Trap Kitchen Wah Gwaan

Trap Kitchen is back with a nod to their Jamaican heritage, fusing Caribbean cuisine with their signature Trap Kitchen sensibilities and flavors. Get ready to ignite your taste buds and embark on a culinary escapade with "Trap Kitchen: Wah Gwan? Jamaican Cookbook." This electrifying masterpiece takes the essence of Trap Kitchen's undeniable cool and infuses it with the irresistible flavors of Jamaican cuisine. Within the captivating pages of "Wah Gwan?" (meaning "What's going on?" and the universal greeting in Jamaica), a whirlwind journey through the heart and soul of the island awaits. Prepare to be astounded with over 60 recipes, steeped in centuries of history and culture, as they unleash a sensory explosion that will leave you breathless. Indulge in innovative takes on beloved classics like the mind-blowing Goat Head Soup, the succulent Oxtail that melts in your mouth, the iconic Ackee & Saltfish, and the fiery and addictive Jerk Chicken. But this is just the beginning—brace yourself for an adventure that will take you deep into the heart of Jamaican culinary traditions.

The gangsters-turned-chefs behind the cult-favorite L.A. restaurant share the recipes that have delighted their famous clientele—from Snoop Dogg and Kendrick Lamar to Martha Stewart and the Kardashians When two former members of Los Angeles’ most nefarious rival gangs decided to unite under one oven, they had no idea that they would be creating an empire. Trap Kitchen is more than just a cookbook. It’s a glimpse into the meals that have now become famous in the L.A. streets thanks to the series of pop-up restaurants that continue to bloom throughout the area. Celebrities and residents alike flock to the locations for soulful meals—but it’s more than that. Having lost friends and family to violence, we learn how the masterminds behind Trap Kitchen sought to change the paths they were on, using cooking as their driving force. While other cookbooks may boast a level of urban-skewed appeal in their realness, this cookbook also delves into the stories of why they became involved in cooking in the first place. It’s both a heartfelt and stomach-filling experience to learn how two men changed their stars by seeking out peace and good food for themselves and their community. “Part recipe collection and part autobiography, the Trap Kitchen book details the duo’s rise from gang life to cooking for the likes of Snoop and Kendrick Lamar. They also make food fun. Hands-down, it’s the most enjoyable read on this list.” —Time Out, “The Best Los Angeles Cookbooks of the Year”

For fans of "Black Panther" and "The Immortal Iron Fist", LAST OF THE DRAGONS is a must-have graphic novel that delivers a powerful and thrilling experience, combining the excitement of martial arts, the wonder of fantasy, and the strength of a strong Black female lead in a tale of supernatural power and revenge. Joseph P. Illidge, experienced comic writer for top publishers (DC Comics, Milestone Media, Humanoids Publishing) Illustrations by Alex Sanchez, a seasoned comic artist known for work with major publishers In the distant past of Ancient Egypt, a group of mystics united to defeat and imprison a maniacal Pharaoh determined to bring the entire nation under his oppressive, dictatorial fist. The power of the Pharaoh was contained...until now. A young Black woman named Ryu learns that her parents, murdered years ago, were part of a mystical dynasty that gave her the inheritance of supernatural power. On the run from her parents’ murderer, Ryu must learn how to wield her power in time to take a stand against her enemy, and her greatest fear. Can she stop running and fight, or will Ryu die without knowing the true power of the dragon? With stunning and dynamic art, THE LAST DRAGON captures the imagination of readers with its action-packed battles, dramatic story, and themes of empowerment and self-discovery.

Trap Kitchen brings a world of flavor and exotic tastes to your everyday meals. In this book, the sometimes difficult topic of preparing your favorite ethnic-inspired dishes is made easy, approachable, and, most importantly, doable for cooks of any skill level, by using easy-to-find ingredients in your local grocery store! Malachi Jenkins and Roberto Smith are childhood friends from neighboring rival gangs, brought together by their two passions: food and girls. Today they are the co-founders and owners of Trap Kitchen LA. The underground culinary experience was completely fueled off Instagram. Their colorful past has made them media darlings, having appeared on the Today Show, Martha & Snoop's Potluck Dinner Party, VICE, The Huffington Post, Fox 11 News, and BET.

Who knows how to convert a gay man into a straight lover using a pineapple upside-down cake? Only Ambrosia Bourgeois, The Food Temptress, can accomplish such a task. The New Orleans Goddess of Gastronomy uses food to seduce men in hopes of creating Mister Right. Paralleling southern cuisine, each short story captures the hearts and minds of different men. In the Power of the Pudding Chapter, Ambrosia realizes that her bread pudding cannot withstand the demands of an associate minister¿s plans to make her a dutiful wife. When she decides to forget about him and travels to Atlanta to visit her friend, she ends up in the bathroom with Black Thunder, a local stripper. It is not her fault; the peach cobbler was intended for the birthday girl.Ambrosia perfects her craft by using traditional recipes from her deceased grandmother and occasionally consulting her mysterious aunt. When she discovers that her meals fall short of converting the man to her specifications, she moves on to the next one¿a total of 16 ranging from the local police chief to a Bourbon Street musician. Will she reach her goal before the monstrous hurricane hits her city? The Food Temptress serves a delectable treat connected by Ambrosia¿s continuing quest for both romantic and culinary perfection.

Hong Kong cinema began attracting international attention in the 1980s. By the early 1990s, Hong Kong had become "Hollywood East" as its film industry rose to first in the world in per capita production, was ranked second to the United States in the number of films it exported, and stood third in the world in the number of films produced per year behind the United States and India. This second edition of Historical Dictionary of Hong Kong Cinema contains a chronology, an introduction, and an extensive bibliography. The dictionary section has over 600 cross-referenced entries on directors, producers, writers, actors, films, film companies, genres, and terminology. This book is an excellent resource for students, researchers, and anyone wanting to know more about Hong Kong cinema.

Wilson invites you to experience the delicious foods of her heritage. She melds the down-home country cooking of her Southern roots with the urban cultural influences of New York City. Also included is a treasure trove of delightful stories and wisdom from the heart of her bustling kitchen.

In the contemporary world, voices are caught up in fundamentally different realms of discourse, practice, and culture: between sounding and nonsounding, material and nonmaterial, literal and metaphorical. In The Voice as Something More, Martha Feldman and Judith T. Zeitlin tackle these paradoxes with a bold and rigorous collection of essays that look at voice as both object of desire and material object. Using Mladen Dolar’s influential A Voice and Nothing More as a reference point, The Voice as Something More reorients Dolar’s psychoanalytic analysis around the material dimensions of voices—their physicality and timbre, the fleshiness of their mechanisms, the veils that hide them, and the devices that enhance and distort them. Throughout, the essays put the body back in voice. Ending with a new essay by Dolar that offers reflections on these vocal aesthetics and paradoxes, this authoritative, multidisciplinary collection, ranging from Europe and the Americas to East Asia, from classics and music to film and literature, will serve as an essential entry point for scholars and students who are thinking toward materiality.