Berried In Chocolate

This down-to-earth, heartfelt business success story is designed to appeal to the ever-growing number of people who are drawn to home-based entrepreneurship and who are searching for successful role models. A dozen key lessons are illustrated with events from the author's personal and professional life in the field of luxury chocolate-dipped fruits.

This down-to-earth, heartfelt business success story is designed to appeal to the ever-growing number of people who are drawn to home-based entrepreneurship and who are searching for successful role models. A dozen key lessons are illustrated with events from the author's personal and professional life in the field of luxury chocolate-dipped fruits.

An updated edition to a classic book about the amazing benefits of everyone's favorite food: Chocolate! Dark chocolate sales are on the rise as people embrace the concept that chocolate can truly be good for them. But how do they know what to eat, how much, and which kinds are the best? The Chocolate Therapist answers these questions and more. This book has everything a person needs to know to select the best chocolate for health. Both informative and entertaining, it includes alphabetized ailments, each with a chocolate recommendation, followed by supporting research as to how and why it helps the body. The Chocolate Therapist also includes a collection of chocolate necessities: Wine & chocolate pairing section with over 40 wines and three chocolate pairings for each wine. Wine aroma and chocolate flavor wheels to help readers discovers new flavors and combinations in both the wines and the chocolates. The Chocolate Bible: A unique compilation of websites, chocolate companies, international brands and research sites. A""Where Do You Hide Your Chocolate"" section, a laugh-out-loud chapter for anyone who has ever hidden a piece of chocolate Over 60 alphabetized ailments from Alzheimer's to Weight Loss The Chocolate Therapist helps readers discover what author Julie Nygard has known for years. The only difference between guilt-ridden and guilt-free chocolate enjoyment is simply education, and this book has it all!

First in a delicious new mystery series filled with casseroles, confidences, and killers... Lilah Drake’s Covered Dish business discreetly provides the residents of Pine Haven, Illinois, with delicious, fresh-cooked meals they can claim they cooked themselves. But when one of her clandestine concoctions is used to poison a local woman, Lilah finds herself in a pot-load of trouble… After dreaming for years of owning her own catering company, Lilah has made a start into the food world through her Covered Dish business, covertly cooking for her neighbors who don’t have the time or skill to do so themselves, and allowing them to claim her culinary creations as their own. While her clientele is strong, their continued happiness depends on no one finding out who’s really behind the apron. So when someone drops dead at a church Bingo night moments after eating chili that Lilah made for a client, the anonymous chef finds herself getting stirred into a cauldron of secrets, lies, and murder—and going toe to toe with a very determined and very attractive detective. To keep her clients coming back and her business under wraps, Lilah will have to chop down the list of suspects fast, because this spicy killer has acquired a taste for homicide…

It's springtime on Cranberry Island—and love is in the air. It seems like every woman has the hots for buff trainer Dirk De Leon. He and his equally-gorgeous business partner, Vanessa Black, are leading a weight-loss retreat at the Gray Whale Inn—forcing innkeeper Natalie Barnes to lighten up her butter-laden breakfast menu. The mood on the island darkens when two grisly discoveries are made. The first is a skeleton walled up at the island's lighthouse. The second is a corpse of the fresh variety—the handsome Dirk! Could the spirit that once embodied the skeletal remains—perhaps the lighthouse keeper who disappeared a century ago—be responsible for Dirk's death? The police pin the blame on Natalie's boyfriend who—to her dismay—had a long-ago fling with Vanessa. To find the true killer and ease her own aching heart, Natalie must untangle the knot of jealous girlfriends and spurned admirers that once surrounded the hunky trainer. Praise: "MacInerney adds a dash of the supernatural, throws in some touristy tidbits and finishes with some tasty diet-right recipes."—Publishers Weekly "All thumbs up for Murder Most Maine, another in the engaging series of Cranberry Island mysteries. Karen MacInerney writes with verve and vitality, and her Natalie Barnes is a Maine original. I'm ready to book a room at the Gray Whale Inn!"—Susan Wittig Albert, bestselling author of Nightshade and other China Bayles Herbal Mysteries

Ellery Adams serves up a mystery that’s a real peach... Ella Mae LeFaye’s Charmed Pie Shoppe is wildly popular in Havenwood, Georgia—which is not surprising since Ella Mae can lace her baked goods with enchantments. The shop’s extraordinary success seems destined to continue when Ella Mae meets an engaged couple who hire her to handle the dessert buffet at their wedding. But Ella Mae has a lot on her plate. She is also searching for the origin of her magical powers—and hoping to determine if the spark of attraction she feels for the handsome Hugh Dylan is authentic or just her new abilities gone awry. Then Ella Mae discovers a high-standing member of the community dead, and a wedding guest becomes seriously ill at the event she’s catering. Now she’ll have to use all her sleuthing skills and culinary talents to prove her pies don’t contain a killer ingredient . . .

Every year, 6 million companies and more than 100,000 products are launched. They all need an awesome name, but many (such as Xobni, Svbtle, and Doostang) look like the results of a drunken Scrabble game. In this entertaining and engaging book, ace naming consultant Alexandra Watkins explains how anyone—even noncreative types—can create memorable and buzz-worthy brand names. No degree in linguistics required. The heart of the book is Watkins's proven SMILE and SCRATCH Test—two acronyms for what makes or breaks a name. She also provides up-to-date advice, like how to make sure that Siri spells your name correctly and how to nab an available domain name. And you'll see dozens of examples—the good, the bad, and the “so bad she gave them an award.” Alexandra Watkins is not afraid to name names.

Get the recipes everyone is talking about in the debut cookbook from the wildly popular blog, Skinnytaste. Gina Homolka is America’s most trusted home cook when it comes to easy, flavorful recipes that are miraculously low-calorie and made from all-natural, easy-to-find ingredients. Her blog, Skinnytaste is the number one go-to site for slimmed down recipes that you’d swear are anything but. It only takes one look to see why people go crazy for Gina’s food: cheesy, creamy Fettuccini Alfredo with Chicken and Broccoli with only 420 calories per serving, breakfast dishes like Make-Ahead Western Omelet "Muffins" that truly fill you up until lunchtime, and sweets such as Double Chocolate Chip Walnut Cookies that are low in sugar and butter-free but still totally indulgent. The Skinnytaste Cookbook features 150 amazing recipes: 125 all-new dishes and 25 must-have favorites. As a busy mother of two, Gina started Skinnytaste when she wanted to lose a few pounds herself. She turned to Weight Watchers for help and liked the program but struggled to find enough tempting recipes to help her stay on track. Instead, she started “skinny-fying” her favorite meals so that she could eat happily while losing weight. With 100 stunning photographs and detailed nutritional information for every recipe, The Skinnytaste Cookbook is an incredible resource of fulfilling, joy-inducing meals that every home cook will love.