Gardens Of Italy And The Western Provinces Of The Roman Empire

A study of aspects of urban and rural Roman horticulture. Limited by the available evidence, most of the discussion relates to decorative gardens, making use of literary sources and depicions on wall paintings.

This book examines aspects of horticulture, or the culture of the hortus (the Latin word for garden). Different forms of garden are discussed, such as the rustic hortus which often included an orchard and an area for growing vegetables and herbs, country gardens and those of the town, down to the humble window boxes or balcony gardens of city dwellers living in apartments. Because of the nature of evidence available, its main focus is on decorative gardens, domestic or public, used as an amenity. Its goals are to ascertain if the gardens of Pompeii are representative of those throughout the Empire, or particular to that area; to discover the effect of regional customs, and differences in climate, on the appearance of gardens; to uncover the range of characteristic elements found within Roman gardens; and to determine if it is possible to find a chronological sequence for any of the garden features.

From the earliest of times people have sought to grow and nurture plants in a garden area. Gardens and Gardeners of the Ancient World traces the beginning of gardening and garden history, from Ancient Egypt and Mesopotamia, to the Minoans and Mycenaeans, Greeks, Etruscans and Romans, through Byzantine, Islamic and Persian gardens right up to the Middle Ages. It shows how gardens in each period were designed and cultivated. Evidence for garden art and horticulture is gathered from surviving examples of ancient art, literature, archaeology, actual period gardens that have survived the centuries and the wealth of garden myths associated with certain plants. These sources bring ancient gardens and their gardeners back to life, and provide information on which plants were chosen as garden worthy, their setting and the design and appearance of ancient gardens. Deities associated with aspects of gardens and the garden's fertility are featured - everyone wanted a fertile garden. Different forms of public and domestic gardens are explored, and the features that you would find there; whether paths, pools, arbors and arches, seating or decorative sculpture. The ideal garden could be like the Greek groves of the Academy in Athens, a garden so fine that it was comparable with that of the mythical king Alcinoos, the paradise contemplated by the Islamic world, or a personal version of a garden of Eden that Early Christians could create for themselves or in the forecourt of their churches. In general books on garden history cover all periods up to the present, often placing all ancient gardens in one chapter at the beginning. But there is so much of interest to be found in these early millennia. Generously illustrated with 150 images, with plant lists for each period, this is essential reading for everyone interested in garden history and ancient societies.

Demonstrates how food-growing gardens in early medieval cities transformed Roman ideas and economic structures into new, medieval values.

Lively and accessible account of the relationship between man and nature in Graeco-Roman antiquity. Describes the ways in which the Greeks and Romans intervened in the environment and thus traces the history of tension between the exploitation of resources and the protection of nature.

Through roughly 160 alphabetically arranged reference entries, this book surveys the material culture and social institutions of Ancient Rome. Ancient Rome was one of the great civilizations of antiquity. Honoring the contributions of their cultural forebearers-who included Etruscans, Asians, and Egyptians as well as Greeks-Roman artists, writers, and thinkers freely borrowed where tradition dictated and innovated where personal talent and imagination directed, forging a unique creative experience that formed the basis of Western European artistic, literary, and philosophical production for 2,000 years. While other reference works typically examine battles and politicians, this book focuses on Roman social history and daily life, painting a detailed picture of the material culture and social institutions of Ancient Rome. A timeline highlights key events, while an overview essay surveys the achievements of the Romans. Reference entries provide objective information about art, architecture, literature, commerce, transportation, government, religion, and other topics related to Roman life. Each entry provides cross-references and suggestions for further reading, and some provide sidebars of interesting facts along with excerpts from primary source documents. The book closes with a selected, general bibliography of resources suitable for student research.

The book investigates the cultural and political dimension of Roman arboriculture and the associated movement of plants from one corner of the empire to the other. It uses the convergent perspectives offered by textual and archaeological sources to sketch a picture of large-scale arboriculture as a phenomenon primarily driven by elite activity and imperialism. Arboriculture had a clear cultural role in the Roman world: it was used to construct the public persona of many elite Romans, with the introduction of new plants from far away regions or the development of new cultivars contributing to the elite competitive display. Exotic plants from conquered regions were also displayed as trophies in military triumphs, making plants an element of the language of imperialism. Annalisa Marzano argues that the Augustan era was a key moment for the development of arboriculture and identifies colonists and soldiers as important agents contributing to plant dispersal and diversity.

Romans loved their gardens, whether they were the grand gardens of imperial country estates or the small private spaces tucked behind city houses. They treasured gardens both as places for relaxation and as plots to grow ornamental plants as well as fruits and vegetables. The soothing sound of bubbling fountains often added further to the pleasures of life in the garden. Romans constructed gardens in every corner of their empire, from Britain to North Africa and from Portugal to Asia Minor. Long after their empire collapsed, the gardens they had so carefully planted continued to exert influence in the farflung corners of their former world. This book describes the variety of Roman gardens throughout the empire, from the humblest to the most lavish, including such well-known places as Hadrian’s Villa in Tivoli and the gardens of Pompeii and Herculaneum. The continued influence of Roman gardens is traced though Arabic, medieval, and Renaissance gardens to the present day. Many of the lavish illustrations were commissioned for this book.