Diseases Pests And Disorders Of Potatoes

Covering the most important pathogens, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases and disorders, and the pests that commonly prey on potato crops, their distribution and importance, and advice on their control. The text is illustrated with some 235 superb color photographs of affected crops to aid in the rapid and accurate identification of disease. It provides a practical reference for professionals and students involved with potato production, handling, and storage worldwide.

Covering the most important pathogens of potatoes, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases. It also provides detail on the distribution, economic importance, and advice on the control. Illustrated with over 250 color photographs of affected crops, pest profiles and detailed characteristics of common prey to potato crops, this book is the ultimate aid to the rapid identification and control of disease for this important crop. * Coverage includes identifcation, disease cycle, economic importance, and control * Problem-oriented organization * Over 250 color illustrations; full color * Field guide practicality

Covering the important pathogens, this handbook provides concise descriptions of the symptoms and cycles of diseases, their distribution and economic importance and advice on their control. It also includes 'pest profiles' that identify with the use of colour photographs, the pests that commonly prey on potato crops. Covering the most important pathogens, this handbook provides clear, concise descriptions of the symptoms and cycles of diseases, their distribution and economic importance and advice on their control. The text is illustrated with over 250 superb colour photographs of affected crops to aid in the rapid identification of diseases. The book also includes 'pest profiles' that identify with the use of colour photographs, the pests that commonly prey on potato crops.

Disease in the absence of infectious pathogens. Genetic abnormalities. Adverse environment. Nutrient imbalance. Disease in the presence of infectious pathogens. Fungi. Viruses. Mycoplasmas. Insect toxins. Nematodes. Aphids. Seed potato certification.

Potato Diseases presents the practical experience and scientific research in production and the diseases of the seed potato. The book features chapters on bacterial and fungal diseases, diseases caused by viruses, viroids, and mycoplasmas and by nematodes and insects, noninfectious diseases, and seed potato certification. The names, importance, causal agent, etiology, and control of major potato diseases are also discussed. The book will be a valuable reference source and textbook for researchers, extension workers, teachers, students, and growers interested in potato diseases.