Indian Food Packer
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Indian Food Packer
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 678 |
Release | : 2007 |
Genre | : Electronic Book |
ISBN | : CORNELL:31924104585835 |
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Postharvest Technology of Fruits and Vegetables General concepts and principles
Author | : L. R. Verma,Dr. V. K. Joshi |
Publsiher | : Indus Publishing |
Total Pages | : 1272 |
Release | : 2000 |
Genre | : Science |
ISBN | : 8173871086 |
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This book covers various method of extending the postharvest life of fruits and vegetables viz, storage, packaging, canning, chemical & low temperatures preservation, irradiation, fermentation & waste management.
Indian Food Packer
Author | : Anonim |
Publsiher | : Unknown |
Total Pages | : 746 |
Release | : 2005 |
Genre | : Electronic Book |
ISBN | : CORNELL:31924101543076 |
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Handbook of Vegetable Science and Technology
Author | : D. K. Salunkhe,S. S. Kadam |
Publsiher | : CRC Press |
Total Pages | : 750 |
Release | : 1998-03-19 |
Genre | : Technology & Engineering |
ISBN | : 0824701054 |
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"Furnishes exhaustive, single-source coverage of the production and postharvest technology of more than 70 major and minor vegetables grown in tropical, subtropical, and temperate regions throughout the world. Provides comparative data for each vegetable presented. "
Handbook of Fruit Science and Technology
Author | : D. K. Salunkhe,S.S. Kadam |
Publsiher | : CRC Press |
Total Pages | : 628 |
Release | : 1995-08-18 |
Genre | : Technology & Engineering |
ISBN | : 9781482273458 |
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This work offers comprehensive, current coverage of preharvest and postharvest handling and production of fruits grown in tropical, subtropical and temperate regions throughout the world. It discusses over 60 major and minor crops, and details developments in fruit handling and disease control, storage practices, packaging for fruit protection, siz
Top 100 Exotic Food Plants
Author | : Ernest Small |
Publsiher | : CRC Press |
Total Pages | : 691 |
Release | : 2011-08-23 |
Genre | : Science |
ISBN | : 9781439856888 |
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Many edible plants considered exotic in the Western world are actually quite mainstream in other cultures. While some of these plants are only encountered in ethnic food markets or during travels to foreign lands, many are now finding their way onto supermarket shelves. Top 100 Exotic Food Plants provides comprehensive coverage of tropical and semi
Handbook of Food Science Technology and Engineering
Author | : Yiu H. Hui |
Publsiher | : CRC Press |
Total Pages | : 698 |
Release | : 2006 |
Genre | : Business & Economics |
ISBN | : 9781574445527 |
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Tropical Fruit Processing
Author | : Jethro Jagtian |
Publsiher | : Elsevier |
Total Pages | : 196 |
Release | : 2012-12-02 |
Genre | : Technology & Engineering |
ISBN | : 9780323141000 |
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Tropical Fruit Processing focuses on the improved food preservations methods of tropical fruits for lesser developed and developed countries. This book covers four tropical fruits, namely, guava, mango, papaya, and passion fruit. These fruits have the greatest growth potential based on the knowledge and technology acquired in their cultivation, processing, and preservation. Each chapter in this book discusses the botany, cultivars, horticulture, harvesting, handling, storage, composition, packing, and processing of the fruit. A variety of processed products from these fruits, such as jellies, jams, preserves, purees, sauces, and juices, are also covered. Furthermore, this book describes various food preservation methods including dehydration, concentration, and canning. This book is an invaluable resource for scientists, technologists, manufacturers, students, and others concerned with cultivating, processing, manufacturing, research, development, or marketing of foods.