Alabama Lore

Alabama is a weird and wonderful place with a colorful history steeped in folk tales passed from generation to generation. Mysterious 1989 UFO sightings brought more than 4,000 visitors to the tiny town of Fyffe, population 1,300. Legends of the Alabama White Thang--an elusive, hairy creature with a shrill shriek--persisted in the state for a century. Just outside Huntsville's historic Maple Hill Cemetery lies an eerie playground where the ghosts of departed children are rumored to play in the dead of night. After hundreds of unexplained sightings, the town of Evergreen declared itself the Bigfoot Capital of Alabama. Join author Wil Elrick as he explores the history behind some of the Cotton State's favorite tales.

Join author Wil Elrick as he explores the history behind some of the Cotton State's weird and legendary tales. Mysterious 1989 UFO sightings brought more than 4,000 visitors to the tiny town of Fyffe, population 1,300. Legends of the Alabama White Thang - an elusive, hairy creature with a shrill shriek - persisted in the state for a century. Just outside Huntsville's historic Maple Hill Cemetery lies an eerie playground where the ghosts of departed children are rumored to play in the dead of night. After hundreds of unexplained sightings, the town of Evergreen declared itself the Bigfoot Capital of Alabama. Alabama is a weird and wonderful place with a colorful history steeped in folk tales passed from generation to generation.

From Jasper to Selma to Hoover, central Alabama is bursting at the seams with unique stories and legendary characters. Read about the Goat Man, the famous wandering traveler who wrestled a bear, narrowly avoided being lynched by the Ku Klux Klan, was pronounced dead and taken to the morgue and later became an ordained preacher. Learn the story of the Alabama White Thang, a seven-foot-tall creature covered in white hair that has appeared all over the region. Be charmed by Fred, the Rockford town dog that became everyone's best friend and had his fifteen minutes of fame on Animal Planet. Author Beverly Crider brings the most bizarre facets of the Alabama spirit to life with dozens of strange stories in central Alabama.

"Alan Brown has done an excellent job of collecting ghostlore from throughout Alabama ... his book is the most important volume published to date on alabama ghost traditions". -- W.K. McNeil The Ozark Folk Center

Journey just west of America's infamous Tornado Alley to Alabama, home to some of the deadliest tornadoes of the past century. These twisters remain etched in the collective memory of the people, from the 1908 Dixie Tornado, regarded as one of the most brutal tornadoes in U.S. history, to the 1998 Birmingham Tornado, the most expensive twister in Alabama's history. Discover how the 1932 Deep South Tornadoes resulted in 268 fatalities and millions of dollars in damage, and read the terrifying account of the 1977 Smithfield Tornadoes, which rocked this Birmingham suburb with as many as six twisters in a one-hour span. Join local journalist Kelly Kazek as she shares the tales of these natural disasters and the hardy Alabamians who endured them.

Alabama’s history and culture revealed through fourteen iconic foods, dishes, and beverages The Story of Alabama in Fourteen Foods explores well-known Alabama food traditions to reveal salient histories of the state in a new way. In this book that is part history, part travelogue, and part cookbook, Emily Blejwas pays homage to fourteen emblematic foods, dishes, and beverages, one per chapter, as a lens for exploring the diverse cultures and traditions of the state. Throughout Alabama’s history, food traditions have been fundamental to its customs, cultures, regions, social and political movements, and events. Each featured food is deeply rooted in Alabama identity and has a story with both local and national resonance. Blejwas focuses on lesser-known food stories from around the state, illuminating the lives of a diverse populace: Poarch Creeks, Creoles of color, wild turkey hunters, civil rights activists, Alabama club women, frontier squatters, Mardi Gras revelers, sharecroppers, and Vietnamese American shrimpers, among others. A number of Alabama figures noted for their special contributions to the state’s foodways, such as George Washington Carver and Georgia Gilmore, are profiled as well. Alabama’s rich food history also unfolds through accounts of community events and a food-based economy. Highlights include Sumter County barbecue clubs, Mobile’s banana docks, Appalachian Decoration Days, cane syrup making, peanut boils, and eggnog parties. Drawing on historical research and interviews with home cooks, chefs, and community members cooking at local gatherings and for holidays, Blejwas details the myths, legends, and truths underlying Alabama’s beloved foodways. With nearly fifty color illustrations and fifteen recipes, The Story of Alabama in Fourteen Foods will allow all Alabamians to more fully understand their shared cultural heritage.

Amazing Alabama: A Potpourri of Fascinating Facts, Tall Tales and Storied Stories chronicles a brief history of the state, famous personages associated with Alabama, a discussion of state firsts, unique occurrences, antiquated laws and other fascinating topics.