Mastering The Art Of Vegetable Gardening

Mastering the Art of Vegetable Gardening is your "201" level course in cultivating produce. Expand your knowledge base and discover options that go beyond the ordinary! Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening. More than 200 varieties of vegetables and herbs from the 50 most popular groups are featured in hands-on profiles that tell you how, where, and why to grow each one. Take artichokes for example: They are far from the most common edibles home growers choose, but when and if you choose to grow artichokes, you'll be fortunate to find more than one seed option, even at the better nurseries. In truth, there are nearly a dozen varieties of artichoke that are suitable for home growing in just about any climate, and each has its own unique benefits and characteristics. In Mastering the Art of Vegetable Gardening, you will find 10 types of artichoke described in through, loving detail—along with helpful tips on where and how to acquire seeds for each. And artichokes are just one item in this field-tested garden basket. Other popular and fascinating vegetables include: celtuce, Asian greens, cowpeas, carrots and parsnips, potatoes, parsley, and of course the tomato—you'll find over two dozen varieties discussed. If you are one of the more than 800,000 folks per year who has begun growing vegetables at home, Mastering the Art of Vegetable Gardening is the reference you need to pursue this rewarding activity to a whole new level of excellence, satisfaction, and success.

Mastering the Art of Vegetable Gardening is your "201" level course in cultivating produce. Expand your knowledge base and discover options that go beyond the ordinary! Prepare to encounter new varieties of common plant species, learn their history and benefits, and, most of all, identify fascinating new edibles to grow in your own gardens. Written by gardening expert Matt Mattus, Mastering the Art of Vegetable Gardening offers a wealth of new and exciting opportunities, alongside beautiful photography, lore, insight, and humor that can only come from someone who has grown each vegetable himself and truly loves gardening. More than 200 varieties of vegetables and herbs from the 50 most popular groups are featured in hands-on profiles that tell you how, where, and why to grow each one. Take artichokes for example: They are far from the most common edibles home growers choose, but when and if you choose to grow artichokes, you'll be fortunate to find more than one seed option, even at the better nurseries. In truth, there are nearly a dozen varieties of artichoke that are suitable for home growing in just about any climate, and each has its own unique benefits and characteristics. In Mastering the Art of Vegetable Gardening, you will find 10 types of artichoke described in through, loving detail—along with helpful tips on where and how to acquire seeds for each. And artichokes are just one item in this field-tested garden basket. Other popular and fascinating vegetables include: celtuce, Asian greens, cowpeas, carrots and parsnips, potatoes, parsley, and of course the tomato—you'll find over two dozen varieties discussed. If you are one of the more than 800,000 folks per year who has begun growing vegetables at home, Mastering the Art of Vegetable Gardening is the reference you need to pursue this rewarding activity to a whole new level of excellence, satisfaction, and success.

Discover how to create an even more productive, beautiful, and enjoyable garden across the seasons, and provide a steady stream of fresh food from early spring through late fall

Get garden-tested guidance for beautiful blooms with this comprehensive, practical, and gorgeously illustrated study of the art of growing flowers. In Mastering the Art of Flower Gardening, author Matt Mattus offers expert tips on growing both annuals and biennials (including native and heirloom species) based on his decades of first-hand experience in his own garden and greenhouse, made popular on his blog Growing with Plants. Accompanied by lush photography, every variety or species presented includes detailed information and tips that go beyond the very basic information typically available on the seed packet or a nursery tag. You’ll discover: Basic growing methods, including how to start seeds, soil, sowing, hardening off, transplanting, and growing on. Advice for growing a wide range of different flowers, organized by blooming season, including annuals from seed, summer bulbs, vines such as wisteria, and even blooming shrubs like lilacs. In-depth profiles for a selection of flowers that include more-detailed growing techniques along with their histories and varieties. Pro tips, including how to grow challenging annual poppies and biennials from seed and forcing flowers for winter blooms. Just a small selection of the flowers covered: heirloom and exhibition chrysanthemums, larkspurs and annual poppies, delphiniums, peonies, lilacs, and wisteria. Bulbs include spring and summer bulbs such as anemone, ranunculus, tulips, lilies, gladiolus, and cut flower dahlias, while winter indoor bulbs cover every aspect of forcing bulbs indoors like narcissus, amaryllis, South African bulbs—and even how to force Lily of the Valley. Whether you’re interested in raising a small cut-flower garden, enhancing your flower border or containers, or just admiring the beauty of flowers, Mattus has it covered.

THE SECRET TO MAKE THE MOST OF YOUR GROWING SEASON. EVERYTHING YOU NEED TO KNOW TO START AND SUSTAIN A THRIVING GARDEN AND MASTER THE ART OF STEP BY STEP ORGANIC GARDEN

Master the art and practice of growing your own fresh, organic vegetables right in the comfort of your home with the definitive guide to cultivating your own vegetable garden Have you always wanted to get started with gardening, but have no idea how to begin? Do you want to learn how to grow your own vegetables in your own backyard and reduce your dependence on store-bought, pesticide-laden produce? If your answer to any of the above questions is yes, then this book is for you. In this book, Luke Smith skips the fluff and hands you the essential resource guide of expert gardening tips, techniques, and strategies to help you cultivate and maintain a vibrant vegetable patch filled with your favorite plants without fuss or headaches. Here's a small excerpt of what you're going to learn in Vegetable Gardening: ● 8 beneficial and healthy reasons to start your own vegetable garden today ● A crash guide to planning your vegetable garden in a way that ensures a bountiful harvest ● 7 extremely important factors to consider before picking a spot to plant your garden. Without considering these, your plants may struggle! ● Proven steps to cultivate your favorite vegetables and the best plant to grow if you're a complete beginner to gardening ● Surefire tips to ensure that your vegetables are healthy, colorfully vibrant and perfect for consumption ● Everything you need to know about planting vegetables, from sowing seeds indoors to transplanting outside ● How to pick the right fertilizer for your plants unique growing needs and important fertilizer tips you need to know about before applying fertilizer to your garden ● ...and lots, lots more! Filled with tons of actionable information, Vegetable Gardening is perfectly suitable for people who are completely new to gardening and are looking for a beginner-friendly way to grow their own plants. You'll discover all you need to know to get started on your way to become a bonafide green thumb in as little time as possible.

A comprehensive and highly practical study of the art of growing flowers, Mastering the Art of Flower Gardening presents expert tips on growing both annuals and biennials (including native and heirloom species) alongside 300+ lush photographs. This gorgeously illustrated book by Matt Mattus is based on decades of first-hand experience in his own garden—every variety or cultivar presented is one that he has personally tested and grown. Mattus sets you up for success by first providing everything you need to know about starting seeds, soil, sowing, hardening off, transplanting, plugs, growing on, cutting, and saving seed. Then you'll find tips for growing over 100 different annuals from seedand 12 types of spring and summer bulbs—all based on his hands-on experience, going beyond the information available on the seed packet. Every one of the hundreds of stunning photographs is taken personally by Mattus from the flowers growing on his own farm in Massachusetts. Just a small selection of the annuals covered: aster, cornflower, chrysanthemum, impatiens, larkspur, California poppy, delphiniums, sunflowers, morning glory, kiss-me-over-the-garden-gate, salvia, and zinnia. The bulbs are allium, anemone, ranunculus, fritillaria, freesia, tulips, lily of the valley, true lilies, canna, calla, gladiolus, and dahlia. In short, there is nothing ordinary about this book—it is unlike any other cut flower book you will find anywhere.

"This book is sure to be a modern classic and is one of the most important books on gardening in the current century." —Jere Gettle, founder, Baker Creek Heirloom Seeds Heirloom Vegetable Gardening has always been a book for gardeners and cooks interested in unique flavors, colors, and history in their produce. This updated edition has been improved throughout with growing zones, advice, and new plant entries. Line art has been replaced with lush, full-color photography. Yet at the core, this book delivers on the same promise it made two decades ago: It’s a comprehensive guide based on meticulous first-person research to these 300+ plants, making it a book to come back to season after season.