A Comprehensive Survey Of International Soybean Research
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A Comprehensive Survey of International Soybean Research
Author | : James Board |
Publsiher | : BoD – Books on Demand |
Total Pages | : 628 |
Release | : 2013-01-02 |
Genre | : Technology & Engineering |
ISBN | : 9789535108764 |
Download A Comprehensive Survey of International Soybean Research Book in PDF, Epub and Kindle
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.
A Comprehensive Survey of International Soybean Research
Author | : James Board |
Publsiher | : IntechOpen |
Total Pages | : 0 |
Release | : 2013-01-02 |
Genre | : Technology & Engineering |
ISBN | : 953510876X |
Download A Comprehensive Survey of International Soybean Research Book in PDF, Epub and Kindle
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.
A Comprehensive Survey of International Soybean Research
Author | : James Board |
Publsiher | : IntechOpen |
Total Pages | : 626 |
Release | : 2013-01-02 |
Genre | : Technology & Engineering |
ISBN | : 953510876X |
Download A Comprehensive Survey of International Soybean Research Book in PDF, Epub and Kindle
Soybean is the most important oilseed and livestock feed crop in the world. These dual uses are attributed to the crop's high protein content (nearly 40% of seed weight) and oil content (approximately 20%); characteristics that are not rivaled by any other agronomic crop. Across the 10-year period from 2001 to 2010, world soybean production increased from 168 to 258 million metric tons (54% increase). Against the backdrop of soybean's striking ascendancy is increased research interest in the crop throughout the world. Information in this book presents a comprehensive view of research efforts in genetics, plant physiology, agronomy, agricultural economics, and nitrogen relationships that will benefit soybean stakeholders and scientists throughout the world. We hope you enjoy the book.
A Comprehensive Survey of International Soybean Research Genetics Physiology Agronomy and Nitrogen Relationships vol 2
![A Comprehensive Survey of International Soybean Research Genetics Physiology Agronomy and Nitrogen Relationships vol 2](https://youbookinc.com/wp-content/uploads/2024/06/cover.jpg)
Author | : Minobu Kasai |
Publsiher | : Unknown |
Total Pages | : 0 |
Release | : 2023-07-12 |
Genre | : Electronic Book |
ISBN | : 1642707015 |
Download A Comprehensive Survey of International Soybean Research Genetics Physiology Agronomy and Nitrogen Relationships vol 2 Book in PDF, Epub and Kindle
Soybean Production in Brazil
Author | : Shackford Pitcher |
Publsiher | : Unknown |
Total Pages | : 24 |
Release | : 1971 |
Genre | : Soybean |
ISBN | : UTEXAS:059173023083668 |
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History of Soybeans and Soyfoods in China in Chinese Cookbooks and Restaurants and in Chinese Work with Soyfoods Outside China Including Taiwan Manchuria Hong Kong Tibet 1949 2022
Author | : William Shurtleff; Akiko Aoyagi |
Publsiher | : Soyinfo Center |
Total Pages | : 1569 |
Release | : 2022-01-11 |
Genre | : Reference |
ISBN | : 9781948436663 |
Download History of Soybeans and Soyfoods in China in Chinese Cookbooks and Restaurants and in Chinese Work with Soyfoods Outside China Including Taiwan Manchuria Hong Kong Tibet 1949 2022 Book in PDF, Epub and Kindle
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 231 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Soybean
Author | : Minobu Kasai |
Publsiher | : BoD – Books on Demand |
Total Pages | : 192 |
Release | : 2019-02-20 |
Genre | : Technology & Engineering |
ISBN | : 9781789853735 |
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Plants are important for a permanent ecosystem, because in the ecological pyramid plants support all the other living organisms at the base. Very important organization is thought to be the integral process of resource, transport, partitioning, metabolism, and production, which involves yield, biomass, and productivity in plants. Accordingly, it is important to obtain more information about the knowledge concerning yield, biomass, and productivity in plants. Soybean is one of the main crops largely contributing to our life, which is thought to be connected to our ecosystem through the above-mentioned integral process. This book focuses on the soybean, and reviews and research concerning the yield, biomass, and productivity of soybean are presented herein. This text updates the book published in 2017. Although there are many difficulties, the main aim of this book is to present a basis for the above-mentioned integral processes of resource, transport, partitioning, metabolism, and production, which involves yield, biomass, and productivity in plants (soybean), and to understand what supports this basis and the integral process. It is hoped that this and the preceding book will be essential reads.
Access to markets for smallholder farmers in Alto Mol cue and Molumbo Mozambique Mid term impact evaluation of INOVAGRO II
Author | : Hosaena Ghebru,Jenny Smart,Tewodaj Mogues |
Publsiher | : Intl Food Policy Res Inst |
Total Pages | : 38 |
Release | : 2019-10-22 |
Genre | : Political Science |
ISBN | : 9182736450XXX |
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The Innovation for Agribusiness (InovAgro) project, which launched with its first three year phase in 2010, uses a market system development (MSD) approach towards the goal of increasing incomes of men and women small-scale farmers in northern Mozambique. InovAgro interventions promote improved agricultural productivity, participation in selected high-potential value chains and the development of inclusive and sustainable market systems, such that impacts are expected to last long beyond the termination of the project. This paper presents results from a midline quantitative impact evaluation of the second phase of the InovAgro project interventions (2014-2017). In it, we use a carefully designed and executed quasi-experimental study design to credibly attribute changes in market engagement and welfare of participating farmers to exposure to the InovAgro II project, identifying and testing in what respects the intervention was most successful, and what regard it had less impact. Although InovAgro II projects operate in 11 districts of Zambézia and Cabo Delgado provinces, this impact evaluation focuses on two districts in Zambézia province (Alto Molócue and Molumbo), and in terms of value chains, focuses on the soybean and pigeon pea high-potential value chains, while the InovAgro II project interventions focus on these in addition to maize, sesame and groundnut. A baseline survey was undertaken in 2015 covering the 2014/2015 agricultural season and a midline follow-up survey was conducted in 2017, covering the 2016/2017 agricultural season and reaching 1,749 households of the original 1,886 households interviewed in the baseline survey. Using difference-in-difference estimation and propensity score matching, we find that exposure to the InovAgro II project is associated with an increase in the proportion of households selling soybean and pigeon pea by approximately 5% and 16%, respectively (significant at the .01 level). Exposure to the InovAgro II project also results in significantly higher shares of smallholder farmers using improved seed for soybean and pigeon pea (an increase of 6% for soybean and 2% for pigeon pea). We find that the InovAgro II project is also associated with significant increases in access to agricultural output market information from formal sources (5%) and hired labor for farming activities (8%). Despite the significant impacts on short term outcome variables, exposure to the InovAgro II project had limited impact on long term outcome variables, such as on rural-urban migration as well as engagement in the non-farm sector (two proxies for assessing potential welfare implications of the project) however this finding is not surprising given the impact evaluation covers only two years-a short period of time to bring about the long-term impacts expected to eventually emanate from an MSD project.