Encyclopedia Of Analytical Science

The third edition of the Encyclopedia of Analytical Science, Ten Volume Set is a definitive collection of articles covering the latest technologies in application areas such as medicine, environmental science, food science and geology. Meticulously organized, clearly written and fully interdisciplinary, the Encyclopedia of Analytical Science, Ten Volume Set provides foundational knowledge across the scope of modern analytical chemistry, linking fundamental topics with the latest methodologies. Articles will cover three broad areas: analytical techniques (e.g., mass spectrometry, liquid chromatography, atomic spectrometry); areas of application (e.g., forensic, environmental and clinical); and analytes (e.g., arsenic, nucleic acids and polycyclic aromatic hydrocarbons), providing a one-stop resource for analytical scientists. Offers readers a one-stop resource with access to information across the entire scope of modern analytical science Presents articles split into three broad areas: analytical techniques, areas of application and and analytes, creating an ideal resource for students, researchers and professionals Provides concise and accessible information that is ideal for non-specialists and readers from undergraduate levels and higher

As with the first edition of the Encyclopedia of Analytical Science, Second Edition is designed to provide a detailed and comprehensive publication covering all facets of the science and practice of analysis. The new work has been extensively revised in terms of the titles and content of the first edition, and includes comprehensive coverage of techniques used for the determination of specific elements, compounds and groups of compounds, in physical or biological matrices. It addresses applications of chemical analysis in all areas, ranging from such topics as medicine to environmental science, and geology to food science. Important characterisation techniques, such as microscopy and surface analysis are also included. The complete work consists of around 610 articles, each consisting of about 4000 words, figures and summary tables. These articles are combined to form larger entries providing comprehensive coverage of important topics and assisting the reader in locating material of interest. The entries are arranged in an A to Z format providing a final publication of about two and a half million words in ten volumes. The articles are structured to allow easy access to information on specific analytes, instrumental techniques and sample matrices. There is extensive cross-referencing throughout the Encyclopedia and a detailed index. Also available online via ScienceDirect - featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Comprehensive in coverage Meticulously organised Clearly written

As with the first edition of the Encyclopedia of Analytical Science, Second Edition is designed to provide a detailed and comprehensive publication covering all facets of the science and practice of analysis. The new work has been extensively revised in terms of the titles and content of the first edition, and includes comprehensive coverage of techniques used for the determination of specific elements, compounds and groups of compounds, in physical or biological matrices. It addresses applications of chemical analysis in all areas, ranging from such topics as medicine to environmental science, and geology to food science. Important characterisation techniques, such as microscopy and surface analysis are also included. The complete work consists of around 610 articles, each consisting of about 4000 words, figures and summary tables. These articles are combined to form larger entries providing comprehensive coverage of important topics and assisting the reader in locating material of interest. The entries are arranged in an A to Z format providing a final publication of about two and a half million words in ten volumes. The articles are structured to allow easy access to information on specific analytes, instrumental techniques and sample matrices. There is extensive cross-referencing throughout the Encyclopedia and a detailed index. Also available online via ScienceDirect - featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Comprehensive in coverage Meticulously organised Clearly written

The Encyclopedia of Analytical Science is designed to provide a detailed and comprehensive publication covering all facets of the science and practice of analysis. The 2nd ed. has been extensively revised in terms of the titles and content of the first edition, and includes comprehensive coverage of techniques used for the determination of specific elements, compounds and groups of compounds, in physical or biological matrices. It addresses applications of chemical analysis in all areas, ranging from such topics as medicine to environmental science, and geology to food science. Important characterisation techniques, such as microscopy and surface analysis are also included. The complete work consists of around 610 articles, each consisting of about 4000 words, figures and summary tables.

As with the first edition of the Encyclopedia of Analytical Science, Second Edition is designed to provide a detailed and comprehensive publication covering all facets of the science and practice of analysis. The new work has been extensively revised in terms of the titles and content of the first edition, and includes comprehensive coverage of techniques used for the determination of specific elements, compounds and groups of compounds, in physical or biological matrices. It addresses applications of chemical analysis in all areas, ranging from such topics as medicine to environmental science, and geology to food science. Important characterisation techniques, such as microscopy and surface analysis are also included. The complete work consists of around 610 articles, each consisting of about 4000 words, figures and summary tables. These articles are combined to form larger entries providing comprehensive coverage of important topics and assisting the reader in locating material of interest. The entries are arranged in an A to Z format providing a final publication of about two and a half million words in ten volumes. The articles are structured to allow easy access to information on specific analytes, instrumental techniques and sample matrices. There is extensive cross-referencing throughout the Encyclopedia and a detailed index. Also available online via ScienceDirect - featuring extensive browsing, searching, and internal cross-referencing between articles in the work, plus dynamic linking to journal articles and abstract databases, making navigation flexible and easy. For more information, pricing options and availability visit www.info.sciencedirect.com. Comprehensive in coverage Meticulously organised Clearly written