Greywater Use In The Middle East

In water-scarce areas of the Middle East, greywater (household wastewater excluding toilet waste) is commonly used by poor communities to irrigate home gardens. This both supplements the water available to the household and improves food security. This book draws together material presented at a conference in Jordan in 2007, and examines the technical approaches to treating and using greywater for irrigation, including its associated risks to health and the environment. It discusses many of the non-technical issues that influence effectiveness and sustainability of greywater use. It also takes a hard look at economic issues, arguing that more clarity and consistency from policymakers is essential if low-income, water-stressed communities are to make better and safer use of their existing water supplies. The book concludes by offering suggestions for where donor efforts and research could best be focused in the near future.Greywater use in the Middle East is important reading for researchers, donors, implementing agencies, and policymakers, in the fields of water supply, water reuse, livelihoods and agriculture.

"The MENA region is the driest in the world. Irrigated agriculture consumes the largest volume of water resources due to the continuous demand for food production. A huge potential for satisfying this increasing demand exists in the reuse of municipal wastewater in agriculture. This book emphasizes the importance of appropriate water policies and the enabling institutional setting in successful wastewater management and reuse. The in-depth-analysis is presented through the case study of Jordan."--Page 4 of cover.

This book reviews the consequences of improper disposal of greywater into the environment and the most appropriate treatment technologies for developing countries, focusing on the potential to reuse greywater as a production medium for biomass and bio-products. It also describes the quantities and qualitative characteristics, as well as the common practice of discharging greywater in developing countries, and highlights the associated health risks. Further, it compares the management of greywater in developed and developing countries and explores the advantages and disadvantages of various treatment technologies, discussing the reuse of greywater for irrigation purposes in arid and sub-arid countries, especially in the Middle East. The book shows the benefits of greywater and introduces low-cost technologies based on the available local facilities can be used to discharge, reuse, and recycle it.

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First Published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.

Over the last two years, Worldwatch's Nourishing the Planet team has travelled to 25 sub-Saharan African nations - the places where hunger is greatest - and uncovered a treasure trove of innovations from farmers groups, private voluntary organizations, universities, and even agribusiness companies. These innovations offer global benefits - from the continent's role in preventing disastrous climate change to the way urban farmers are feeding people in cities and why even determined locavores are sustained by the crop diversity preserved by farmers thousands of miles away. This book assesses the state of agricultural innovations from cropping methods to irrigation technology to agricultural policy with an emphasis on sustainability, diversity, and ecosystem health in the hope of guiding governments, foundations, and concerned citizens in their efforts to eradicate hunger and poverty. Published annually in 28 languages, State of the World is long established as the most authoritative and accessible annual guide to our progress towards a sustainable future. It is relied upon by national governments, UN agencies, development workers and law-makers for its up-to-the-minute analysis and information.

This book provides a survey of technologies available to tackle the problems associated with climate change in the energy, water and food security nexus with a special focus on the Middle East. It is divided into three main sections. The energy Section consists of six chapters, the water section of seven chapters and finally the food security section has six chapters. The individual chapters are authored by experts and provide discussions and in-depth views on the current status of each topic.

Resource Recovery and Reuse (RRR) is a subprogram of the CGIAR Research Program on Water, Land and Ecosystems (WLE) dedicated to applied research on the safe recovery of water, nutrients and energy from domestic and agro-industrial waste streams. This subprogram aims to create impact through different lines of action research, including (i) developing and testing scalable RRR business models, (ii) assessing and mitigating risks from RRR for public health and the environment, (iii) supporting public and private entities with innovative approaches for the safe reuse of wastewater and organic waste, and (iv) improving rural-urban linkages and resource allocations while minimizing the negative urban footprint on the peri-urban environment. This subprogram works closely with the World Health Organization (WHO), Food and Agriculture Organization of the United Nations (FAO), United Nations Environment Programme (UNEP), United Nations University (UNU) and many national and international partners across the globe. The RRR series of documents presents summaries and reviews of the subprogram’s research and resulting application guidelines, targeting development experts and others in the research for development continuum.