Wilderness Adventures Wild Game Cookbook
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Wilderness Adventures Wild Game Cookbook
Author | : Blanche Johnson,Chuck Johnson |
Publsiher | : Wilderness Adventures Press |
Total Pages | : 301 |
Release | : 2012-10-01 |
Genre | : Cooking |
ISBN | : 9781932098952 |
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The second wild game cookbook from Wilderness Adventures, this book takes 100 of the best recipes from Savor Wild Game and adds 135 new recipes along with great wine selections for each dish. There are also abundant tips for the proper preparation of game and the proper way to cook the various types of meat.
The Wilderness Cookbook
Author | : Phoebe Smith |
Publsiher | : Bradt Travel Guides |
Total Pages | : 228 |
Release | : 2018-11-14 |
Genre | : Camping |
ISBN | : 9781784770761 |
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Following on from the huge success of her previous titles, Wilderness Weekends (2015) and Britain's Best Small Hills (2016), outdoor guru Phoebe Smith returns with her top tips about wilderness cooking on a single stove, including fifty recipes for breakfast, lunch, dinner, dessert and snacks. She also adds that secret extra ingredient to each recipe - an incredible sense of place, from moorland to coast, woodland, mountains or riverside. This innovative title is packed with advice on how to get the most out of walking in wild places, wild camping and wild cooking. Heading out into the wilds is incredible, but the food you eat when you go wild can be unimaginative - all pre-packed, dehydrated camping meals crammed with salt and colouring. This book, the first written specifically for wild campers, teaches you the tricks to make the tastiest food with limited ingredients and all at the lightest weight so that you can be assured of good food that won't break your back. Bradt's Wilderness Cookbook also includes countryside safety tips, information about understanding the countryside and suggestions and instructions for things to make on the fly, be it an item of cutlery or a driftwood den. The basics of foraging are also covered, from using sphagnum moss to clean your pots to finding cockles to add to your stew or bilberries to mix into your porridge. No matter where you are, what type of terrain you're covering or what season it is, this inspirational new title will have a recipe to fit the moment, from Deviled Eggs in Disguise or Lemon & Cinnamon Muffins for breakfast to Brilliant Burritos or Cracking Couscous for lunch, Rosemary & Garlic Mushrooms for dinner and, to round off, Real Ale Pancakes or Baked Apple & Ginger Bombs for dessert. With Bradt's Wilderness Cookbook, you can ensure the wild food you prepare offers maximum taste and energy for minimum kit, weight and hassle
49 North Cooks Wild
Author | : Kim H. Bennett |
Publsiher | : Unknown |
Total Pages | : 130 |
Release | : 1981 |
Genre | : Cookery (Game) |
ISBN | : 0969112904 |
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Includes tips on hunting and dressing game. Focuses primarily on game available in Canada.
Complete Wild Game Cookbook
Author | : Bri Van Scotter |
Publsiher | : Rockridge Press |
Total Pages | : 135 |
Release | : 2020-11-24 |
Genre | : Cooking |
ISBN | : 1647397332 |
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From the wilderness to your table--190+ delicious game recipes you'll go wild for Hunting is the perfect way to source healthy, high-quality meat. The Complete Wild Game Cookbook will show you how to transform your harvest into flavorful feasts that your whole family will love. From spicy Butter Duck to savory Slow Cooker Wild Boar Ragù, this comprehensive wild game cookbook will give you everything you need to start simmering up something good, whether it be big game or small, waterfowl, upland birds, or game fish. There's even a helpful chapter on marinades, brines, rubs, sauces, and stocks to add mouthwatering flavor to your favorite proteins. The Complete Wild Game Cookbook includes: 190+ Tasty recipes--Discover dozens of delightful dishes you can make, featuring venison, bear, wild boar, rabbit and hare, squirrel, duck, goose, pheasant, quail, grouse, dove, turkey, and game fish, both freshwater and saltwater. Kitchen essentials--Explore the best way to stock your wild game kitchen and learn useful techniques like grilling and smoking as well as how to grind meat for sausage making. Versatile options--Almost every recipe in this extensive wild game cookbook includes recommendations of other game that can be used as a substitute, giving you more choice. Get inspired to eat wild, your way with the Complete Wild Game Cookbook.
Eat Wild Game
Author | : Justin C. Townsend |
Publsiher | : Blurb |
Total Pages | : 84 |
Release | : 2019-01-09 |
Genre | : Cooking |
ISBN | : 1389463753 |
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In modern times, many people have lost the connection to their food. Eat Wild Game is the ultimate cookbook for those who wish to reconnect with their food in a delicious way. It was written with the hunter and home cook in mind. With meat harvested from across the North American wilderness, any hunter will appreciate the diversity of the recipes and the easy to follow instructions which allow anyone to prepare the perfect meal to honor their hunt. This book includes recipes for: Rabbit & Hare Wild Pork Venison Rattlesnake Black Bear Antelope
Chef in the Wild
Author | : Randy King |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2015 |
Genre | : Cooking |
ISBN | : 087004592X |
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The Wild Game Cookbook
Author | : Kate Fiduccia |
Publsiher | : Simon and Schuster |
Total Pages | : 255 |
Release | : 2018-07-10 |
Genre | : Cooking |
ISBN | : 9781510741447 |
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Getting away from it all doesn’t have to include letting hunger spoil your adventure—not with Kate Fiduccia’s guide to preparing hearty meals and delicious snacks for every trail you traverse. The Wild Game Cookbook contains more than 150 easy recipes that can be cooked over a campfire, on a woodstove, or on the grill. All of these game recipes use basic ingredients and require short cooking times. After all, when you’re in the outdoors, who wants to spend hours preparing complicated meals? Readers will find mouth-watering recipes for both fish and wild game, including: Beer Batter Perch Rainy Day Venison Chili Border-Style Scrambled Eggs Skillet Bread Outback Hashbrowns Grilled Camp Veggies Wild Blueberry Cobbler In-the-Wild Popcorn Wild Mint Iced Tea And much more! The Wild Game Cookbook also features some of Kate’s latest and greatest jerky recipes. Take the book with you on your next outdoor adventure and see for yourself just how tasty trail life can be.
The MeatEater Guide to Wilderness Skills and Survival
Author | : Steven Rinella |
Publsiher | : Random House |
Total Pages | : 465 |
Release | : 2020-12-01 |
Genre | : Sports & Recreation |
ISBN | : 9780593129708 |
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NEW YORK TIMES BESTSELLER • An indispensable guide to surviving everything from an extended wilderness exploration to a day-long boat trip, with hard-earned advice from the host of the show MeatEater as seen on Netflix For anyone planning to spend time outside, The MeatEater Guide to Wilderness Skills and Survival is the perfect antidote to the sensationalism of the modern survival genre. Informed by the real-life experiences of renowned outdoorsman Steven Rinella, its pages are packed with tried-and-true tips, techniques, and gear recommendations. Among other skills, readers will learn about old-school navigation and essential satellite tools, how to build a basic first-aid kit and apply tourniquets, and how to effectively purify water using everything from ancient methods to cutting-edge technologies. This essential guide delivers hard-won insights and know-how garnered from Rinella’s own experiences and mistakes and from his trusted crew of expert hunters, anglers, emergency-room doctors, climbers, paddlers, and wilderness guides—with the goal of making any reader feel comfortable and competent while out in the wild.