Humble Pie

Everyone thinks they know the real Gordon Ramsay: rude, loud, driven, stubborn. But this is his real story...

“Anne Dimock is the Proust of pie and her remembrance of pies past is meant to inspire the pies to come. This is a lovely and elegant memoir.” —Garrison Keillor, bestselling author and host of A Prairie Home Companion In America, pie is a food—and a concept—that carries unusual resonance. In Humble Pie, Anne Dimock offers a delightful combination of memoir, pie quotes, inspiration, recipes, travel writing, and assorted philosophical, cultural, and culinary musings on this powerful yet humble dessert. Anne Dimock grew up in a household where, she notes, “A dearth of good pie was a hardship I never encountered, never knew must be borne up by most folk.” When she realized that the decline of the American pie civilization might be a harbinger of even deeper cultural problems, Anne became a woman on a mission to save pie from extinction. Dimock shares her thoughts on the Zen of making pie crust, the politics of pie, judging a man’s character according to his pie protocol, state fair pie competitions, the kinship between pie and baseball, and the search for edible pie at roadside diners. Folksy and full of humor, Humble Pie is more than just an evocative journey through a life lived in pie. It is a culinary manifesto for a pie renaissance, inviting readers to take up their rolling pins and revive an endangered slice of American culture. Dimock advises us all to “Roll back the apprehension, the doubt, and enter the childlike state of grace where all things are possible and anything lost can be found again. The pie you seek resides not only in memory and imagination—your next piece of pie begins right here.”

#1 INTERNATIONAL BESTSELLER AN ADAM SAVAGE BOOK CLUB PICK The book-length answer to anyone who ever put their hand up in math class and asked, “When am I ever going to use this in the real world?” “Fun, informative, and relentlessly entertaining, Humble Pi is a charming and very readable guide to some of humanity's all-time greatest miscalculations—that also gives you permission to feel a little better about some of your own mistakes.” —Ryan North, author of How to Invent Everything Our whole world is built on math, from the code running a website to the equations enabling the design of skyscrapers and bridges. Most of the time this math works quietly behind the scenes . . . until it doesn’t. All sorts of seemingly innocuous mathematical mistakes can have significant consequences. Math is easy to ignore until a misplaced decimal point upends the stock market, a unit conversion error causes a plane to crash, or someone divides by zero and stalls a battleship in the middle of the ocean. Exploring and explaining a litany of glitches, near misses, and mathematical mishaps involving the internet, big data, elections, street signs, lotteries, the Roman Empire, and an Olympic team, Matt Parker uncovers the bizarre ways math trips us up, and what this reveals about its essential place in our world. Getting it wrong has never been more fun.

Only Theo's grandmother sees the truth about the boy: He's as spoiled as a rotten old apple! That is why, on one of Theo's naughtiest, grabbiest, mouthiest days, Grandmother decides to bake him a pie. Young Theo has never seen the like. Its crust is as big as a bedsheet; its filling of plums, cherries, peaches, pears, apples, and quince is as tempting as any sweet feast ever set before a boy. But when he greedily reaches out for a taste, little Theo bites off a lot more than he can chew! Jennifer Donnelly's wise and funny tale has inspired pictures of modern-day wit and medieval charm from a master of artistic antics, Stephen Gammell.

Take a quick look around – politicians, entertainers, sports figures, and even our own circles of family and friends: Humble pie is not on the menu. It’s a me-first society that turns pride into a virtue and humility into a vice. But Christians – especially those who follow the Rule of St. Benedict – are encouraged to embrace humility as a virtue that leads them closer to Christ. And in this upside-down Benedictine world, we reach humility not by descending to the depths but by climbing, joyfully, to the top of a ladder. In this honest, funny, touching book, Carol Bonomo, a Benedictine oblate – a person vowed to live according to the fourth-century Rule – reconciles the conflict between the world’s call and Benedict’s more gentle admonition as she examines the twelve rungs on Benedict’s ladder against the backdrop of the liturgical year. From the first rung, obedience, during Advent, to the twelfth, constancy, during the feast of All Saints, Bonomo studies what it means for a contemporary Christian to climb the ladder of humility that leads to perfect, fearless love. Bonomo, with a light hand and a sense of humor, takes readers along on her down-to-earth spiritual adventure.

The New York Times Bestselling Book--Great gift for Foodies “The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain’s Kitchen Confidential.” —Jay McInerney With a foreword by Mario Batali Joe Bastianich is unquestionably one of the most successful restaurateurs in America—if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In Restaurant Man, Joe charts a remarkable journey that first began in his parents’ neighborhood eatery. Along the way, he shares fascinating stories about his establishments and his superstar chef partners—his mother, Lidia Bastianich, and Mario Batali. Ever since Anthony Bourdain whet literary palates with Kitchen Confidential, restaurant memoirs have been mainstays of the bestseller lists. Serving up equal parts rock ’n’ roll and hard-ass business reality, Restaurant Man is a compelling ragu-to-riches chronicle that foodies and aspiring restauranteurs alike will be hankering to read.

(Book). Here is a hard rock memoir essentially an authorized bio on the endearing British rock band Humble Pie as told from the drum throne and backstage hallways during the emerging days of the Seventies classic rock era. In 1969, Jerry Shirley was chosen to drum in a new band led by Steve Marriott and Peter Frampton. He had just turned 17. Along with bassist Greg Ridley, and manager Dee Anthony, the Pie started a 6-year journey that stormed the US and defined Arena Rock bigger sound, bigger contracts, and bigger parties. Along the way Jerry meets with future legends that make for a star-studded bio and rare glimpse into the rock music industry. Written in his own voice and with a wicked musician sense of humor, Jerry details the vibrant scene that created the explosive sound of heavy rock. He explains how sessions were conducted by iconic engineers like Glyn Johns and Eddie Kramer, describes his session work with Syd Barrett and George Harrison and tells amusing tales like drum shopping with the Who's Keith Moon. What was it like to perform a sold-out show at Shea Stadium, play for 250,000 in Hyde Park, charter a private jet for tour, record the trend-setting live record at the Fillmore East (that spawned the FM radio staple "I Don't Need No Doctor"), get hyped for the stage by Dee Anthony, and deal with the drugs and excesses of this inhibitive era of rock? This book definitely answers those question as well as "What was it like to meet, play, record, tour, party, and fight with cult hero Steve Marriott?" No other book can cover it like this.

Married in the '70s, Blakely expected to be the kind of mother society could admire. But, caught up in the women's movement--and an increasingly chaotic world--she soon lost her innocence about expert wisdom and began to break the rules. With humor and insight, this acclaimed journalist explodes the myths of motherhood today.