Starch Based Polymeric Materials And Nanocomposites

In recent years, much attention has been focused on biodegradable polymers from renewable resources. Due to its availability and low cost, starch is a promising candidate among biopolymers for use in biodegradable packaging materials and for other purposes. Starch-Based Polymeric Materials and Nanocomposites: Chemistry, Processing, and Applications

A comprehensive overview of recent developments in starch-based materials, ideal for students and researchers working in bio-based and biodegradable polymers and composites.

How Can Polymers Constructed From Living Organisms Help Eliminate the Disposal Issue? A unique category of materials called biodegradable polymers could help remedy a growing environmental concern. Biodegradable Polymeric Nanocomposites: Advances in Biomedical Applications considers the potential of biodegradable polymers for use in biomedical applications that include drug delivery, biosensors, and tissue engineering. Since biomaterials perform on a time-limited function and are designed to disappear from the body after use, the development of biopolymers could greatly reduce and eliminate the need for plastic products, most specifically those used in biomedical applications. Highlights Biomaterials and the Design and Application of Biomaterials Utilizing expert research contributors from around the world, this book considers the benefits and limitations of a variety of biomaterials, such as biopolymers, ceramics, biodegradable nanocomposites, and natural products–based biomaterials. It explores the bio-nano-interface; the interaction between nanoparticles and biomaterials, explains the basic concepts and methods of biodegradable nanocomposites (BNCs), and highlights recent developments in polymer-based bionanocomposites. The book provides an overview of degradation properties and the mechanical properties of biodegradable polymers. It also breaks down the mechanical properties and biocompatibility of starch-based polymers, and outlines distinct advantages (biodegradability and nontoxicity) that make them suitable as medical polymer materials. In addition, it highlights the FDA-approved biodegradable polyester family and focuses on the state-of-the-art recent advancements in drug-delivery devices. Biodegradable Polymeric Nanocomposites: Advances in Biomedical Applications provides current knowledge on biopolymers, examines recent developments and trends, and considers future applications of polymers. Featuring the work of highly-qualified international researchers, this book addresses applications relevant to polymer and material science, as well as material, biomedical, and chemical engineering, and is of specific interest to polymer science engineers.

This book highlights the various types of polymer and nanocomposites that can be derived from biorenewable resources. It covers various aspects of biobased polymers and nanocomposites, including preparation, processing, properties, and performance, and the latest advances in these materials. It also includes recent findings from leading researchers in academia and industry, government, and private research laboratories around the globe, providing the latest information on biobased polymers and nanocomposites. Offering an overview of the entire production process, it guides readers through all stages, from the raw source materials, processing and property characterization to application performance. This book is suitable for professionals and researchers seeking in-depth practical information as well as the fundamental science behind this. It also serves as a point of reference for undergraduate and graduate students, as well as postdoctoral researchers working in the area of polymer and composites with a special emphasis on biobased materials.

Starch-Based Materials in Food Packaging: Processing, Characterization and Applications comprises an experimental approach related to the processing and characterization of biopolymers derived from different starches. The book includes fundamental knowledge and practical applications, and it also covers valuable experimental case studies. The book not only provides a comprehensive overview concerning biodegradable polymers, but also supplies the new trends in their applications in food packaging. The book is focused toward an ecological proposal to partially replace synthetics polymers arising from non-renewable sources for specific applications. This tender implies the protection of natural resources. Thus, the use of starch as feedstock to develop biodegradable materials is a good and promissory alternative. With the contributions and collaboration of experts in the development and study of starch based materials, this book demonstrates the versatility of this polysaccharide and its potential use. Brings the latest advances in the development of biomaterials from different starches, applying several technologies at laboratory and semi-industrial scales Examines the effect of formulations and processing conditions on structural and final properties of starch-based materials (blends and composites) Discusses the potential applications of starch materials in different fields, especially in food packaging Includes chapters on active and intelligent food packages

This book collects the articles published in the Special Issue “Polymeric Materials: Surfaces, Interfaces and Bioapplications”. It shows the advances in polymeric materials, which have tremendous applications in agricultural films, food packaging, dental restoration, antimicrobial systems, and tissue engineering. These polymeric materials are presented as films, coatings, particles, fibers, hydrogels, or networks. The potential to modify and modulate their surfaces or their content by different techniques, such as click chemistry, ozonation, breath figures, wrinkle formation, or electrospray, are also explained, taking into account the relationship between the structure and properties in the final application. Moreover, new trends in the development of such materials are presented, using more environmental friendly and safe methods, which, at the same time, have a high impact on our society.

Advanced Processing, Properties, and Applications of Starch and Other Bio-based Polymers presents the latest cutting-edge research into the processing and applications of bio-based polymers, for novel industrial applications across areas including biomedical and electronics. The book is divided into three sections, covering processing and manufacture, properties, and applications. Throughout the book, key aspects of sustainability are considered, including improved utilization of available natural resources, sustainable design possibilities, cleaner production processes, and waste management. Focuses on starch-based polymers, examining the latest advances in processing and applications with this valuable category of biopolymer Highlights industrial sustainability considerations at all steps of the process, including when sourcing materials, designing and producing products, and dealing with waste Supports the processing and development of starch and other bio-based polymers with enhanced functionality for advanced applications