Intellectual Property Rights In Agricultural Biotechnology

During the past twenty-five years, biotechnology has revolutionized agricultural research. The enormous potential, together with a landmark decision by the US Supreme Court to allow the patenting of genetically-engineered organisms has encouraged private sector companies to invest in research programmes. This book (first edition in 1998) is now fully revised and updated, with five completely new chapters. It presents definitive information on intellectual property law in a simplified form.

This book presents the perspectives of policy-makers and economists on a highly topical subject. Plant breeding patents, the ownership of biological innovation and associated intellectual property rights (IPR) are the subject of increased attention worldwide. They are particularly relevant in the field of agricultural biotechnology, but until recently evoked little policy analysis.IPRs are particularly relevant in the field of agricultural biotechnology. They are issues affecting public and private sector organizations and companies, and are significant for developing as well as developed countries.

This Book Presents Definitive Information On Intellectual Property Law In A Simplified Form Not Available In Other Texts On The Subject. The First Section Considers Issues And Principles Including Protection, Transference, And Capacity Building, Both At The National And Institutional Level. The Second Section Consists Of Eleven Country And Regional Case Studies From Six Continents Which Track The International Variation In Intellectual Property Law And Its Application To Agricultural Biotechnology.

Addresses IPR issues important to the Agricultural Biotechnology for Sustainable Productivity (ABSP) initiative & international agricultural biotechnology collaborations in general. Contains sections on patents, licensing, international issues & recommendations. Documents on plant variety protection, patent types in biotechnology, licensing, cooperative agreements, trade questions & Uruguay round, the convention on biological diversity & many others.

Policymakers in DC responsible for nat. ag. research are considering the implications of IPR for biotech. This is because DCs want to acquire & use new technol's. in ag. research, & the pressure exerted on DCs in int'l. negotiations to strengthen their IPR legislation. This volume summarizes the increasing significance of IPR for ag. biotech. & current international trade & development-related debates on IPR & DC responses to these issues. Analyzes the complexities, options & implications regarding IPR in relation to national technology objectives.

Intellectual Property Rights (IPRs) play an important role in the struggle for food security and encouraging agricultural research and development. This book examines these roles as well as the international relationship between IPRs, agricultural biotechnology, access to biological resources, food security and globalisation, paying particular attention to proposals for the protection of Farmers' Rights, traditional knowledge, GM crops and the impact of competition laws. It proposes a number of recommendations for action in deploying IPRs in order to reach greater food security globally.

Plant Breeding Patents, The Ownership Of Biological Innovation And Associated Intellectual Property Rights (Ipr) Are The Subject Of Increased Attention Worldwide. They Are Particularly Relevant In The Field Of Agricultural Biotechnology. They Are Affecting Public And Private Sector Organizations And Companies, And Are Significant For Developing As Well As Developed Countries. These Issues Have Until Recently Evoked Little Policy Analysis. This Book Presents The Perspectives Of Policy-Makers And Economists On Such Issues.

Intellectual property rights, agriculture, and the worl bank; Perspectives from international agricultural research centers; Perspectives from industry; Perspectives from national systems and universities; A model for international owned goods; Summary and implications for the world bank.