Handbook Of Bioenergy Crops

As the world's population is projected to reach 10 billion or more by 2100, devastating fossil fuel shortages loom in the future unless more renewable alternatives to energy are developed. Bioenergy, in the form of cellulosic biomass, starch, sugar, and oils from crop plants, has emerged as one of the cheaper, cleaner, and environmentally sustainab

This completely revised second edition includes new information on biomass in relation to climate change, new coverage of vital issues including the "food versus fuel" debate, and essential new information on "second generation" fuels and advances in conversion techniques. The book begins with a guide to biomass accumulation, harvesting, transportation and storage, as well as conversion technologies for biofuels. This is followed by an examination of the environmental impact and economic and social dimensions, including prospects for renewable energy. The book then goes on to cover all the main potential energy crops.

In its second volume, this book aims to link the academic research with development in the real world and provide a historical and institutional background that can enrich more formal research. The first section will include an assessment of the evolution and the state of the nascent second-generation biofuel as well as a perspective on the evolution of corn ethanol and sugarcane ethanol in Brazil. It will also include a historical and institutional background on the biofuel industry in Brazil that has global lessons, and later, provide a technical overview of major analytical tools used to assess the economic, land use and greenhouse gas implications of biofuel policies at a regional and global level. Additionally, the book analyzes the various drivers for land use change both at a micro-economic level and at a macro-economic level. It presents studies that apply regional and global economic models to examine the effects of biofuel policies in the US, EU and Brazil on regional and global land use, on food and fuel prices and greenhouse gas emissions. These papers illustrate the use of partial and general equilibrium modeling approaches to simulate the effects of various biofuel policies, and includes studies showing the effects of risk aversion, time preferences and liquidity constraints on farmers decision to grow energy crops for biofuel production. By presenting the tools of lifecycle analysis for assessing the direct greenhouse gas intensity of biofuels, this handbook investigates the types of indirect or market mediated effects that can offset or strengthen these direct effects. It will include tools to assess the direct and indirect effects of biofuel production on greenhouse gas emissions in the US and Brazil, and ultimately provide a comprehensive background to understand the state of biofuel in the present and how to analyze their implication.

Concerns about energy security, uncertainty about oil prices, declining oil reserves, and global climate change are fueling a shift towards bioenergy as a renewable alternative to fossil fuels. Public policies and private investments around the globe are aiming to increase local capacity to produce biofuels. A key constraint to the expansion of biofuel production is the limited amount of land available to meet the needs for fuel, feed, and food in the coming decades. Large-scale biofuel production raises concerns about food versus fuel tradeoffs, about demands for natural resources such as water, and about potential impacts on environmental quality. The book is organized into five parts. The introductory part provides a context for the emerging economic and policy challenges related to bioenergy and the motivations for biofuels as an energy source. The second part of the handbook includes chapters that examine the implications of expanded production of first generation biofuels for the allocation of land between food and fuel and for food/feed prices and trade in biofuels as well as the potential for technology improvements to mitigate the food vs. fuel competition for land. Chapters in the third part examine the infrastructural and logistical challenges posed by large scale biofuel production and the factors that will influence the location of biorefineries and the mix of feedstocks they use. The fourth part includes chapters that examine the environmental implications of biofuels, their implications for the design of policies and the unintended environmental consequences of existing biofuel policies. The final part presents economic analysis of the market, social welfare, and distributional effects of biofuel policies.

The volume on Industrial Crop Breeding will be part of the series, Handbook of Plant Breeding. This volume will focus on the emerging area of plant breeding for sustainable production of transportation fuels and bio based products using the current advances in the field. The book is scheduled to consist of a total number of 30 chapters divided into four sections. The sections will emphasize crops being considered for different challenge areas including oil crops for biodiesel; sugar, starch and cellulosic crops for biofuel; crops for bio products and issues and future prospects. A chapter introducing the first three sections will also be included. Outstanding scientists for each crop species are proposed as senior authors, who may invite co-authors to contribute part of a chapter to provide additional expertise or perspective. The proposed authors will represent various national and international institutions to get a more diverse view on the topic and somehow get a global view on the common issues that researchers on industrial crops are facing. The book will comprise primarily of specific issues, available germplasm, breeding techniques, and potential geographical areas of production pertaining to individual crops being considered for industrial uses. We hope to encourage the proposed authors of new crops to provide an estimate of the crop readiness for commercial development and discuss the limitations. This book will be will be of interest and envisioned to serve as an updated reference to researchers in both academic and industrial setting, to students and teachers of plant breeding and to policy makers who are looking for alternative solutions to dependency on imported petroleum products.

Handbook of Biofuels looks at the many new developments in various type of bioenergy, along with the significant constraints in their production and/or applications. Beyond introducing current approaches and possible future directions of research, this title covers sources and processing of raw materials to downstream processing, constraints involved and research approaches to address and overcome these needs. Different combinations of products from the biorefinery are included, along with the material to answer questions surrounding the optimum process conditions for conversion of different feedstocks to bioenergy, the basis for choosing conversion technology, and what bioenergy products make economic sense. With chapters on the techno-economic analysis of biofuel production and concepts and step-by-step approaches in bioenergy processing, the objective of this book is to present a comprehensive and all-encompassing reference about bioenergy to students, teachers, researchers and professionals. Reviews all existing and emerging technologies surrounding the production of advanced biofuels, including biodiesel and bioethanol Includes biofuel applications with compatible global application case studies Offers new pathways for converting biomass

This handbook provides a holistic overview of different aspects of energy management in agriculture with an orientation to address the sustainable development goals. It covers possible applications not only from a technical point of view, but also from economic, financial, social, regulatory, and political viewpoints. Agriculture is one of the most imperative sectors that contribute to the economy across different agro-ecologies of the universe with energy inputs in each stage of production, from making and applying chemicals to fueling tractors that lay seeds and harvest crops to electricity for animal housing facilities. The majority of agricultural research has focused on the use of input, production, and productivity, whereas rational energy budgeting and use remain an overlooked and likely underestimated segment, ignored so far while formulating agro-ecosystem framework. Energy management study is a new frontier of agriculture and is challenging duе to complex enterprises, spatial-temporal variability, exposure to pollution, and the predominant effect of the anthropogenic factor on ecology and environment. But it is worth taking the challenge considering the important prerequisite role of energy for sustainable development which has been evidenced from increasing research in recent times. Of recent origin, there are critical, in-depth studies around the globe assessing the capture and flow of energy in the ecosystem, which will help to develop a conceptual framework to incorporate this vital resource in the agriculture management template. This book is a state-of-the-art resource for a broad group of readers including a diversity of stakeholders and professionals in universities, public energy institutions, farmers and farming industry, public health and other relevant institutions, and the broader public as well.