A Buddhist Perspective On The Faults Of Eating Meat
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A Buddhist Perspective on the Faults of Eating Meat
Author | : Lama Phurbu Tashi Rinpoche |
Publsiher | : Library of Tibetan Works and Archives |
Total Pages | : 56 |
Release | : 2017-01-01 |
Genre | : Religion |
ISBN | : 9789387023000 |
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A Buddhist Perspective on the Fault of Eating Meat: Each year, around 120 billion land animals and 1.5 trillion sea animals are killed for human consumption. This book provides compelling arguments on the wisdom of giving up meat and adopting a vegetarian diet. Lama Phurbu Tashi Rinpoche draws on Buddhist teachings, both sutra and tantra, to support his case, while Matthieu Ricard refers to scientific evidence on the environmental damage caused by the industrial farming of animals and commercial fishing. Both authors invite us to extend our compassion to reduce the vast number of animals raised and slaughtered for human consumption.
A Buddhist Perspective on the Faults of Eating Meat
![A Buddhist Perspective on the Faults of Eating Meat](https://youbookinc.com/wp-content/themes/schema-lite/cover.jpg)
Author | : Lama Phurbu Tashi,Matthieu Ricard |
Publsiher | : Unknown |
Total Pages | : 47 |
Release | : 2017 |
Genre | : Meat |
ISBN | : OCLC:1006505029 |
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The Lamp of Scriptures and Reasoning
![The Lamp of Scriptures and Reasoning](https://youbookinc.com/wp-content/themes/schema-lite/cover.jpg)
Author | : Phurbu Tashi |
Publsiher | : Unknown |
Total Pages | : 106 |
Release | : 2012-07-22 |
Genre | : Electronic Book |
ISBN | : 1478202157 |
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This is a book on vegetarianism. With some discussion encouraging the abandonment of taking slain flesh as food for those desiring excellence. Forewords by H.H. Dalai Lama and H.H Gyalwang Karmapa
The Faults of Meat
Author | : Geoffrey Barstow |
Publsiher | : Simon and Schuster |
Total Pages | : 352 |
Release | : 2019-10-01 |
Genre | : Philosophy |
ISBN | : 9781614295051 |
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Vegetarianism is a hotly debated topic within Buddhist circles. This book provides a valuable new contribution to the discussion with translations of thirteen Tibetan texts focused on the ethical problems associated with eating meat, coming from a wide variety of perspectives and lineages. Should all Buddhists be vegetarian? Vegetarianism is an important topic of debate in Buddhist circles—some argue that Buddhists should avoid meat entirely while others suggest that it is acceptable. For the most part, however, this ethical query has been conducted in the West without consulting traditional literature on the subject. The Faults of Meat brings together for the first time a collection of rich and intricate explorations of authoritative Tibetan views on eating meat. These fourteen nuanced texts, ranging from scholastic treatises to poetic verse, reveal vegetarianism as a significant, ongoing issue of debate for Tibetans across time and traditions, with a wide variety of voices marshaled against meat, and a few in favor. Authors include many important Tibetan teachers: Dolpopa Sherab Gyaltsen (1292–1361) Khedrup Jé (1385–1438) The eighth Karmapa, Mikyö Dorjé (1507–1554) Shabkar Tsokdrük Rangdröl (1781–1851) Khenpo Tsultrim Lodrö (1961– ) and many more. These Buddhist teachers recognize both the ethical problems that surround meat eating and the practical challenges of maintaining a vegetarian diet; their skilled arguments are illuminated further by the translators’ introductions to each work. The perspectives in The Faults of Meat are strikingly relevant to our discussions of vegetarianism today; they introduce us to new approaches and solutions to a contentious issue for Buddhists.
A Plea for the Animals
Author | : Matthieu Ricard |
Publsiher | : Shambhala Publications |
Total Pages | : 352 |
Release | : 2016-10-04 |
Genre | : Nature |
ISBN | : 9780834840546 |
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Every cow just wants to be happy. Every chicken just wants to be free. Every bear, dog, or mouse experiences sorrow and feels pain as intensely as any of us humans do. In a compelling appeal to reason and human kindness, Matthieu Ricard here takes the arguments from his best-sellers Altruism and Happiness to their logical conclusion: that compassion toward all beings, including our fellow animals, is a moral obligation and the direction toward which any enlightened society must aspire. He chronicles the appalling sufferings of the animals we eat, wear, and use for adornment or "entertainment," and submits every traditional justification for their exploitation to scientific evidence and moral scrutiny. What arises is an unambiguous and powerful ethical imperative for treating all of the animals with whom we share this planet with respect and compassion.
Food of Sinful Demons
Author | : Geoffrey Barstow |
Publsiher | : Studies of the Weatherhead East Asian Institute, Columbia University |
Total Pages | : 289 |
Release | : 2018 |
Genre | : Buddhism |
ISBN | : 0231179960 |
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Geoffrey Barstow explores the tension between Buddhist ethics and Tibetan cultural norms to offer a novel perspective on the spiritual and social dimensions of meat eating within Tibetan religiosity. Barstow offers a detailed analysis of the debates over meat and vegetarianism from the tenth century through the Chinese invasion in the 1950s.
Food of Bodhisattvas
Author | : Shabkar Tsogdruk Rangdrol |
Publsiher | : Shambhala Publications |
Total Pages | : 159 |
Release | : 2004-08-10 |
Genre | : Religion |
ISBN | : 9781590301166 |
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Based on the teachings of the Buddha, this book offers the most compelling and impassioned indictment of meat-eating to be found in Tibetan literature and is pertinent to anyone interested in vegetarianism as a moral or spiritual issue. The Buddha's teachings show how destructive habits can be examined and transformed gradually from within. The aim is not to repress one's desire for meat and animal products by force of will, but to develop heartfelt compassion and sensitivity to the suffering of animals, so that the desire to exploit and feed on them naturally dissolves. There are two texts presented here. One is an excerpt from Shabkar's Book of Marvels, consisting of quotations from the Buddhist scriptures and the teachings of masters of Tibetan Buddhism that argue against the consumption of meat, with Shabkar's commentary. The second, the Nectar of Immortality , is Shabkar's discourse on the importance of developing compassion for animals.
Learning to Die in the Anthropocene
Author | : Roy Scranton |
Publsiher | : City Lights Publishers |
Total Pages | : 144 |
Release | : 2015-09-07 |
Genre | : Science |
ISBN | : 9780872866706 |
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"In Learning to Die in the Anthropocene, Roy Scranton draws on his experiences in Iraq to confront the grim realities of climate change. The result is a fierce and provocative book."--Elizabeth Kolbert, Pulitzer Prize-winning author of The Sixth Extinction: An Unnatural History "Roy Scranton's Learning to Die in the Anthropocene presents, without extraneous bullshit, what we must do to survive on Earth. It's a powerful, useful, and ultimately hopeful book that more than any other I've read has the ability to change people's minds and create change. For me, it crystallizes and expresses what I've been thinking about and trying to get a grasp on. The economical way it does so, with such clarity, sets the book apart from most others on the subject."--Jeff VanderMeer, author of the Southern Reach trilogy "Roy Scranton lucidly articulates the depth of the climate crisis with an honesty that is all too rare, then calls for a reimagined humanism that will help us meet our stormy future with as much decency as we can muster. While I don't share his conclusions about the potential for social movements to drive ambitious mitigation, this is a wise and important challenge from an elegant writer and original thinker. A critical intervention."--Naomi Klein, author of This Changes Everything: Capitalism vs. the Climate "Concise, elegant, erudite, heartfelt & wise."--Amitav Ghosh, author of Flood of Fire "War veteran and journalist Roy Scranton combines memoir, philosophy, and science writing to craft one of the definitive documents of the modern era."--The Believer Best Books of 2015 Coming home from the war in Iraq, US Army private Roy Scranton thought he'd left the world of strife behind. Then he watched as new calamities struck America, heralding a threat far more dangerous than ISIS or Al Qaeda: Hurricane Katrina, Superstorm Sandy, megadrought--the shock and awe of global warming. Our world is changing. Rising seas, spiking temperatures, and extreme weather imperil global infrastructure, crops, and water supplies. Conflict, famine, plagues, and riots menace from every quarter. From war-stricken Baghdad to the melting Arctic, human-caused climate change poses a danger not only to political and economic stability, but to civilization itself . . . and to what it means to be human. Our greatest enemy, it turns out, is ourselves. The warmer, wetter, more chaotic world we now live in--the Anthropocene--demands a radical new vision of human life. In this bracing response to climate change, Roy Scranton combines memoir, reportage, philosophy, and Zen wisdom to explore what it means to be human in a rapidly evolving world, taking readers on a journey through street protests, the latest findings of earth scientists, a historic UN summit, millennia of geological history, and the persistent vitality of ancient literature. Expanding on his influential New York Times essay (the #1 most-emailed article the day it appeared, and selected for Best American Science and Nature Writing 2014), Scranton responds to the existential problem of global warming by arguing that in order to survive, we must come to terms with our mortality. Plato argued that to philosophize is to learn to die. If that’s true, says Scranton, then we have entered humanity’s most philosophical age--for this is precisely the problem of the Anthropocene. The trouble now is that we must learn to die not as individuals, but as a civilization. Roy Scranton has published in the New York Times, Wall Street Journal, Rolling Stone, Boston Review, and Theory and Event, and has been interviewed on NPR's Fresh Air, among other media.