The Welfare Of Horses

This book describes the development of horse behaviour, and the way in which the management of horses today affects their welfare. Horses for sport, companionship and work are considered and ways of improving their welfare by better training and management is described. The book assesses welfare, nutrition, and behaviour problems with horses. The authors include internationally-recognised scientists from Britain, Ireland, USA and Australia.

A rational exploration of the ethical and welfare issues in all areas of equine use. This book addresses controversial and emotive issues surrounding these iconic creatures, providing a reliable source of information to support informed debate. It will enable all those with an interest in horses and the uses they are put to gain an awareness of the problems and abuses that occur. The book draws on the expertise of a range of acknowledged leaders in equine health and welfare. The first part of the book explores general issues of the horse’s needs and nature. The second part contains chapters each covering a specific human use of horses and the abuses that arise as a result. This book is part of the UFAW/Wiley-Blackwell Animal Welfare Book Series. This major series of books produced in collaboration between UFAW (The Universities Federation for Animal Welfare), and Wiley-Blackwell provides an authoritative source of information on worldwide developments, current thinking and best practice in the field of animal welfare science and technology. For details of all of the titles in the series see www.wiley.com/go/ufaw.

This book describes the development of horse behaviour, and the way in which the management of horses today affects their welfare. Horses for sport, companionship and work are considered and ways of improving their welfare by better training and management is described. The book assesses welfare, nutrition, and behaviour problems with horses. The authors include internationally-recognised scientists from Britain, Ireland, USA and Australia.

"Horse behaviour and welfare is a major issue as horses are mainly sport and recreational animals where the human-animal relation is essential. Scientific studies on this topic have increased greatly over the last decade and this publication enlightens some of the major issues raised such as horse temperament, early experience, horsing and social management and equine behaviour welfare. Precise studies are described here, that are placed in the more general context of the international scientific advances. Important behavioural aspects concern: how to measure temperament traits and the genetic/experimental influences on temperament, when, how and whether to handle foals in order to improve human/foal relation, the importance of the social environment on the behaviour of young and adult horses. On the other hand, the improvement of equine welfare through better practices is described such as housing design, feeding practices or social grouping. The use of behavioural cues in order to assess welfare is discussed and tested through experimental approaches. This book constitutes a very rich overview of the recent and new research lines in the field of horse behaviour and welfare."

The impact of nutrition on the health and welfare of the horse, whether performing at the highest athletic level or for leisure use, cannot be underestimated. To maintain good health and optimum performance the horse requires much more than just the correct levels of nutrients. In addition to avoiding an excess or a deficiency of nutrients the 'packaging' and form in which the horse ingests these nutrients plays an important role both for the horse’s body and mind. Incorrect nutrition contributes to occurrence of colic, obesity, metabolic syndrome, laminitis, rhabdomyolisis and stereotypic, abnormal or unwanted behaviours. This book explores the impact of nutrition on health and welfare in horses. The chapters provide an up to date review and evaluation of our current understanding in the areas below. -Nutritional requirements and physiology -Nutrition, behaviour and welfare -Promoting health and preventing disease -Gastrointestinal health -Metabolic disease -Functional nutritional ingredients -Nutrition and performance This book is the 5th volume in a series conceived through the European Workshop of Equine Nutrition (EWEN) which falls under the umbrella of the Horse Commission of the European Association of Animal Production (EAAP). The aim is to facilitate discussion between equine nutrition scientists and to create a bridge between scientists, practitioners and the horse industry. The ultimate aim is to support good equine health and welfare practice through the best nutrition science possible. As such this book is a valuable compilation of knowledge for research scientists, veterinarians, nutritionists, academics and students.

Rev. ed. of: The behaviour of the horse / Andrew F. Fraser. c1992.

Suggests ways in which we may work towards mutually beneficial living and working arrangements for humans and horses. This book aims to challenge many and even to outrage a few, and also to encourage the same type of examination for other animal species.

This marvelous book, borne of a unique collaboration between Dr. Allen Schoen—a world-renowned veterinarian and author—and trainer and competitor of many years Susan Gordon, introduces the 25 Principles of Compassionate Equitation. These Principles, conceived by Dr. Schoen and Gordon, are a set of developmental guidelines, encouraging a level of personal awareness that may be enacted not only through the reader's engagement with horses, but can be extended to all humans and sentient beings he or she encounters. The 25 Principles share stories and outline current, peer-reviewed studies that identify and support methods of training, handling, and caring for horses that constitute a safe, healthy, non-stressful, and pain-free environment. Through their Compassionate Equestrian program, the authors encourage all involved in the horse industry to approach training and handling with compassion and a willingness to alleviate suffering. By developing deeper compassion for their own horses, and subsequently, all equines, equestrians transcend their differences in breed preferences, riding disciplines, and training methodologies. This leads to the ability to empathize and connect more closely with the “global collective” of horses and horse people. In doing so, a worldwide community of compassionate equine practitioners and horse owners will emerge, which will not only benefit the horses: People involved with horses are found in many influential segments of society and have the potential to affect wide circles of friends, acquaintances, and co-workers from every walk of life. These are simple changes any horse person can make that can have a vast impact on the horse industry and society as a whole.