Breadcrumbs From Heaven

When her daughter, Allison, was ten years old, she asked her mom if they could buy a horse. Her daughter was told to "ask God for the horse she wanted" and that if it was His will, He would provide one. The very next morning, ten hours after praying to God, the phone rang, and the very horse she had prayed for was given to her. This was the first in a series of miraculous steps or "breadcrumbs from Heaven" as our extraordinary God laid out a step-by-step journey for a very ordinary family. This story is about God’s desire to be invited in and involved in our daily lives; every decision, big or small. You don’t have to be a theologian, a religious, a mystic or prophet. God loves each of us, just the way we are, and doesn’t want to hear from us only on Sunday or just when we are desperate for healing or help. Follow the journey of trust, faith and “hands on” guidance and encouragement with one God-incidence after another, as the Savitsky family followed God’s promptings in going from the suburbs of Westfield, to an empty bean field in Sheridan and building a ministry to serve children with special needs. Reins of Grace Therapeutic Riding Center (a not-for-profit 501(c)(3) tax exempt corporation) uses horses, goats, chickens, and beautiful gardens as respite, hope and healing for families with children with special needs. Our Mission is to offer services to all families who come to Reins of Grace, regardless of insurance or ability to pay.

God wants to communicate with you!You are invited on a journey to experience following the breadcrumb trail from Heaven to discover how easy it is to form prophetic words. What can sometimes feel like a daunting process of giving a prophetic word is made simple. Using visual imagery, this "how to prophesy" book has been creatively designed for you to encounter the Holy Spirit in that prophetic process. You may be surprised to find that the Holy Spirit loves to have fun, especially as we step into childlike faith in awe and wonder as we walk with Him. This book itself has been birthed from over 20 prophetic words about writing a book! It's time to step into the MORE all of Heaven has waiting and available for you! In this book, you will:- Discover and align with the identity and powerful authority you have in Christ Jesus.- Explore the inheritance you've been given by your Heavenly Father who intimately loves you as His child.- Experience how easy it is for the Holy Spirit to actively work in and through your everyday life.- Alongside biblical foundations, gather practical tips on how to give prophetic words.- Creatively practice interacting with the Holy Spirit with 18 new activations (activities).

At a young age, Sara Jackly was already enduring an unthinkable existence. Neglected by her mother and with no consistent caregiver to take over, Sara was often hungry, infested with lice, and forced to wear soiled, boy’s clothing that was too big. Even worse yet, she was groped, fondled, and raped nearly every day of her childhood by multiple sexual abusers that included her mother’s boyfriend, her grandmother’s ex-husband, and her cousin. In a raw and honest retelling of her personal experiences as a voiceless little girl, Jackly leads others through her horrifying childhood where she was bounced around from home-to-home, shamed by her mother, and repeatedly violated by family members and strangers. As she chronicles her journey into adulhood, she then reveals how she became addicted to drugs, transformed into a prostitute, and ultimately found hope, redemption, and forgiveness through her faith after she cried out to Jesus to remove her flashbacks, restore her innocence, and heal her broken soul and heart. Breadcrumbs to Lead You Home ... Follow the Trail is the autobiography of a sexually, mentally, and physically broken little girl and woman as she endured unthinkable circumstances to find hope in God’s unconditional love.

Award-winning chef Nancy Silverton has conquered the gourmet world as the original dessert chef at Spago and founder of the celebrated La Brea Bakery. Her recipes are legendary, innovative, and delicious. However, in the last few years, there has been a great shift in cooking toward the Home Meal Replacement (HMR), better known as “takeout.” It’s impossible to spend hours in the kitchen after a hard day’s work, so more people are buying prepared foods and frozen meals, compromising taste for convenience. Realizing that people’s hectic workdays don’t afford everyone the time to re-create her epicurean triumphs, Nancy has come up with the perfect solution . . . Enter, the jar! Compiling a list of her favorite products that come in jars—and cans, bags, and boxes—Nancy has created easy-to-follow recipes that require less than thirty minutes to prepare. With this book there’s no need to sacrifice flavor, sophistication, and taste just because you’re spending less time chopping, cleaning, cooking, or baking. Nancy’s shortcuts not only allow us to produce quick and easy meals at home, they let us bring back the pride and the joy of creating gourmet meals for our family and friends. A Twist of the Wrist contains 137 quick and delicious gourmet recipes from salads to pasta to meats and desserts, such as: Cumin Shrimp and Chickpea Salad with Roasted Carrots Creamy Corn Soup with Bacon and Cheddar Crostini Orzo with Dried Porcini Mushrooms, Radicchio, and Aged Balsamic Vinegar Boneless Pork Chops, with Creamy Polenta and Fennel Pollen Seared Rare Tuna with Tomato-Olive Salsa Dulce de Leche Ice Cream Pie with Hot Fudge Sauce, Cajeta, and Salty Spanish Peanuts In addition to Nancy’s own creations, she includes recipes concocted with prepared ingredients from some of her chef friends, including Sara Foster, Tom Colicchio, Charlie Trotter, Mario Batali, Suzanne Goin, Ruth Reichl, and Jean-Georges Vongerichten. There is also a pantry section, telling us where to get—by the Internet and mail order—the best of all things canned, jarred, and bottled. This charming and utterly indispensable cookbook is suited for any type of cook, whether you’re an on-the-go gourmand or you just love flavorful, accessible meals at home. A Twist of the Wrist fits perfectly into today’s modern lifestyle and is a must-have for the contemporary kitchen.

Every person desires to find substance for their souls. The Bread Crumbs is a unique source of nourishment designed to satisfy the appetites of the soul by exposing and elaborating on insight of everyday life. The objective is to intentionally dive into areas and places that many want relevant answers about from God's Word. C.J. Jackson has been in ministry and counseling for over twenty years. With his vast background and experience of working with people and relationships in an array of places, he brings his special impartation from God to encourage those that are traveling to embrace complete spiritual wholeness. C.J. has allowed God to use him in so many remarkable ways when it comes to his pen. He targets and dives into areas where the masses can relate. I have been looking forward to his book The Bread Crumbs. It is time for his unique and in-depth style of expressing God's direction for our lives to be available to those in need. Thank you C.J. for humbling yourself, and listening and following God! -James Giantis, Founder of Families in Training Mr. C.J. Jackson is most definitely a thought leader in the "Inspiration Industry". He writes to the heart, refreshing, enlightening, inspiring, challenging, encouraging, and motivating. He has a gift for touching his readers where they matter, and making a difference where it makes a difference! - Melvin Thomas, CEO Help Us International, Inc. C. J. Jackson He has a special way of writing that leads to a unique understanding of his stories. You may even have moments in which you are blessed with an "Aha" moment. It will be a joy to connect with his humble and loving spirit in his work.-- Dan Robinson, President of Professional Counseling Group MA, LPC, LCSW

A Richard and Judy Book Club selection. The Summer of the Bear is a beautiful story of a family recovering from loss on a remote Scottish island, from Bella Pollen, author of Hunting Unicorns. In the summer of 1979, a tamed grizzly bear is tempted by the lure of freedom and the wild open sea . . . Meanwhile, the sudden death of British diplomat Nicky Fleming has left his wife closed down with shock. Relocated from Cold-War-riven Germany to a remote Hebridean island, Letty Fleming is haunted by the unthinkable – was it an accident, murder or suicide? And how can she ever begin to explain to her three children that their father may have betrayed his country? Struggling to find solace in a place she loves, Letty begins to unravel the mystery of Nicky's death, but her determination to protect the children from the truth blinds her to the demons they are already battling. As the family’s secrets threaten to tear them apart, it is only the strange but brilliant Jamie who manages to hold on to the one thing he knows for sure: his father has promised to return, and Nicky Fleming was a man who never broke a promise . . .

From chef and social media star Dennis Prescott, over 100 bold and delicious recipes to ignite your cooking and make mealtimes fun and stress-free. For Dennis Prescott, cooking is all about connection—sharing great food with those you love. Cook with Confidence encourages you to do just that, loaded with recipes guaranteed to satisfy and accessible techniques to elevate your cooking. Packed with advice, Dennis guides you step-by-step through tackling any cooking quandary, from opening an oyster to making fresh pasta, choosing sustainable fish, or mastering the grill. Inside you’ll find recipes that are impressive as they are approachable, inspired by Dennis’s travels, his work in professional kitchens, and his Maritime roots. There’s no shortage of scrumptious options, starting with snacks and starters for every occasion like Carrot and Coriander Fritters with Turmeric Yogurt. Add a seasonal salad or succulent side by serving Roasted Squash and Heirloom Tomato Panzanella or Zucchini, Blue Cheese, and Leek Gratin. Enjoy plant-powered, mouth-watering mains like Falafel Mezze Bowls or Mushroom Ragù with Cheesy Grits. While showstopping fish and meat dishes include Grilled Halibut Tacos with Creamy Slaw and Avocado Crema, and Steak Frites with Creamy Whiskey Peppercorn Sauce. Dennis invites cooks of all levels to approach each recipe through his eyes: as your next great adventure. Exploring dishes that hone important kitchen skills and impart crucial cooking wisdom, Cook with Confidence inspires readers to get excited about cooking—and to create community and conversation over irresistible food.