The Lotus And The Artichoke Ethiopia
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The Lotus and the Artichoke Ethiopia
Author | : Moore Justin P. |
Publsiher | : Unknown |
Total Pages | : 144 |
Release | : 2018-12 |
Genre | : Electronic Book |
ISBN | : 3955751058 |
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The Lotus and the Artichoke
Author | : Justin P. Moore |
Publsiher | : Unknown |
Total Pages | : 216 |
Release | : 2013-06-01 |
Genre | : Electronic Book |
ISBN | : 3955750124 |
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The Lotus and the Artichoke Mexico
Author | : Justin P. Moore |
Publsiher | : Unknown |
Total Pages | : 128 |
Release | : 2014-11 |
Genre | : Electronic Book |
ISBN | : 3955750272 |
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Ethiopian Cookbook
Author | : Grizzly Publishing |
Publsiher | : Unknown |
Total Pages | : 138 |
Release | : 2020-03-04 |
Genre | : Cooking |
ISBN | : 1952395917 |
Download Ethiopian Cookbook Book in PDF, Epub and Kindle
There are so many international cuisines that have become commonplace in the western world - so much so that we almost forget that there are thousands of other amazing places just lying in wait, with incredible food waiting to be tried. With Ethiopian cuisine providing the perfect example. Providing us with some of the most culturally-rich food on the planet, Ethiopian cuisine is renowned for being spicy, aromatic, and healthy - and now it's readily available for you to prepare in your own home. This cookbook is full to brim with simple step by step Ethiopian recipes that are perfect for the average cook and professional chef alike! In this book, you will learn how to cook: Aromatic Ethiopian breakfast Amazing Ethiopian appetizers Famous Ethiopian dinners Sweet and delicious Ethiopian desserts Ethiopian cuisine is fast become some of the most well recognized on the planet - so what are you waiting for? Take the first step towards cooking some of the best food in the world!
The Lotus and the Artichoke Sri Lanka
Author | : Justin P. Moore |
Publsiher | : Unknown |
Total Pages | : 128 |
Release | : 2015-09 |
Genre | : Electronic Book |
ISBN | : 3955750477 |
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Neglected Crops
Author | : J. Esteban Hernández Bermejo,J. León |
Publsiher | : Food & Agriculture Org. |
Total Pages | : 372 |
Release | : 1994 |
Genre | : Business & Economics |
ISBN | : 9251032173 |
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About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)
The Pastry Chef s Companion
Author | : Glenn Rinsky,Laura Halpin Rinsky |
Publsiher | : John Wiley & Sons |
Total Pages | : 386 |
Release | : 2008-02-28 |
Genre | : Cooking |
ISBN | : 9780470009550 |
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With more than 4,800 terms and definitions from around the world plus ten appendices filled with helpful resources, The Pastry Chef's Companion combines the best features of a dictionary and an encyclopedia. In addition to the current terminology of every component of pastry, baking, and confectionary arts, this book provides important information about the origin and historical background of many of the terms. Moreover, it offers coverage of flavor trends, industry practices, key success factors, a resources list, illustrations, and phonetic pronunciations.
Vegan from Around the World
Author | : Miriam Spann,Jens Schmitt |
Publsiher | : Unknown |
Total Pages | : 272 |
Release | : 2019-12-19 |
Genre | : Electronic Book |
ISBN | : 3955751236 |
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