Time Among The Navajo

Explore the lives of the people who call the Arizona portion of the Navajo Nation home. Follow the Spencer family as they search for yucca root to make yucca shampoo. Learn about be'ezo (grass brush) from Stella Worker and how she knows what type of grass to pick. Discover why water is such a precious commodity to the Navajos, and listen as the residents talk openly about the land they love and rely on for survival.

An anthropologist recounts his experiences as a young man working on Arizona's Navajo and Hopi reservations, 1933-1937.

Explore the lives of the people who call the Arizona portion of the Navajo Nation home. Follow the Spencer family as they search for yucca root to make yucca shampoo. Learn about be'ezo (grass brush) from Stella Worker and how she knows what type of grass to pick. Discover why water is such a precious commodity to the Navajos, and listen as the residents talk openly about the land they love and rely on for survival.

"An overview of Navajo history from pre-Columbian time to the present, written for the Navajo community and highlighting Navajo oral history"--

A study of Navajo culture with a view to its philosophical underpinnings examines the dynamism and adaptability of the Navajo language, and the enduring relevance of ritual in the Navajo world-view.

Around the world, indigenous peoples are returning to traditional foods produced by traditional methods of subsistence. The goal of controlling their own food systems, known as food sovereignty, is to reestablish healthy lifeways to combat contemporary diseases such as diabetes and obesity. This is the first book to focus on the dietary practices of the Navajos, from the earliest known times into the present, and relate them to the Navajo Nation’s participation in the global food sovereignty movement. It documents the time-honored foods and recipes of a Navajo woman over almost a century, from the days when Navajos gathered or hunted almost everything they ate to a time when their diet was dominated by highly processed foods.

The most complete and current history of the largest American Indian nation in the U.S., based on extensive new archival research, traditional histories, interviews, and personal observation.

A collection of stories, poems, and meditations that illuminate the spiritual world of the Navajo. • Explores the Navajo's fundamental belief in the importance of harmony and balance in the world. • Shares Navajo healing ways that have been handed down for generations. • Includes meditations following each story or poem. Navajo myths are among the most poetic in the world, full of dazzling word imagery. For the Navajo, who call themselves the Dine (literally, "the People"), the story of emergence--their creation myth--lies at the heart of their beliefs. In it, all the world is created together, both gods and human beings, embodying the idea that change comes from within rather than without. Poet and author Gerald Hausman collects this and other stories with meditations that together capture the essence of the Navajo people's way of life and their understanding of the world. Here are myths of the Holy People, of Changing Woman who teaches the People how to live, and of the trickster Coyote; stories of healings performed by stargazers and hand tremblers; and songs of love, marriage, homecoming, and growing old. These and the meditations that follow each story reveal a world--our world--that thrives only on harmony and balance and shares the Dine belief that the most important point on the circle that has no beginning or end is where we stand at the moment.