The Italian Diabetes Cookbook

The Italian Diabetes Cookbook
Author: Amy Riolo
Publsiher: American Diabetes Association
Total Pages: 346
Release: 2016-01-12
Genre: Cooking
ISBN: 9781580405652

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"This book will help the reader see that Italian food is not off limits for people with diabetes. It will help change the way Italian cuisine is viewed abroad, and demonstrate ways in which traditional Italian food can be part of a diabetes-friendly eating plan"--

Italian Diabetic Meals in 30 Minutes Or Less

Italian Diabetic Meals in 30 Minutes   Or Less
Author: Robyn Webb
Publsiher: Unknown
Total Pages: 0
Release: 2005
Genre: Cookery, Italian
ISBN: 1580402208

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Every luscious Italian entree one can think of is here, madehealthy and diabetes-friendly thanks to food master RobynWebb. Who can resist sinking a fork into veal marsala orsalmon with leeks and mushrooms? Some of the 150 dishes arelow in carbs, and all of them are easy to fix—many can becooked in one pan! It comes with complete nutritional analysisand meets all ADA guidelines. Meals include pastas, meats,vegetarian dishes, and light desserts, all with a taste of Tuscany.

The Mediterranean Diabetes Cookbook 2nd Edition

The Mediterranean Diabetes Cookbook  2nd Edition
Author: Amy Riolo
Publsiher: Unknown
Total Pages: 316
Release: 2019
Genre: HEALTH & FITNESS
ISBN: 1580407021

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Experts agree that a Mediterranean-style eating pattern is one of the best for people with diabetes. Now you can enjoy the health benefits and exciting flavors of Mediterranean cuisine with this new edition.

Real Italian Food for People with Diabetes

Real Italian Food for People with Diabetes
Author: Doris Cross
Publsiher: Prima Lifestyles
Total Pages: 0
Release: 1999
Genre: Cookery, Italian
ISBN: 0761514937

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Finally! Great Italian Food for Diabetics--and Their Families! With this collection of more than 140 tantalizing soups, salads, sauces, pasta, breads, and entrees you'll find it easy to limit fat without sacrificing flavor. Enjoy "real Italian foods" such as: -Lasagna -Spaghetti and Meatballs -Fettuccine Alfredo -Shrimp Scampi over Pasta -Sweet Italian Sausage Mini Pizza -Chicken Marsala -Linguine with Walnut and Basil Cream -Angel Hair Pasta with Creamy Sausage Sauce -Minestrone Soup -Penne Pasta Salad -Red Clam Sauce for Pasta -Eggplant Sandwich on Focaccia Bread -And many more!

Italian Recipes For Dummies

Italian Recipes For Dummies
Author: Amy Riolo
Publsiher: John Wiley & Sons
Total Pages: 410
Release: 2022-04-19
Genre: Cooking
ISBN: 9781119862703

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Your roadmap to cooking like an Italian your very own home For those of us not lucky enough to have our very own Italian grandmother or have attended culinary school in Italy, Italian Recipes For Dummies is stepping in to fill the gap. Award-winning chef and author Amy Riolo delivers a step-by-step guide to creating authentic Italian dishes, starting from the basics and progressing to more advanced techniques and recipes. You'll discover how to shop for, plan, and cook authentic Italian meals properly. You'll also find guidance on how to incorporate the cultural, nutritional, and historical influences that shape classic Italian cuisine. This book includes: Individual chapters on staples of the Italian pantry: wine, cheese, and olive oil More than 150 authentic Italian recipes with step-by-step instructions Access to a Facebook Page hosted by the author that provides extended resources and up-to-date information on mastering Italian cooking The perfect book for amateur chefs, Italy aficionados, homemakers, and anyone else looking for culinary inspiration, Italian Recipes For Dummies is also an indispensable guide for people seeking healthier ways of shopping, cooking, and eating without giving up amazing flavors and rich foods.

The Mediterranean Diabetes Cookbook

The Mediterranean Diabetes Cookbook
Author: Amy Riolo
Publsiher: American Diabetes Association
Total Pages: 321
Release: 2012-02-29
Genre: Cooking
ISBN: 9781580404839

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2011 NAUTILUS SILVER AWARD WINNER! Diabetic Mediterranean recipes - fabulous for people with type 2 diabetes. Rich in lean meats, healthy fiber, omega-3 fatty acids and antioxidants!

The Reverse Your Diabetes Cookbook

The Reverse Your Diabetes Cookbook
Author: Katie Caldesi,Giancarlo Caldesi
Publsiher: Hachette UK
Total Pages: 465
Release: 2020-03-19
Genre: Cooking
ISBN: 9780857838681

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The follow-up to The Sunday Times bestseller The Diabetes Weight-loss Cookbook Katie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and bring your blood sugar down to a normal level. This new book is full of simple, delicious recipes that encourage and help you to sustain permanent lifestyle change. The Reverse Your Diabetes Cookbook is packed full of mouthwatering low-carb dishes using easy-to-source, inexpensive ingredients. With recipes to address common pitfalls, such as food on the go and take-to-work lunches, alongside fakeaways providing healthy alternatives to takeaway favourites, this is food to fill you up without fattening you up. With a foreword by pioneering GP and diabetes specialist Dr David Unwin, this life-changing book shows you how you too can prevent and reverse type 2 diabetes by adopting a low-carb way of life and choosing lifestyle medicine over lifelong medication.

The Instant Pot Diabetes Cookbook

The Instant Pot Diabetes Cookbook
Author: Nancy S. Hughes
Publsiher: American Diabetes Association
Total Pages: 195
Release: 2020-04-29
Genre: Cooking
ISBN: 9781580407212

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The ultimate Instant Pot cookbook for people with diabetes, from the diabetes food and nutrition experts! This Instant Pot–authorized cookbook from the experts at the American Diabetes Association contains 90 easy and healthy recipes made with simple ingredients. Inside, you’ll find nutritious, flavorful Instant Pot recipes that will easily transform into mouth-watering meals. Each recipe includes detailed instructions to walk you through every step of cooking with your Instant Pot. Recipes include family favorites as well as a wide range of options inspired by Mexican, Italian, Thai, Indian, and Cajun cuisines. Whatever you have a taste for, you’ll find it in this book! Additionally, each recipe meets the nutrition guidelines set by the American Diabetes Association. Other features of the Instant Pot Diabetes Cookbook include: Pressure Pointers to help you understand how your Instant Pot works and what it can do A table of cooking times for a variety of ingredients from grains to veggies to meats Essential kitchen equipment and ingredients to have on hand to make diabetes-friendly cooking with your Instant Pot a breeze Complete nutrition information with each recipe to make diabetes meal planning easy