Survival Food Year Supply

Make Your Survival Food Supply! Learn How To Store Food For Long Periods Of Time! In the time of crisis, the most important thing to have is water and food. This book will teach you how to stop being dependent on grocery stores, and how to make your one-year food supply! Saving for rainy days is a smart move. During the time of crisis, food shortage is a common occurrence. The best thing you can do in that case is being prepared, and make your food cache. But storing, the large quantities of food for prolonged periods is not as easy as it looks. You need to take into account a dozen different factors like placement, humidity, type of food, etc. You need to be aware of the science behind food management and storage. Don't worry, this book has got you covered with all of that. Book focuses on the art of storage and contains the best ways to store different survival food types, so you could secure enough food for you and your family. It is possible to store survive food for different time duration, but it depends on many factors like nature of the crisis, the availability and access to food and storage, and the prevailing conditions. You can store it for a month, six months, a year, or even longer. But, the longer the storage duration, the more precise and careful management it requires. You must be well prepared for this job. Find all the expert advice you need in this ultimate guide for storing survival food for prolonged periods. Here's what you can find in this amazing guide: Choose the best food! Find out what basic characteristics and features to look for in a food that can be bought and stored for long periods of time. Different ways for different types! Learn how to properly store different types of survival food. This book contains detailed guides on 50+ different survival foods. Time to plan long-term! Take the expert advice on organizing your pantry for long-term storage. Find the detailed one-year plan for storing most essential food that you need during crisis. All the foods mentioned in this survival food storage guide, make up a complete stock of food that will serve you best during all sorts of crisis conditions. If you are determined to stock a large amount of food at home, then start preparing according to the storage guidelines found in this book. Each chapter represents a special category of sustainable food item which have a longer shelf-life. You are free to choose any combination of food to complete your menu, according to your health needs, daily caloric consumption, and taste. This way, you will provide yourself with the right nutrients that you need to survive, and you will still enjoy it. When you plan to stock food for longer duration, you must be able to know which food to choose and buy, the stocking techniques to prolong its shelf life, and this book provides complete guide on how to do all of that. Scroll up, click on "Buy Now with 1-Click", and Get Your Copy Now!

Jill Winger, creator of the award-winning blog The Prairie Homestead, introduces her debut The Prairie Homestead Cookbook, including 100+ delicious, wholesome recipes made with fresh ingredients to bring the flavors and spirit of homestead cooking to any kitchen table. With a foreword by bestselling author Joel Salatin The Pioneer Woman Cooks meets 100 Days of Real Food, on the Wyoming prairie. While Jill produces much of her own food on her Wyoming ranch, you don’t have to grow all—or even any—of your own food to cook and eat like a homesteader. Jill teaches people how to make delicious traditional American comfort food recipes with whole ingredients and shows that you don’t have to use obscure items to enjoy this lifestyle. And as a busy mother of three, Jill knows how to make recipes easy and delicious for all ages. "Jill takes you on an insightful and delicious journey of becoming a homesteader. This book is packed with so much easy to follow, practical, hands-on information about steps you can take towards integrating homesteading into your life. It is packed full of exciting and mouth-watering recipes and heartwarming stories of her unique adventure into homesteading. These recipes are ones I know I will be using regularly in my kitchen." - Eve Kilcher These 109 recipes include her family’s favorites, with maple-glazed pork chops, butternut Alfredo pasta, and browned butter skillet corn. Jill also shares 17 bonus recipes for homemade sauces, salt rubs, sour cream, and the like—staples that many people are surprised to learn you can make yourself. Beyond these recipes, The Prairie Homestead Cookbook shares the tools and tips Jill has learned from life on the homestead, like how to churn your own butter, feed a family on a budget, and experience all the fulfilling satisfaction of a DIY lifestyle.

Simply Canning - Survival Guide to Safe Home Canning. Do you know the most important information for safe home canning? Do you have the assurance that you won't poison your children? Simply Canning will lead you step by step through the most important safety information. Safety First! If you are a beginning canner and are not sure where to start, Simply Canning is for you. This canning guide is designed to boost your understanding of canning principals and safety, and make your canning a success. Simple Steps Canning Guide is a guide that will: Give you essential information you need for safe, successful and fun home canning. Give you confidence and peace of mind.... we all love peace of mind. What you will learn: Basics - so what is it that processing actually does? Choosing your food and canning methods- Which canning method should you use, and more importantly which ones to NOT use Canners -How to use both Water Bath and Pressure Canners. Equipment - What else do you need? Hand tools, Specialty tools. What is essential and what is just plain handy. The Big Day- Tips to make canning day go smoothly. Preparation is the key to stress-free success. When the job is done. How to check your seals, store your jars and equipment. What to do if you have jars that don't turn out quite right Recipes for both waterbath and pressure canning many basic foods.

Always Be Prepared What if your life was disrupted by a natural disaster, food or water supply contamination, or any other type of emergency? Do you have the essentials for you and your family? Do you have a plan in the event that your power, telephone, water and food supply are cut off for an extended amount of time? What if there were no medical or pharmaceutical services available for days, weeks, or months? How prepared are you? With this guide by your side, you and your family will learn how to plan, purchase, and store a three-month supply of all the necessities—food, water, fuel, first-aid supplies, clothing, bedding, and more—simply and economically. In other words, this book may be a lifesaver. Inside you'll find 10 steps to an affordable food storage program plus how to: •Prepare a home "grocery store" and "pharmacy" •Use what you store and store what you use •Store water safely and provide for sanitation needs •Create a first-aid kit, car kit, and 72-hour emergency kit for the whole family •And many more invaluable hints and tips "This clear, concise, step-by-step program is not only affordable and doable, it's essential in these uncertain times. Now, everyone from apartment dwellers to basement owners can store a three-month supply of the essentials, including peace of mind!" — Joni Hilton, author of Once-a-Week Cooking Plan and Cooking Secrets My Mother Never Taught Me

Be Well Prepared and Well Fed! With all the uncertainty in the world today, there is peace in preparing. In an emergency, you don't want to depend on a grocery store or government agency to feed your family. Storing food assures your family's self-sufficiency year-round and benefits your budget when you plan correctly. This in-depth, nuts-and-bolts guide to storing food teaches you a variety of food storage methods that you can customize to meet your family's unique circumstances including family size, tastes, ages, health concerns, income, and living conditions. This is not a generic manual on stocking dehydrated meals that have ten-year shelf lives. It's the guide to storing foods your family loves so you can eat well no matter what challenges life throws at you. Inside you'll find: • Food-storage options for 72-hour emergency kits, short-term emergencies and long-term survival. • Food-storage planning methods that incorporate the foods and meals your family loves. • Tips for how to maintain balance and variety in your food storage. • Budget-friendly ways to purchase food for storage. • Easy and practical ideas for cooking with food in storage so nothing expires or goes to waste. • Organization and storage methods for easy food store maintenance. • Water storage and purification methods. • Canning, freezing and dehydrating methods to preserve food you produce at home. Storing food gives you the freedom to stretch your income in tight-budget months, pack quick meals for short-notice trips, and create healthy meals without constantly going to the grocery store. Plus your stored food is available if you do experience an emergency power outage, natural disaster, long-term illness or job loss. Let this guide help you start building your self-sufficiency and food storage today.

Learn how to save space and time by organizing your food storage using this convenient new bag system. with over 100 gluten-free recipes for breakfasts and dinners, you're sure to find something even your pickiest eaters will enjoy. When you're finished, you'll be able to simply grab a bag, follow the recipe, and enjoy a delicious meal your family will love!

Offers recipes and tips for stockpiling an emergency food supply that can last years, featuring advice on off-grid cooking, canning, and turning shelf-stable foods into nutritious meals.

You have heard a lot about prepping and emergency food storage, but what is it really? How do you know what you need or how much you need? When you see images on television or on the internet of these well-stocked prepper food pantries, it can be a little overwhelming. Hundreds of cans of food, boxes and boxes of pasta and gallons of water lined up on a shelf seems like a lot of work. To be perfectly honest, it is, but it can be done with a little guidance and due diligence. This book will help walk you through what it takes to build up an emergency food storage supply that will carry your family through the aftermath of a disaster. When store shelves are empty and there is no hope of the shelves being stocked in the immediate future, you have to rely on yourself and what you have put into your own prepper pantry. Building up a supply of food that will last your family for a few months is great, but your long term food pantry goal is one year. One year's worth of food on hand to take care of your family. You are also going to need some help when it comes to storing water. Water is a necessity, but it is cumbersome. You will find some ideas to help you meet your water needs. What will you do when your food supply runs low? Don't worry, this guide has you covered and will explain scavenging and why you need to be prepared to do it.