Properties of Fresh Concrete

Properties of Fresh Concrete
Author: H.J. Wierig
Publsiher: CRC Press
Total Pages: 303
Release: 2004-06-02
Genre: Architecture
ISBN: 9780203626795

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This book presents new information on concrete properties and production in the light of the widespread use of ready mixed concrete and new concreting materials. This book forms the Proceedings of the RILEM Colloquium held in Hanover, West Germany in October 1990. Papers from 18 countries in Europe, North America and the Far East are included.

Fresh Concrete

Fresh Concrete
Author: P. Bartos
Publsiher: Elsevier
Total Pages: 305
Release: 2013-10-22
Genre: Technology & Engineering
ISBN: 9781483290843

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Fresh concrete is generally featured in publications on concrete technology where the focus is often on fundamental rheology or diverse research methods, or the standards describe the tests but do not provide practical advice on interpretation of the results. This book aims to fill the gap between highly scientific and fundamental works and the many fragmented test specifications. It summarises the existing knowledge on the properties of fresh concrete in a form accessible to practicing engineers and concrete technologists. It includes a manual of practical tests which cover both the standard tests in major countries and new tests specifically applicable to site testing. The testing equipment required and the procedures are described in sufficient detail for the tests to be carried out, with references to selected national standards when compliance with specific conditions applicable in those countries is required. Particular attention is paid to properties of special fresh concrete mixes which are increasingly used in practical construction. The work will be of interest to engineers and others involved in the research, development, design and execution of concrete construction, including those working in EEC countries.

The Properties of Fresh Concrete

The Properties of Fresh Concrete
Author: Treval Clifford Powers
Publsiher: John Wiley & Sons
Total Pages: 696
Release: 1968
Genre: Technology & Engineering
ISBN: UOM:39015002026824

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The Properties of Fresh Concrete

The Properties of Fresh Concrete
Author: Treval C. Powers
Publsiher: Unknown
Total Pages: 664
Release: 1968
Genre: Concrete
ISBN: 471695904X

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Properties of Fresh and Hardened Concrete Containing Supplementary Cementitious Materials

Properties of Fresh and Hardened Concrete Containing Supplementary Cementitious Materials
Author: Nele De Belie,Marios Soutsos,Elke Gruyaert
Publsiher: Springer
Total Pages: 315
Release: 2017-12-09
Genre: Technology & Engineering
ISBN: 9783319706061

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This volume represents the current knowledge on the effect of SCMs (slag, fly ash, silica fume, limestone powder, metakaolin, natural pozzolans, rice husk ash, special SCMs, ternary blends) on the properties of fresh and hardened concrete (e.g. early strength development, workability, shrinkage) and curing requirements. Other topics treated in the book are postblending vs preblending, implications of SCM variability, interaction between SCM and commonly used admixtures (e.g. superplasticizers, air entrainers).

Mechanical Properties of Fresh Concrete

Mechanical Properties of Fresh Concrete
Author: Angelos Alexandridis
Publsiher: Unknown
Total Pages: 0
Release: 1979
Genre: Concrete
ISBN: OCLC:54123737

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Properties of Fresh Concrete

Properties of Fresh Concrete
Author: H.J. Wierig
Publsiher: CRC Press
Total Pages: 400
Release: 1990-10-04
Genre: Architecture
ISBN: 9780412374302

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This book presents new information on concrete properties and production in the light of the widespread use of ready mixed concrete and new concreting materials. This book forms the Proceedings of the RILEM Colloquium held in Hanover, West Germany in October 1990. Papers from 18 countries in Europe, North America and the Far East are included.

Workability and Quality Control of Concrete

Workability and Quality Control of Concrete
Author: G H Tattersall
Publsiher: CRC Press
Total Pages: 268
Release: 2003-09-02
Genre: Architecture
ISBN: 9780203473146

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Fresh concrete must be produced with the properties required for its intended applications, for example, it must be workable enough to flow into formwork, and to be compacted. This book deals with the measurement of the flow properties of fresh concrete and the factors which affect its workability. Aspects of concrete mixes and control of manufacture to produce optimum properties which relate to workability are covered.