Introduction to Biotechnology Books a la Carte Edition

Introduction to Biotechnology  Books a la Carte Edition
Author: William J. Thieman,Michael A. Palladino
Publsiher: Pearson
Total Pages: 0
Release: 2018-06-15
Genre: Electronic Book
ISBN: 0135186013

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This loose-leaf, three-hole punched version of the textbook gives you the flexibility to take only what you need to class and add your own notes-all at an affordable price. For courses in biotechnology. Introduction to Biotechnologybrings the latest information students need to understand the science and business of biotechnology. The popular text emphasizes the future of biotechnology and the biotechnology student's role in that future with balanced coverage of basic cell and molecular biology, fundamental techniques, historical accounts, new advances, and hands-on applications. The 4th Edition features content updates in every chapter that reflect the most relevant, up-to-date changes in technology, applications, ethical issues, and regulations. Additionally, every chapter now includes an analytic Case Study that highlights current research and asks students to use what they've learned about key chapter concepts to answer questions. New Career Profiles, written by biotech professionals and available on the Companion Website along with additional career resources, highlight potential jobs in the biotech industry.

Introduction to Biotechnology

Introduction to Biotechnology
Author: William J. Thieman,Michael Angelo Palladino
Publsiher: What's New in Biology
Total Pages: 432
Release: 2018-07-06
Genre: Science
ISBN: 0134650190

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For courses in biotechnology. Introduction to Biotechnology brings the latest information students need to understand the science and business of biotechnology. The popular text emphasizes the future of biotechnology and the biotechnology student's role in that future with balanced coverage of basic cell and molecular biology, fundamental techniques, historical accounts, new advances, and hands-on applications. The 4th Edition features content updates in every chapter that reflect the most relevant, up-to-date changes in technology, applications, ethical issues, and regulations. Additionally, every chapter now includes an analytic Case Study that highlights current research and asks students to use what they've learned about key chapter concepts to answer questions. New Career Profiles, written by biotech professionals and available on the Companion Website along with additional career resources, highlight potential jobs in the biotech industry.

Introduction to Biotechnology

Introduction to Biotechnology
Author: Ravi Pathak
Publsiher: Atlantic Publishers & Dist
Total Pages: 402
Release: 2007
Genre: Biotechnology
ISBN: 8126905980

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Biotechnology Is Gaining In Importance In The Modern World And Is Often Quoted As The Next Big Thing After Information Technology, Owing To Its Benefits To Man. It Has Enabled The Organisms To Become More Resistant To Disease, Influenced The Rate Of Fruit Ripening And Has Increased Productivity Of Crops, Thereby Solving The Global Problem Of Food Shortages. Accordingly, The Study Of Biotechnology Is Significant And Its Scope Is Vast As New Techniques Are Being Evolved Frequently.The Present Book Introduction To Biotechnology Is An Ideal Book For The Students Interested In Pursuing A Career In Biotechnology. With The Balanced Coverage Of Basic Molecular Biology, Historical Developments And Contemporary Applications, The Book Describes In Detail The Processes And Methods Used To Manipulate Living Organisms Or The Substances And Products From These Organisms For Medical, Agricultural And Industrial Purposes. It Acquaints The Readers With Genetic Engineering, Bioinformatics, Animal And Plant Biotechnology, Environmental Biotechnology, Bioethics And Biosafety. In Addition, The Book Provides A Glossary Of Terms And Select Bibliography Which Facilitate Easy Understanding And Further Reference.It Is Hoped That The Book Would Be Highly Useful For Both Undergraduates And Graduates, Teachers Of The Subject As Well As General Readers Interested In Biotechnology And Keen To Know The Latest Developments, Methods And Applications In This Arena.

Introduction to Biotechnology

Introduction to Biotechnology
Author: William J. Thieman,Michael A. Palladino
Publsiher: Pearson Higher Ed
Total Pages: 402
Release: 2012-02-27
Genre: Science
ISBN: 9780321849748

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This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Thoroughly updated for currency and with exciting new practical examples throughout, this popular text provides the tools, practice, and basic knowledge for success in the biotech workforce. With its balanced coverage of basic cell and molecular biology, fundamental techniques, historical accounts, new advances and hands-on applications, the Third Edition emphasizes the future of biotechnology and your role in that future. Two new features—Forecasting the Future, and Making a Difference—along with several returning hallmark features support the new focus.

Introduction to Biotechnology

Introduction to Biotechnology
Author: William J. Thieman
Publsiher: Pearson Education India
Total Pages: 414
Release: 2009-09
Genre: Animal biotechnology
ISBN: 8131728501

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Introduction to Biotechnology

Introduction to Biotechnology
Author: Thieman William J.,Palladino Michal A.
Publsiher: Unknown
Total Pages: 304
Release: 2007
Genre: Animal biotechnology
ISBN: OCLC:772504019

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An Introduction to Biotechnology

An Introduction to Biotechnology
Author: W T Godbey
Publsiher: Elsevier
Total Pages: 436
Release: 2014-12-08
Genre: Science
ISBN: 9781908818485

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An Introduction to Biotechnology is a biotechnology textbook aimed at undergraduates. It covers the basics of cell biology, biochemistry and molecular biology, and introduces laboratory techniques specific to the technologies addressed in the book; it addresses specific biotechnologies at both the theoretical and application levels. Biotechnology is a field that encompasses both basic science and engineering. There are currently few, if any, biotechnology textbooks that adequately address both areas. Engineering books are equation-heavy and are written in a manner that is very difficult for the non-engineer to understand. Numerous other attempts to present biotechnology are written in a flowery manner with little substance. The author holds one of the first PhDs granted in both biosciences and bioengineering. He is more than an author enamoured with the wow-factor associated with biotechnology; he is a practicing researcher in gene therapy, cell/tissue engineering, and other areas and has been involved with emerging technologies for over a decade. Having made the assertion that there is no acceptable text for teaching a course to introduce biotechnology to both scientists and engineers, the author committed himself to resolving the issue by writing his own. The book is of interest to a wide audience because it includes the necessary background for understanding how a technology works. Engineering principles are addressed, but in such a way that an instructor can skip the sections without hurting course content The author has been involved with many biotechnologies through his own direct research experiences. The text is more than a compendium of information - it is an integrated work written by an author who has experienced first-hand the nuances associated with many of the major biotechnologies of general interest today.

Microbiology

Microbiology
Author: Gerard J. Tortora,Berdell R. Funke,Christine L. Case
Publsiher: Unknown
Total Pages: 960
Release: 2012-01
Genre: Science
ISBN: 0321796675

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This edition features the exact same content as the traditional book in a convenient, three-hole-punched, loose-leaf version. Books a la Carte also offer a great value for your students-this format costs 35% less than a new textbook. This #1 selling non-majors microbiology textbook is praised for its straightforward presentation of complex topics, careful balance of concepts and applications, and proven art that teaches. In its Eleventh Edition, Tortora, Funke, and Case's Microbiology: An Introduction helps you make the connection between microbiology and human health. This edition continues to incorporate the latest in microbiology research and includes more features designed to engage you and promote critical thinking. With the complex and extensive information presented in introductory microbiology courses, demonstrating the connections between processes you can't see with your naked eye and diseases you will encounter in future careers can be challenging. Microbiology: An Introduction guides you through the process of disease diagnosis, aided by the practical application of the new Clinical Cases that are integrated through every textbook chapter. This package contains: Books a la Carte for Microbiology: An Introduction, Eleventh Edition