Pulses In Ethiopia
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Pulses in Ethiopia
| Author | : E. Westphal |
| Publsiher | : Bernan Press(PA) |
| Total Pages | : 300 |
| Release | : 1974 |
| Genre | : History |
| ISBN | : STANFORD:36105036102650 |
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Indices on common and scientific plant names are added.
Pulses in Ethiopia Their Taxonomy and Agricultural Significance
| Author | : Egbert Westphal |
| Publsiher | : Unknown |
| Total Pages | : 276 |
| Release | : 1974 |
| Genre | : Legumes |
| ISBN | : 9022005011 |
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Production of Grains and Pulses in Ethiopia
| Author | : Anonim |
| Publsiher | : Unknown |
| Total Pages | : 162 |
| Release | : 1969 |
| Genre | : Grain trade |
| ISBN | : WISC:89062581129 |
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The Ethiopian Pulse Industry
| Author | : Charles Wilber Peters,Charles Hash |
| Publsiher | : Unknown |
| Total Pages | : 80 |
| Release | : 1976 |
| Genre | : Agricultural extension work |
| ISBN | : MSU:31293030726529 |
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Marketing of Grains and Pulses in Ethiopia
| Author | : Alan R. Thodey |
| Publsiher | : Unknown |
| Total Pages | : 304 |
| Release | : 1969 |
| Genre | : Grain trade |
| ISBN | : STANFORD:36105041774675 |
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Linking Research and Marketing Opportunities for Pulses in the 21st Century
| Author | : R. Knight |
| Publsiher | : Springer Science & Business Media |
| Total Pages | : 694 |
| Release | : 2012-12-06 |
| Genre | : Science |
| ISBN | : 9789401143851 |
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Proceedings of the Third International Food Legumes Research Conference
Market Orientation of Smallholders in Selected Grains in Ethiopia
| Author | : Berhanu Gebremedhin |
| Publsiher | : ILRI (aka ILCA and ILRAD) |
| Total Pages | : 48 |
| Release | : 2008-01-01 |
| Genre | : Electronic Book |
| ISBN | : 9182736450XXX |
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AgrInvest Food Systems Project Political economy analysis of the Ethiopian food system
| Author | : Woolfrey, S.; Bizzotto Molina, P.; Ronceray, M.,Food and Agriculture Organization of the United Nations |
| Publsiher | : Food & Agriculture Org. |
| Total Pages | : 65 |
| Release | : 2021-02-17 |
| Genre | : Social Science |
| ISBN | : 9789251339435 |
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This study aims to inform the implementation in Ethiopia of the AgrInvest-Food Systems Project, a collaboration between the Food and Agricultural Organization of the United Nations (FAO) and the European Centre for Development Policy Management (ECDPM) to promote private investment in African food systems that contributes to sustainable development objectives. The study analyses the Ethiopian food system, identifying and explaining notable trends, important socio-economic, food security and nutrition and environmental outcomes generated by the food system, as well as the structural factors, institutions, and actors that shape food system outcomes in Ethiopia.