembola, Orthoptera, Coleoptera, Homoptera, Mantodea, and Diptera. This monograph will be of interest to entomologists, physiologists, and evolutionary biologists.